The Master-Bilt CPF150JC-E-4-EV Capsule Pak™ Refrigeration System is a commercial-grade self-contained low-temperature refrigeration unit designed for outdoor applications. This ceiling-mount unit belongs to the 150 series and is engineered for precise temperature control at -10°F. Its robust construction and compact footprint make it suitable for foodservice environments that require reliable freezing capacity and efficient airflow, such as prepared foods storage, seafood preservation, and outdoor catering setups. Featuring an integrated refrigeration system with R-449A refrigerant, it delivers consistent performance while maintaining energy efficiency in demanding commercial outdoor settings.
Master-Bilt CPF150JC-E-4-EV Features
The CPF150JC-E-4-EV Capsule Pak™ Refrigeration System offers a durable, outdoor-ready design with a ceiling-mount configuration optimized for moderate workloads. Its stainless steel evaporator coil ensures longevity and corrosion resistance, while the integrated R-449A refrigeration system provides consistent -10°F freezing capacity. The unit's 150 series architecture allows seamless integration into outdoor food storage facilities, supporting efficient workflow with ease of maintenance and reliable cooling performance in variable ambient conditions. Its precise electrical requirements—208-230V, single-phase—facilitate straightforward installation in commercial kitchens and outdoor prep areas.
- Cooling Capacity: Maintains -10°F with precise temperature control
- Durable Materials: Stainless steel construction resists corrosion in outdoor environments
- Ease of Maintenance: Accessible panels facilitate regular servicing and filter access
- Optimal Fit: Ceiling mount design conserves space in outdoor prep stations
- Workflow Integration: Reliable freezer support for outdoor food storage needs
Best suited for outdoor commercial kitchens requiring dependable low-temp freezing solutions
Master-Bilt CPF150JC-E-4-EV Technical Specs
The Master-Bilt CPF150JC-E-4-EV refrigeration unit is designed for outdoor installation, operating at 208-230V with a single-phase power supply, consuming approximately an estimated activation wattage tailored for moderate workloads. It employs an air-cooled refrigeration method with R-449A refrigerant, delivering a consistent -10°F temperature in commercially demanding settings. The unit’s dimensions are 59.5 inches in width, 46 inches in depth, and 25 inches in height, with a shipping weight of 378 pounds. Constructed from corrosion-resistant stainless steel with a food-safe finish, it resists environmental exposure while supporting thorough cleaning routines. The unit’s innovative design ensures efficient airflow, minimal noise, and stable temperature maintenance, making it suitable for outdoor seafood processing, bulk freezing, and cold storage applications.
- Electrical Requirements: 208-230V, 60Hz, single-phase; includes power cord
- Cooling Method: Air-cooled refrigerant system with R-449A
- Production Capacity: Supports reliable freezing and storage at -10°F
- Construction & Finish: Stainless steel exterior for durability and corrosion resistance
- Dimensions & Weight: 59.5" W x 46" D x 25" H; 378 lbs shipping weight
- Temperature Range: Operates in low-temp environment, safe for food storage
- Food Safety Compatibility: Materials suitable for sanitary cleaning practices
- Technology & Features: Self-contained refrigeration with efficient airflow
- Cleaning & Maintenance: Disassembly for filter access; routine cleaning recommended
- Usage Compatibility: Compatible with outdoor installation standards and ventilation requirements
What is a commercial refrigeration system?
A commercial refrigeration system for foodservice is a specialized cooling unit designed to preserve perishable products in high-volume environments like restaurants, grocery stores, and outdoor food stalls. The Master-Bilt CPF150JC-E-4-EV is a self-contained outdoor-rated refrigeration system with precise low-temperature control at -10°F, suitable for outdoor cold storage and freeze-intensive applications. Installed in outdoor environments, it supports bulk food storage, seafood preservation, and outdoor prep workflows, ensuring optimal food safety and operational efficiency in demanding commercial kitchens and cold storage facilities.
Top Refrigeration Systems for Outdoor Food Preservation
Designed for outdoor applications, the Master-Bilt CPF150JC-E-4-EV provides reliable low-temp freezing tailored for outdoor seafood and produce storage, suitable for outdoor commercial kitchens. Master-Bilt CPF150JC-E-4-EV offers durable construction and precise temperature control, ideal for medium-volume foodservice environments requiring outdoor cold storage solutions.
- Operational in outdoor environments supporting precise freezing
- Compact footprint suited for outdoor prep zones
- Commercial refrigeration designed for moderate workloads
- Resistant to environmental exposure with corrosion-proof materials
- Built for outdoor installation with efficient airflow
Why Choose Master-Bilt CPF150JC-E-4-EV?
Designed with durability, efficiency, and precise low-temperature control in mind, the Master-Bilt CPF150JC-E-4-EV stands out in outdoor refrigeration with robust stainless steel construction and an integrated high-performance R-449A refrigeration system. Its ceiling-mount design optimizes space in outdoor food storage setups, providing consistent freezing performance in demanding environments. This model's outdoor readiness and ease of maintenance improve operational flow compared to less specialized units.
- Self-contained outdoor refrigeration for reliable operation
- Corrosion-resistant stainless steel construction for longevity
- Efficient airflow minimizes energy consumption
- Compact ceiling-mount design conserves outdoor space
- Precise low-temp control supports diverse cold storage needs
