The Master-Bilt MBR49-S Fusion™ Reach-In Refrigerator Two-Section 49 Cubic Feet represents a commercial-grade refrigeration unit designed for high-demand foodservice environments. This model features a self-contained, bottom-mounted refrigeration system utilizing R290 hydrocarbon refrigerant for energy efficiency and environmentally conscious operation. It offers a 49 cubic foot capacity with two full hinged doors, stainless steel interior and exterior front and sides, and eight heavy-duty vinyl-coated adjustable shelves—ideal for restaurants, convenience stores, and institutional kitchens needing reliable cold storage with precise temperature control. The digital thermometer ensures accurate monitoring, while the bottom-mounted compressor facilitates easier maintenance and airflow. With an operating temperature range of 34 to 38°F, and durability traits suited for intensive use, this unit meets professional requirements for food safety and operational efficiency in medium-volume workflows.
Top Master-Bilt MBR49-S Features
This reach-in refrigerator is engineered for commercial foodservice applications, combining robust stainless steel construction and precise temperature control. Its two-section design maximizes storage with eight adjustable shelves for versatile organization, supported by a digital thermometer for easy monitoring. Designed for accessibility and durability, it’s suited for moderate throughput operations in busy kitchens and food prep areas, delivering consistent performance in demanding environments.
- Capacity: 49 cubic feet storage for high-volume refrigeration
- Material: All stainless steel interior and exterior for corrosion resistance
- Heavy-duty Shelves: Eight vinyl-coated, adjustable shelves simplify product organization
- Temperature Range: Maintains 34-38°F with digital control for consistent cooling
- Ease of Maintenance: Bottom-mounted compressor facilitates service access and airflow
Ideal for commercial kitchens requiring reliable, spacious refrigeration with efficient operation.
Master-Bilt MBR49-S Technical Specs
The Master-Bilt MBR49-S Fusion™ Reach-In Refrigerator features a 3/8 HP compressor powered by standard 115V, 60Hz, single-phase electrical supply, with an amperage draw of 7.5 amps. Its self-contained, bottom-mounted refrigeration system employs R290 hydrocarbon refrigerant, offering eco-friendly performance with high energy efficiency verified by ENERGY STAR® recognition. The unit’s dimensions are 55.25 inches wide, 33 inches deep, and 83.75 inches high, weighing 474 pounds for stability and durability in demanding environments. Constructed with all stainless steel interior and stainless steel front and sides, it provides excellent sanitation and corrosion resistance. Operating within a temperature range of 34 to 38°F, it is equipped with an ETL sanitation certification. The cabinet includes hinged full doors and eight internal shelves to optimize space and workflow, supporting medium-volume foodservice operations. The unit ships with a cord and requires no assembly, ensuring straightforward installation and maintenance. Its freight class is 150, with a handling and shipping cost of approximately $199.99, typically shipping within 4-8 business days.
- Electrical Requirements: 115V, 60Hz, single-phase, 7.5A operation
- Cooling Method: Self-contained, bottom-mounted refrigeration system
- Refrigerant Type: R290 hydrocarbon for eco-efficient cooling
- Product Capacity: 49 cubic feet volume, suitable for large food storage needs
- Construction Material: Stainless steel interior and exterior panels ensure durability and sanitation
- Dimensions: 55.25"W x 33"D x 83.75"H, with a shipping weight of 474 lbs
What is a commercial reach-in refrigerator
A commercial reach-in refrigerator is a professional refrigeration unit designed for easy access and high-volume cold storage in foodservice establishments. These units typically feature sturdy construction, precise temperature control, and large capacities suited for restaurants, convenience stores, and institutional kitchens. The Master-Bilt MBR49-S Fusion™ Reach-In Refrigerator, with its two-section design, stainless steel durability, and energy-efficient features, is ideal for moderate workload environments where dependable, consistent refrigeration is critical for storing perishable goods and ensuring food safety standards.
Top Cold Storage Options for Mid-Volume Foodservice Settings
This commercial reach-in refrigeration unit is constructed for reliable performance in medium-workload kitchens, providing robust build quality and versatile storage capabilities. Master-Bilt MBR49-S offers efficient operation suitable for restaurant prep stations and busy cafeterias, supporting consistent temperature control and sanitary compliance without extensive maintenance. It ensures optimal workflow in foodservice operations requiring durable, high-capacity cold storage.
- Operation Type — suitable for medium-volume restaurant kitchens
- Kitchen Setting — designed for commercial food prep areas and convenience stores
- Foodservice Category — ideal for refrigeration of perishables in professional environments
- Workload Qualification — supports moderate throughput for continuous operation
- Use Case — effective for bulk storage of refrigerated food items
Why Choose Master-Bilt MBR49-S
Designed with durable stainless steel construction and a compact footprint, the Master-Bilt MBR49-S Fusion™ reach-in refrigerator provides reliable refrigeration performance for busy commercial kitchens. Its self-contained, bottom-mounted compressor allows for easy maintenance and consistent airflow, enhancing operational efficiency. Equipped with adjustable shelves and digital temperature monitoring, it offers precise control and adaptable storage to meet high-volume foodservice demands. Its energy-efficient design further ensures lower operational costs compared to standard models, making it a superior choice for professional food establishments.
- Compact footprint: 55.25 inches wide, ideal for tight kitchen spaces
- Self-contained system: Simplifies installation and maintenance
- Premium materials: Stainless steel interior and exterior for sanitation
- Energy efficiency: ENERGY STAR® certified operation reduces energy costs
- High-capacity storage: 49 cubic feet for extensive product organization
