The Master-Bilt CPB075JC-S-4-EV Capsule Pak™ Refrigeration System Cooler Ceiling Mount is a commercial-grade self-contained refrigeration unit designed for indoor installation in foodservice environments. Part of the 75 series, this unit features a durable construction with technical specifications optimized for reliable performance. Powered by 208/230V/60Hz/1-phase electrical supply, it operates efficiently in moderate-temperature settings with a maximum safe temperature of +35°F. Its precise refrigeration capacity and robust design make it suitable for cool storage of perishable products in restaurant kitchens, cafeterias, and catering operations, where consistent temperature control and ease of maintenance are essential. This model’s technical build emphasizes functionality in medium-volume workflows, ensuring dependable refrigeration for continuous food preservation.
Top Master-Bilt CPB075JC-S-4-EV Features
The Master-Bilt CPB075JC-S-4-EV Capsule Pak™ refrigeration cooler features a ceiling-mount design tailored for discreet placement in indoor commercial kitchens. Its sturdy construction with corrosion-resistant materials ensures longevity under constant usage, while straightforward access panels facilitate maintenance. The unit’s thermal performance optimally supports medium-volume storage needs, and its integration with existing kitchen layouts simplifies workflow. Its precise airflow and temperature regulation support food safety standards, making it ideal for high-turnover foodservice facilities.
- Refrigeration Capacity: Suitable for maintaining moderate cooling loads in foodservice settings
- Material Durability: Constructed with high-grade industrial-grade steel for robustness
- Ease of Maintenance: Features accessible panels for quick servicing and cleaning
- Optimized Fit: Ceiling-mounted design for space-efficient operations in busy kitchens
- Performance Compatibility: Compatible with 208/230V power supply and standard indoor HVAC systems
Best suited for commercial kitchens requiring reliable cool storage with minimal footprint
Master-Bilt CPB075JC-S-4-EV Technical Specs
The Master-Bilt CPB075JC-S-4-EV features a self-contained refrigeration system with a voltage requirement of 208/230V, 60Hz, single-phase operation at approximately 271 pounds, including its mounting setup. Its construction consists of corrosion-resistant materials suitable for indoor environments, with dimensions of 59.5 inches in width, 46 inches in depth, and 25 inches in height, optimized for ceiling mount integration. The unit operates within a temperature range up to +35°F, with a typical energy consumption of approximately X kWh per day. The refrigeration system utilizes R-449A refrigerant, ensuring efficient cool storage, while its durable steel exterior can withstand the demands of commercial foodservice workflow. Maintenance involves routine cleaning and filter checks, supporting sanitary standards and operational efficiency. The system's design includes a standard freight class of 150 for shipment, with typical shipping times within 4-8 business days.
- Electrical Requirements: 208/230V/60Hz/1-phase; approximately 271 lbs weight
- Cooling Method: Air-cooled refrigerant system with R-449A
- Construction & Finish: Industrial-grade steel exterior; corrosion-resistant finish
- Dimensions: 59.5" W x 46" D x 25" H
- Temperature Range: Operates efficiently up to +35°F max safe temperature
- Installation & Maintenance: Ceiling mount with accessible panels for serviceability
- Energy Consumption: Approximate wattage and daily kWh usage as per load
- Refrigerant: R-449A for energy-efficient performance
- Food Safety: Designed with sanitary materials suitable for food environment
What is a commercial refrigeration system?
A commercial refrigeration system is a specialized appliance designed to maintain precise low temperatures for food preservation in professional kitchen environments. The Master-Bilt CPB075JC-S-4-EV is an indoor, self-contained ceiling-mounted unit suitable for moderate-temperature applications, supporting reliable storage of perishable goods in restaurants, cafeterias, and catering facilities. With a durable construction and efficient refrigeration cycle utilizing R-449A, it ensures consistent cold storage and operational durability, making it ideal for medium-volume foodservice workflows requiring space-efficient design and straightforward maintenance.
Top commercial refrigeration units for foodservice environments
Designed for moderate-volume kitchen workflows, the Master-Bilt CPB075JC-S-4-EV is a durable, ceiling-mount refrigeration system suitable for maintaining optimal temperatures in restaurant and cafeteria settings. Master-Bilt’s model CPB075JC-S-4-EV offers reliable cool storage, space-saving installation, and easy access for routine maintenance, making it an efficient choice for foodservice operators seeking dependable, restaurant-ready refrigeration solutions.
- Operation in moderate-traffic kitchens—built for consistent, reliable cooling
- Compact footprint—fits seamlessly in busy commercial spaces
- Suitable for prep areas—supports continuous food storage needs
- Efficient airflow—ensures even temperature distribution
- Designed for straightforward servicing—reduces downtime and maintenance costs
Why Choose Master-Bilt CPB075JC-S-4-EV?
Why Choose Master-Bilt CPB075JC-S-4-EV? This model stands out through its resilient steel construction, space-efficient ceiling-mount design, and dependable performance in medium-volume foodservice settings. Its use of R-449A refrigerant and straightforward access panels enhance operational efficiency and sanitation, surpassing many competitor units in reliability and ease of maintenance.
- Compact footprint: Fits in tight ceiling spaces for efficient kitchen layouts
- Self-contained design: Simplifies installation and reduces external hookups
- Durable steel construction: Ensures long-term service in busy commercial environments
- Energy-efficient operation: Powered by R-449A refrigerant for low operational costs
- Optimal for food safety: Sanitary, corrosion-resistant finish supports hygiene standards
