The Matfer 112023 Ladle is a professional-grade serving utensil designed for precise portioning and efficient handling in commercial foodservice environments. Crafted from high-quality 18/10 stainless steel, this ladle features a 8-1/2 oz. capacity and a 4" diameter bowl, suitable for soup, sauces, and pre-portioned ingredients. Its one-piece construction ensures durability and reliability, while the 2mm thick handle with hanging hook provides both strength and convenient storage. The pour-neutral edge facilitates clean, drip-free pouring, and integrated volume marks assist in accurate portion control. Made in France, this ladle combines technical excellence with culinary precision for demanding kitchen operations.
Top Matfer 112023 Features
The Matfer 112023 ladle offers a sturdy stainless steel build with a thick handle for comfortable grip and easy maneuvering. Its pour-neutral edge reduces spillage, supporting precise serving in high-volume kitchens. The size and volume marks enable accurate portioning during fast-paced service, and the one-piece design minimizes maintenance. Suitable for both handheld use and hanging storage, it efficiently integrates into various kitchen workflows and ensures durability for frequent use.
- High-capacity bowl: 8-1/2 oz. volume for efficient portioning
- Durable construction: 18/10 stainless steel for corrosion resistance
- Ergonomic handle with hook: 2mm thick for strength and hanging storage
- Pour-neutral edge: Minimizes spillage and drips during pouring
- Conventional size with volume marks: Facilitates quick, accurate serving in busy kitchens
Ideal for large-volume food prep and serving applications in professional kitchens.
Matfer 112023 Technical Specs
The Matfer 112023 ladle is engineered with a durable stainless steel construction measuring approximately 4 inches in diameter and designed with a one-piece build for maximum strength and ease of cleaning. Its head capacity of 8-1/2 ounces is matched with a handle thickness of 2mm, supporting rigorous daily use. Made in France, this utensil is resistant to corrosion and capable of withstanding high-temperature environments, making it suitable for hot liquids and viscous sauces. The handle’s hanging hook allows for optimal storage and quick access in professional kitchens. The consistent manufacturing quality ensures long-term performance and maintenance ease, while the design supports high-volume service, maximizing workflow efficiency.
- Material: 18/10 stainless steel for corrosion resistance and durability
- Dimensions: 4 inches diameter, handle thickness 2mm
- Capacity: 8-1/2 oz. for portion control and efficiency
- Made in: France with high manufacturing standards
- Temperature range: Suitable for hot liquids and viscous foods
- Electrical Requirements: Not applicable
- Construction & Finish: 1-piece stainless steel with polished surface
- Cleaning & Maintenance: Dishwasher safe, easy to scrub, non-porous surface
- Storage Compatibility: Hanging hook for space-efficient storage
- Usage Environment: Suitable for hot, high-volume foodservice operations
What is a commercial serving ladle?
A commercial serving ladle is a professional kitchen tool designed for precise portioning of liquids and semi-liquids in high-volume foodservice settings. Constructed from durable materials such as stainless steel, these utensils are used for portioning soups, sauces, and ingredients efficiently during busy meal service. The Matfer 112023 ladle, with its 8-1/2 oz capacity, is ideal for restaurant and catering applications, matching the rigorous demands of large-scale operations and ensuring consistent servings in commercial kitchens.
Top serving ladles for high-volume foodservice settings
Designed for medium workload operations, the Matfer 112023 serving ladle offers durable stainless steel construction and precise portioning. Ideal for Institutional and restaurant kitchens, this high-quality utensil ensures efficiency and consistency in professional foodservice environments. Suitable for moderate throughput and demanding culinary tasks, it optimizes workflow in large-scale food operations, exemplifying robust build and practical design.
- Operation type — versatile for large-scale food preparation
- Kitchen setting — suited for institutional kitchens and catering
- Foodservice category — optimal for soup, sauce, and ingredient portioning
- Workload qualifier — designed for moderate throughput in busy kitchens
- Use case — enhances workflow during high-volume service periods
Why Choose Matfer 112023 Ladle 8-1/2 Oz
Why Choose Matfer 112023 Ladle 8-1/2 Oz. for professional foodservice operations? Its robust stainless steel construction, combined with a precision pour-neutral edge and ergonomic handle, delivers long-lasting reliability and seamless performance in demanding kitchen environments. The one-piece design minimizes maintenance, ensuring sanitation and durability during frequent use, and the hanging hook feature optimizes storage in fast-paced settings.
- Compact profile with a 4" diameter bowl for easy handling
- Made from high-grade 18/10 stainless steel for longevity
- Pour-neutral edge reduces spillage during pouring tasks
- Ergonomic handle with hanging hook for efficient storage
- Designed for high-temperature, high-volume kitchen applications
