The Master Disposers C112-L-BASIC "C" Series Food Waste Disposer is a commercial-grade unit engineered for efficient food waste management in professional kitchen environments. Equipped with a 1-1/2 HP three-phase motor, it ensures robust performance for medium throughput operations. Its 8" diameter rotor, featuring two bolt-on reversible impact bars, provides reliable comminution of waste. Constructed with a cast gray iron body and stainless steel adjustable legs, it offers durability and ease of installation. Designed to integrate seamlessly into waste hauling and plumbing systems, this disposer is tailored for use in commercial foodservice settings requiring consistent and reliable waste reduction machinery at precise specifications, including an inlet diameter of 8-1/4".
Top Master Disposers C112-L-BASIC Features
The Master Disposers C112-L-BASIC food waste disposer offers a high-performance solution for commercial kitchens managing moderate waste volumes. Featuring durable cast iron construction, a powerful 1-1/2 HP three-phase motor, and an 8" rotor with reversible impact bars, it delivers effective waste processing. The stainless steel adjustable legs facilitate installation on uneven floors, while the thermal overload with manual reset ensures operational safety. Its 8-1/4" throat and neoprene connector sleeve simplify maintenance and feed access, making it suitable for busy restaurant and institutional environments requiring dependable waste disposal. Ideal for mid-volume foodservice operations needing efficient waste reduction.
- Performance: 1-1/2 HP three-phase motor handling consistent waste throughput
- Durability: Cast gray iron body resistant to corrosion and mechanical stress
- Ease of Maintenance: Stainless steel adjustable legs and bolt-on impact bars simplify servicing
- Application Fit: Compatible with standard plumbing and waste systems for seamless integration
- Workflow Efficiency: Robust rotor design ensures minimal downtime during daily operation
Suitable for medium-volume restaurant kitchens and institutional dining facilities requiring reliable waste processing.
Master Disposers C112-L-BASIC Technical Specs
The Master Disposers C112-L-BASIC disposers operate on a 3-phase electrical supply at standard voltages compatible with commercial installations, with a powerful 1-1/2 HP motor for high efficiency. The unit features a cast iron housing for exceptional durability, with an inlet diameter of 8-1/4". It weighs approximately 205 lbs, emphasizing its solid build quality. The disposition includes an 8" rotor equipped with reversible impact bars, optimizing waste grinding. The unit’s design ensures a wide operation temperature range suitable for diverse kitchen environments. Maintenance involves disassembly of impact bars and inspection of the neoprene connector sleeve, with safety features like thermal overload protection safeguarding long-term operation. The straightforward installation requires sufficient clearance for the adjustable stainless steel legs, with plumbing connections compatible with standard waste lines. Dimensions include the 8-1/4" inlet and compatible mounting footprint, making it apt for restaurant, cafeteria, and institutional use requiring heavy-duty waste disposal capacity.
- Electrical Requirements: 3-ph, typical commercial voltages and amperage
- Construction: Cast iron housing with stainless steel components
- Weight: 205 lbs for installation stability and durability
- Dimensions: Inlet diameter of 8-1/4" for waste feed compatibility
- Production Capacity: Handles typical moderate waste volumes in foodservice operations
- Maintenance: Reversible impact bars and accessible impact chamber for routine servicing
- Temperature Range: Designed for typical commercial kitchen conditions
Electrical connection: Suitable for 3-phase power supply in commercial kitchens
Plumbing compatibility: Inlet diameter of 8-1/4" with neoprene and stainless steel clamps
Construction material: Cast gray iron for long-lasting performance
Weight and dimensions: 205 lbs, with standard footprint for installed units
Operational safety: Thermal overload with manual reset ensures protection during overloads
What is a commercial disposer?
A commercial disposer is a heavy-duty waste reduction device designed to process food scraps efficiently in high-capacity kitchens. Installed typically in commercial foodservice environments, it features robust motors, durable construction, and precise engineering to handle large volumes of waste. The Master Disposers C112-L-BASIC, as a prime example, incorporates a 1-1/2 HP three-phase motor, cast iron housing, and reversible impact bars, making it ideal for mid-volume restaurant and institutional applications requiring reliable and long-lasting food waste disposal solutions. Its technical specifications, including an 8-1/4" inlet diameter, support seamless integration into existing kitchen wastewater systems, enabling streamlined kitchen workflows and waste management.
Top food waste disposers for medium-volume foodservice operations
The Master Disposers C112-L-BASIC provides robust, professional-grade waste disposal for moderate-volume kitchens, emphasizing durable construction, reliable performance, and seamless integration into commercial plumbing systems. Designed for operation in restaurant and institutional settings, it ensures efficient food waste processing with a focus on operational longevity. Master Disposers C112-L-BASIC is built for medium throughput foodservice environments requiring consistent, dependable waste management.
- Operation for medium-volume foodservice kitchens managing steady waste output
- Compact footprint suitable for tight installation spaces
- Durable cast iron housing ensures long-term performance
- Designed for steady, reliable waste reduction in institutional kitchens
- Optimized for retrofit and new construction in commercial settings
Why Choose Master Disposers C112-L-BASIC?
Master Disposers C112-L-BASIC stands out among commercial waste disposers due to its durable cast iron housing, high-performance 1-1/2 HP three-phase motor, and ease of maintenance with bolt-on reversible impact bars. Its solid build and precise engineering facilitate continuous operation in high-demand environments, enhancing operational efficiency and sanitation in medium-volume foodservice applications. The unit’s proven design and adaptable installation features optimize waste management workflows, making it a superior choice compared to standard disposers.
- Heavy-duty cast iron construction enhances longevity under tough conditions
- Powerful 1-1/2 HP three-phase motor for consistent throughput
- Reversible impact bars simplify cleaning and maintenance
- Compact, robust design ideal for installed waste systems
- Designed for seamless integration into commercial kitchen plumbing
