Matfer 062009 17-3/4 Inch Fry Pan Gas Electric Riveted Steel Black
- Robust steel construction ensures consistent heat.
- Large 17-3/4" diameter supports high-volume cooking.
- Induction-ready steel for versatile cooktops.
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The Matfer 062009 Frying Pan is a commercial-grade cookware vessel designed for professional kitchens requiring large-capacity sauteing and frying capabilities. Crafted by Matfer Bourgeat, this 17-3/4-inch diameter, 3-inch high fry pan features uncoated black steel construction with a riveted strong steel strip handle, offering high durability and efficient heat conduction across gas, electric, ceramic, halogen, and induction cooktops. Its robust build and precise dimensions make it suitable for high-volume food preparation, demanding consistent performance in demanding culinary environments. Technical details include a 17.75" top diameter, 3" height, and induction readiness, optimized for rigorous commercial kitchen workflows.
This fry pan offers a large cooking surface with a durable steel body, facilitating even heat distribution critical for precise frying. Its riveted steel handle ensures longevity and reliable holding, ideal for frequent use in busy commercial settings. The uncoated steel material makes cleaning straightforward, while the pan’s size and induction compatibility fit seamlessly into high-volume operations. Designed for versatile cooking demands, it supports a broad range of industrial kitchen workflows, from sautéing to deep frying, ultimately enhancing productivity in busy restaurant kitchens.
Ideal for high-volume commercial kitchens requiring a large, durable frying pan for consistent performance.
The Matfer 062009 fry pan is constructed from high-quality steel with a 17.75" top diameter and 3" height, designed for use on various cooktops, including induction. Its uncoated surface allows for straightforward cleaning, while the riveted steel strip handle provides secure handling during vigorous cooking sessions. The pan's steel material offers excellent heat retention and distribution, supporting high-temperature cooking up to its operating range. Weighing approximately [product weight], this unit features a sturdy build and is ideal for demanding kitchen environments. It is designed for easy disassembly and maintenance, with a focus on longevity and performance in professional use.
A commercial fry pan is a large, durable cooking vessel used in professional foodservice settings for frying, sautéing, and browning foods. Made from high-performance materials like steel or cast iron, it is designed to withstand frequent use and high-temperature cooking. The Matfer 062009 fry pan features a 17-3/4-inch diameter, uncoated steel surface, and riveted handle, making it suited for high-volume kitchens such as restaurants, catering services, or institutional food preparation. Its extensive size and induction-ready construction enable precise, efficient cooking for large batches, ideal for busy commercial kitchens focused on consistent dish quality.
Designed for high-capacity cooking, the Matfer 062009 Frying Pan offers superior durability and performance, perfect for medium workload kitchens. Manufactured by Matfer Bourgeat, it supports large batch frying, sautéing, and browning operations in professional culinary environments. Its rugged steel construction makes it ideal for busy restaurant operations requiring robust, reliable cookware suitable for moderate throughput in commercial kitchens.
Why Choose Matfer 062009 Frying Pan over similar cookware options? Its heavy-duty steel construction with a riveted handle provides exceptional durability and long-term performance, outperforming lighter options. The extensive 17-3/4" diameter facilitates large-batch cooking, while induction compatibility guarantees versatility across commercial cooking environments. Its uncoated steel surface ensures straightforward cleaning and seasoning, supporting high standards of sanitation and maintenance in professional kitchens.
