The Master Disposers C112-O "C" Series Food Waste Disposer is a commercial-grade premium waste management solution designed for high-performance foodservice environments. Equipped with a robust 1-1/2 HP three-phase motor and an 8" diameter rotor featuring two bolt-on reversible impact bars, it efficiently handles substantial waste loads. Its cast gray iron body ensures durability and long-lasting operation, while stainless steel adjustable legs facilitate precise installation and maintenance. The offset throat, combined with an 8-1/4" neoprene connector sleeve and stainless steel clamps, enables seamless integration into various commercial kitchen plumbing setups. This disposer is engineered for continuous operation, providing reliable food waste processing with minimal downtime, making it ideal for bustling restaurant kitchens, institutional cafeterias, and food processing facilities requiring consistent and sanitary waste disposal.
Master Disposers C112-O Features
The Master Disposers C112-O food waste disposer offers precise waste reduction capabilities with its 1-1/2 HP motor and durable cast iron construction. The offset throat design simplifies installation and maintenance, while the bolt-on reversible impact bars enhance wear resistance. Stainless steel legs allow for quick adjustments, ensuring optimal workflow. Its technical design supports high-volume waste processing, making it suitable for busy commercial kitchens, institutional cafeterias, and foodservice operations seeking reliable, heavy-duty waste management solutions.
- High-performance 1-1/2 HP three-phase motor for continuous operation
- Durable cast gray iron body resists wear and corrosion
- Reversible impact bars increase impact lifespan and reduce maintenance
- Stainless steel adjustable legs facilitate quick installation and leveling
- Offset throat with neoprene connector and stainless steel clamps for secure plumbing connection
Ideal for high-capacity food waste disposal in busy commercial kitchens
Master Disposers C112-O Technical Specs
The Master Disposers C112-O features a 1-1/2 HP three-phase motor operating on standard industrial electrical requirements, with compatibility for typical commercial power supplies. Its cast iron housing provides excellent strength and longevity, weighing approximately 235 lbs for robust performance. The inlet diameter measures 8-1/4", supporting seamless plumbing integration with the included neoprene connector sleeve and stainless steel clamps. Designed for continuous 24-hour operation, it offers significant waste processing capacity suitable for high-volume foodservice settings. The disposer is engineered for ease of maintenance with a thermal overload protection system featuring manual reset functionality, ensuring operational safety. The unit’s external finish is durable, with a gray cast iron exterior resistant to corrosion and wear, supporting sustained sanitation routines. Its dimensions and weight provide a stable, professional fit for various commercial kitchen configurations, ensuring efficient workflow and maintenance.
- Electrical Requirements: 3-phase, standard industrial voltage
- Construction: Cast iron housing for longevity
- Capacity: Handles high-volume commercial waste
- Dimensions: Width 8-1/4", weight 235 lbs
- Cooling Method: Air-cooled design for continuous operation
- Food Safety: Constructed from food-safe, durable materials
- Maintenance: Thermal overload with manual reset simplifies servicing
- Installation: Offset throat, neoprene connector, stainless steel clamps for easy plumbing hookup
What is a commercial food waste disposer?
A commercial food waste disposer is an industrial-grade appliance designed to efficiently break down food scraps into manageable slurry or particles for disposal in foodservice environments. The Master Disposers C112-O is a high-capacity unit with a 1-1/2 HP three-phase motor, suitable for continuous operation in busy kitchens. Installed in commercial restaurant, institutional, or processing facilities, this disposer ensures sanitary waste management and streamlines kitchen workflows, especially for facilities with high food production volumes requiring reliable, heavy-duty waste processing equipment.
Top Disposers for Foodservice Settings
Designed for moderate workload commercial kitchens, the Master Disposers C112-O offers reliable heavy-duty performance with industrial durability. This model by Master Disposers is ideal for high-volume restaurant, cafeteria, or institutional foodservice operations demanding durable, efficient waste disposal solutions suitable for continuous operation.
- Operation type — suited for high-capacity, high-frequency kitchen environments
- Kitchen type — ideal for busy commercial and institutional facilities
- Foodservice category — optimized for waste management in restaurants, cafeterias
- Workload qualifier — capable of handling substantial daily waste loads
- Use case — streamlines sanitation protocols and reduces waste handling time
Why Choose Master Disposers C112-O?
Why choose the Master Disposers C112-O? This food waste disposer combines rugged cast iron construction with a powerful 1-1/2 HP three-phase motor, ensuring consistent, reliable waste processing in demanding foodservice environments. Its offset throat and reversible impact bars facilitate maintenance and installation, while stainless steel components support sanitation and longevity. Designed for high-volume, continuous operation, it outperforms comparable models by offering superior durability, ease of maintenance, and seamless plumbing integration, making it a smart choice for professional commercial kitchens seeking dependable waste management.
- Self-contained design reduces installation complexity in commercial kitchens
- Heavy-duty cast iron housing for exceptional durability and strength
- Reversible impact bars extend wear life and maintenance intervals
- Offset throat simplifies installation and servicing access
- Robust stainless steel components promote sanitation and corrosion resistance
