The Master-Bilt 9X13X7-4 Quick Ship Indoor Walk-In is a commercial-grade modular walk-in refrigeration unit designed for indoor installation, featuring a 9-foot by 13-foot footprint and a height of 7'-4". Constructed with a floorless design and NSF vinyl sealers, this walk-in provides a highly durable and hygienic environment for food storage in professional foodservice settings. Its 26 gauge embossed coated steel interior and exterior finish ensures corrosion resistance and easy maintenance, making it suitable for moderate-volume operations requiring dependable cold storage solutions. This model is optimized for commercial kitchens demanding efficient space utilization, sanitation compliance, and rapid deployment, with precise dimensional specs and high-performance features that support seamless workflow integration and food safety standards.
Top Master-Bilt 9X13X7-4 Features
The Master-Bilt 9X13X7-4 walk-in refrigeration unit offers precise temperature maintenance, corrosion-resistant steel surfaces, and a floorless design for unrestricted cleaning access. Designed to accommodate moderate throughput food storage, it features a self-closing door with a locking deadbolt handle for security. Its NSF vinyl sealers enhance sanitation by preventing contamination and ensuring food safety. Suitable for installation in walking cold storage environments, it supports operational efficiency through durable construction and reliable performance. Intended for commercial kitchens, supermarkets, and food processing facilities, this walk-in addresses the needs of facilities requiring quick setup and dependable food preservation.
- Capacity: 9' x 13' x 7'-4" dimensional footprint
- Material: 26 gauge embossed coated steel for durability
- Design: Floorless configuration simplifies cleaning and maintenance
- Security: Self-closing door with locking deadbolt handle enhances safety
- Finish: NSF vinyl sealers for sanitation and contamination prevention
Ideal for mid-volume food storage in commercial kitchens and foodservice environments requiring reliable and hygienic walk-in refrigeration.
Master-Bilt 9X13X7-4 Technical Specs
The Master-Bilt 9X13X7-4 features a floorless, modular design with a 7'-4" nominal height and a 13-foot by 9-foot footprint, constructed from corrosion-resistant 26 gauge embossed coated steel for long-term durability. It operates as a self-contained refrigeration system, suitable for indoor installations with existing electrical supplies, requiring standard voltage, frequency, and phase specifications. The unit weighs approximately 1,404 lbs, with shipping weight consistent with industry standards. The NSF vinyl sealers facilitate sanitation, while the overall construction supports temperature ranges compatible with food storage needs — although specific temperature ratings are not detailed. Easy to disassemble and clean, this walk-in unit integrates seamlessly into commercial kitchen workflows, offering dependable performance for moderate throughput environments. The unit’s design supports efficient workflow with minimal maintenance and reliable security features.
- Electrical Requirements: Standard indoor voltage, phase, and amperage
- Cooling Method: Self-contained refrigeration system
- Construction & Finish: 26 gauge embossed coated steel interior & exterior
- Dimensions: 13' long x 9' wide x 7'-4" height (nominal)
- Weight: 1404 lbs (unit weight)
- Flooring: Floorless design for easier cleaning and maintenance
- Temperature Range: Suitable for food storage applications (specifics not provided)
- Certifications: NSF (verified), Proposition 65 compliant
Installation: Indoor setup with sufficient clearance for ventilation and maintenance
Power Supply: Compatible with standard commercial electrical outlets
Maintenance: Disassembly for cleaning supported by modular design
Sanitation: NSF vinyl sealers and easy-to-clean surfaces
Security: Locking deadbolt handle for access control
What is a commercial walk-in modular refrigerated unit?
A commercial walk-in modular refrigerated unit is a large-scale cold storage solution designed for foodservice, retail, or industrial kitchen environments. It consists of prefabricated panels assembled on-site to create a climate-controlled environment suited for storing perishables. The Master-Bilt 9X13X7-4 walk-in features a floorless design, NSF vinyl sealers, and corrosion-resistant steel surfaces, making it ideal for moderate-volume applications in restaurants, grocery stores, or cold storage facilities. It is typically installed in indoor settings, providing reliable refrigeration capacity, easy sanitation, and efficient workflow integration, particularly suited for businesses requiring quick deployment of durable refrigeration space.
Top commercial walk-in refrigeration units for foodservice settings
Built with durable materials and optimized for operational efficiency, the Master-Bilt 9X13X7-4 walk-in is ideal for moderate-volume foodservice applications. Its robust construction, secure doors, and sanitation features facilitate reliable cold storage in commercial kitchens. Designed for indoor installation, it supports workflow efficiency and hygienic operation in restaurant, supermarket, or catering environments.
- Operation Type — suitable for kitchens with moderate throughput demands
- Kitchen Setting — optimized for compact commercial spaces and food prep areas
- Foodservice Category — ideal for restaurant, supermarket, and food storage facilities
- Workload Qualifier — supports moderate throughput food Preservation
- Use Case — maintains consistent temperature control for perishable products
Why Choose Master-Bilt 9X13X7-4 ?
Designed with industry-leading materials and a floorless, sanitary construction, the Master-Bilt 9X13X7-4 walk-in offers reliable performance and quick installation for commercial food storage. Its corrosion-resistant steel surfaces, NSF vinyl sealers, and security features set it apart from competitor models, ensuring sanitation, durability, and operational security. This unit enhances workflow efficiency by combining precise environmental control with a compact footprint suitable for busy commercial kitchens and foodservice facilities.
- Compact footprint: 13' x 9' space-efficient design ideal for tight installations
- Durable construction: 26 gauge embossed coated steel withstands rigorous use
- Sanitary features: NSF vinyl sealers support hygiene standards
- Floorless design: simplifies cleaning and reduces maintenance time
- Security features: Locking deadbolt handle enhances food security
