The Master-Bilt MBUF60 is a commercial undercounter freezer designed for high-efficiency storage in foodservice environments. This two-section model offers 14.6 cubic feet of capacity, featuring all stainless steel exterior and interior construction for durability and sanitation. Equipped with self-contained, rear-mounted refrigeration, it utilizes environmentally friendly R290 hydrocarbon refrigerant and operates on a 1/2 HP compressor at 115V/60Hz with a single-phase power supply. The unit's precise cooling system maintains consistent temperature control, making it suitable for restaurants, snack bars, and other commercial kitchens requiring reliable frozen storage. Its epoxy-coated shelves and solid doors facilitate easy cleaning and maintenance, while its compact size ensures seamless integration into prep areas or undercounter stations.
Top Master-Bilt MBUF60 Features
This freezer provides high-performance refrigeration with corrosion-resistant epoxy-coated shelves, solid stainless steel doors for durability, and self-contained rear-mounted cooling for simplified installation. Its ergonomic design features adjustable casters for mobility, and the unit’s construction ensures long-term operational reliability. Suitable for moderate workloads, it supports efficient workflow with precise temperature maintenance and easy access. Ideal for foodservice operators requiring dependable frozen storage within a compact footprint, facilitating seamless kitchen operations and sanitation standards.
- Capacity: 14.6 cubic feet of frozen storage for high-volume needs
- Material: All stainless steel exterior and interior for corrosion resistance
- Refrigeration: Self-contained with R290 hydrocarbon refrigerant for eco-friendly operation
- Mobility: 6" casters enhance maneuverability within kitchen layouts
- Maintenance: Easy-to-clean epoxy-coated shelves and durable hinged solid doors
Optimal for institutions needing dependable undercounter freezer capacity and efficient workflow integration
Master-Bilt MBUF60 Technical Specs
The Master-Bilt MBUF60 features a 1/2 HP compressor paired with self-contained, rear-mounted refrigeration utilizing R290 hydrocarbon refrigerant. It is constructed from 16-gauge stainless steel on the exterior and 20-gauge on the interior, supporting robust sanitation and corrosion resistance. The unit measures 60 inches wide, 30 inches deep, and 36 inches high, with a weight of approximately 320 pounds. Its refrigeration system provides consistent temperature control suitable for frozen storage, with a safe operating range of 0°F to -10°F. Electrical requirements are 115 volts, 60 Hz, single-phase, drawing 7.5 amps, connected via a NEMA 5-15P plug. The unit includes two epoxy-coated shelves, two solid doors, and is ETL Sanitation approved for food safety compliance. It ships typically within 4-8 business days and is designed for installation in standard commercial kitchens requiring reliable, compact storage.
- Electrical Requirements: 115V, 60Hz, 1-phase, 7.5A, NEMA 5-15P plug
- Cooling Method: Self-contained rear-mounted refrigeration system
- Refrigeration Type: Hydrocarbon (R290), eco-friendly refrigerant
- Storage Capacity: 14.6 cubic feet, suitable for moderate volume frozen storage
- Exterior/Interior Finish: Stainless steel for durability and sanitation
- Dimensions: 60" W x 30" D x 36" H, with a weight of approximately 320 lbs
- Temperature Operating Range: 0°F to -10°F for safe frozen food storage
- Construction Quality: 16-gauge exterior and 20-gauge interior stainless steel
- Features: Shelves epoxy coated, solid doors, casters, ETL Sanitation approval
- Cleaning & Maintenance: Easily accessible components, corrosion-resistant surfaces
Electrical Connection: Suitable for standard commercial power outlets
Ventilation: Adequate airflow for efficient cooling and operation
Drainage: Designed for proper drainage during defrosting cycles
Clearance: 2-inch clearance recommended for ventilation
Installation: Requires level placement and standard electrical connection for optimal performance
What is a commercial freezer?
A commercial freezer is a heavy-duty refrigeration unit designed to store large quantities of frozen foods in foodservice settings. It maintains precise low temperatures to ensure food safety and quality, typically installed in undercounter or reach-in configurations for quick access. The Master-Bilt MBUF60 undercounter freezer is ideal for restaurants, cafes, and catering operations requiring durable, reliable frozen storage with a compact footprint. Its self-contained refrigeration and stainless steel construction support consistent performance and sanitation for mid-volume foodservice operations.
Top Reach-In Freezer for Moderate Foodservice Operations
Built with robust stainless steel and eco-friendly refrigeration, the Master-Bilt MBUF60 offers dependable performance for moderate throughput kitchens. Its compact design supports efficient workflow and sanitation, making it suitable for undercounter applications within commercial foodservice environments. Master-Bilt MBUF60 provides a high-capacity, restaurant-ready freezer solution tailored for culinary establishments with consistent frozen storage needs.
- Operation Mode — optimal for small to medium kitchens
- Kitchen Type — suitable for compact commercial foodservice spaces
- Foodservice Category — ideal for institutional and restaurant applications
- Workload Qualifier — supports moderate throughput and storage needs
- Use Case — efficient frozen storage in commercial prep stations
Why Choose Master-Bilt MBUF60
Master-Bilt MBUF60 stands out among commercial freezers with its all-stainless steel construction, self-contained eco-friendly refrigeration, and durable design tailored for undercounter installation. Its reliable insulation and efficient cooling support food safety and operational efficiency, while its compact size facilitates seamless integration into various kitchen layouts. Designed for long-term performance, it enhances workflow and sanitation standards in busy foodservice environments.
- Compact footprint for space-constrained kitchens
- All stainless steel for durability and sanitation
- Self-contained R290 hydrocarbon refrigeration for eco-conscious operation
- Heavy-duty epoxy-coated shelves for easy maintenance
- Ergonomic casters for flexible positioning and mobility
