The Matfer 062031 Crepe Pan 7" Dia. Round is a professional-grade culinary tool designed specifically for high-precision crepe preparation in commercial kitchens. Crafted from black steel, this 7-inch diameter pan features a durable iron loop handle for easy maneuvering. Suitable for use on gas, electric, ceramic, halogen, and induction cooktops, it ensures versatile integration into various foodservice environments. Its precise size and material composition optimize heat conduction for evenly cooked crepes, making it an essential component for pastry stations and specialty breakfast operations.
Top Matfer 062031 Features
The Matfer 062031 crepe pan offers a sturdy steel construction with an ergonomic iron loop handle, facilitating precise control and ease of use during high-volume batter cooking. The black steel material ensures excellent heat retention and durability, resistant to daily commercial kitchen demands. Its compatibility with multiple cooktop types enhances workflow efficiency, while the 7-inch size fits typical crepe batter portions, promoting consistency. Designed for quick maintenance, this pan simplifies cleaning routines while supporting a fast-paced culinary environment.
- Versatile compatibility: Suitable for gas, electric, ceramic, halogen, and induction hob use
- Heavy-duty black steel: Ensures excellent heat conduction and long-term durability
- Ergonomic iron loop handle: Provides secure grip and precise control during operation
- Compact 7-inch size: Ideal for small-batch preparatory work and plating efficiency
- Easy maintenance: Resists warping and simplifies cleaning for daily use
Perfect for crepe stations, pastry kitchens, and breakfast service providers seeking reliable, commercial-grade cookware
Matfer 062031 Technical Specs
The Matfer 062031 crepe pan is constructed from high-quality black steel with a 7-inch diameter, designed to withstand the rigors of commercial foodservice. It is compatible with gas, electric, ceramic, halogen, and induction hobs, providing flexible installation options. The pan features an iron loop handle for secure handling and maneuvering. Operating temperature resistance allows for consistent heating without warping, and its durable steel composition ensures a long service life. The pan does not incorporate electrical, refrigeration, or cooling components. It is uncoated, food-safe, and compatible with standard cleaning protocols. The compact size, combined with standard weight, aids in efficient workflow. It is made in France, denoting craftsmanship and quality.
- Material: Black steel for durability and heat conduction
- Dimensions: 7" diameter; approximately specified size for crepe uniformity
- Compatibility: Suitable for gas, electric, ceramic, halogen, induction
- Handle: Iron loop for secure grip and maneuverability
- Operating Range: Heat resistant up to maximum temperatures suitable for crepe cooking
- Electrical Requirements: Not applicable for this product
- Construction & Finish: Steel (black finish)
- Usage Compatibility: Compatible with all common commercial cooktops; ideal for countertop use
- Cleaning & Maintenance: Hand wash recommended; resistant to warping and scratching
- Dimensions & Weight: 7 inches diameter; weighs approximately [manufacturer's weight if available]
What is a commercial crepe pan?
A commercial crepe pan is a specialized cooking vessel designed for preparing thin, evenly cooked crepes in high-volume foodservice operations. Made from durable materials such as steel or carbon steel, these pans feature a flat, smooth surface optimized for batter spreading and quick heat transfer. Installed in pastry stations, breakfast counters, and bakery kitchens, a crepe pan like the Matfer 062031 is ideal for mid-volume restaurant service, offering consistency, durability, and ease of use in professional settings.
Top crepe pans for high-volume foodservice operations
Constructed with high-grade steel for durability and optimal heat transfer, the Matfer 062031 crepe pan provides reliable performance in pastry and breakfast kitchens. Its universal hob compatibility ensures seamless operation across various equipment types, making it suitable for set-up in professional crepe and pancake stations. Built for durability and ease of maintenance, this pan supports efficient workflows and consistent product presentation in restaurant environments.
- Operation type — ideal for moderate throughput crepe stations
- Kitchen setting — suitable for compact commercial spaces and pastry sections
- Foodservice category — designed for specialty crepe and breakfast operations
- Workload qualifier — supports regular, repetitive crepe production
- Use case — optimized for professional crepe batter cooking and plating
Why Choose Matfer 062031 Crepe Pan
matfer 062031 crepe pan stands out with its durable steel construction, ergonomic design, and versatile cooktop compatibility, ensuring consistent and efficient crepe preparation. Its high-quality black steel finish provides excellent heat conduction and longevity, reducing warping and facilitating daily maintenance. Compact and restaurant-ready, it maximizes productivity in busy foodservice environments without sacrificing craftsmanship or reliability.
- Self-contained design with robust steel for lasting performance
- Hinged handle for secure grip during high-volume use
- Compact footprint suitable for small or specialized culinary stations
- Optimized for even heat distribution across the 7-inch surface
- Supports quick cleaning routines, ideal for fast-paced kitchens
