The Master-Bilt 8X18X7-7 COMBO Quick Ship Indoor Two Compartment Walk-In is a commercial-grade refrigerated enclosure designed for efficient and durable temperature-controlled storage. Measuring 8 feet wide by 18 feet long and standing 7 feet 7 inches high, this walk-in combines two distinct compartments—8' x 10' and 8' x 8'—to optimize space for high-volume foodservice operations. Constructed with an embossed coated steel interior and exterior finish, and featuring a smooth aluminum interior floor, this unit ensures longevity, hygiene, and ease of cleaning. Its self-closing doors with locking deadbolt handles enhance security and operational efficiency, making it suitable for busy kitchens in restaurants, cafeterias, and institutional foodservice environments that require reliable cold storage solutions. The unit’s robust construction and precise dimensions facilitate straightforward installation and maintenance, supporting seamless workflow and inventory management.
Master-Bilt 8X18X7-7 COMBO Features
The Master-Bilt 8X18X7-7 COMBO walk-in offers dual compartments with tailored storage for moderate-volume foodservice facilities. Its embossed steel finish provides durability, while the self-closing doors with deadbolt handles facilitate secure access. The smooth aluminum floor simplifies sanitation, and the 26-gauge panels resist wear. Designed for indoor installation, it supports optimal airflow for consistent temperature control, essential for hospitality and institutional kitchens managing perishable products. Its split configuration maximizes storage flexibility, accommodating diverse inventory needs efficiently.
- Dual compartments: 8' x 10' & 8' x 8' sections optimize storage capacity
- Durable construction: 26 gauge embossed coated steel finish enhances longevity
- Hygienic interior: Smooth aluminum interior floor simplifies cleaning routines
- Secure access: Self-closing doors with locking deadbolt handles for safety
- Indoor installation: Supports efficient workflow in commercial kitchen environments
Ideal for establishment requiring reliable temperature-controlled storage within compact footprints
Master-Bilt 8X18X7-7 COMBO Technical Specs
The Master-Bilt 8X18X7-7 COMBO walk-in features a self-contained refrigeration system with a nominal height of 7'-7" and width of 8 feet, providing a total length of 18 feet. Constructed with embossed coated steel panels, it weighs approximately 2400 lbs and is designed for indoor installation. The unit’s finish is available in a standard embossed coated steel exterior and interior, with a smooth aluminum floor for sanitation. The refrigeration system operates air-cooled with an estimated energy draw of several amps and wattage suitable for typical commercial applications. Its dimensions support seamless integration into various foodservice layouts, with door operation optimized for frequent access and security. The product supports straightforward cleaning and maintenance via disassembly of panels and doors. Electrical requirements specify standard voltage, phase, and amperage, compatible with typical commercial power sources. This model adheres to relevant safety standards for food storage, ensuring product integrity and operational reliability.
- Electrical Requirements: Standard voltage, phase, and amperage for commercial kitchens
- Cooling Method: Air-cooled refrigeration system
- Refrigeration Type: Self-contained, refrigerated cold storage
- Production Capacity: Supports consistent temperature for perishable items
- Construction & Finish: Embossed coated steel panels; aluminum interior floor
- Dimensions: 8' width x 18' length x 7'-7" height
- Weight: Approximately 2400 lbs
- Temperature Range: Designed for precise temperature control within food-safe parameters
- Cleaning & Maintenance: Disassembly of panels and door components for routine upkeep
- Food Safety: Food-grade materials suitable for consistent sanitation practices
- Electrical Compatibility: 115V/60Hz, 15-20 amps typical for indoor operation
- Installation Clearance: Adequate space for airflow, door operation, and maintenance access
- Drainage Requirements: Proper drainage setup to support refrigeration and sanitation needs
- Ventilation Needs: Ventilated space for air-cooled refrigeration system
- Operational Environment: Indoor use in temperature-controlled facilities
- Support Access: Disassembly panels facilitate maintenance checks
- Power Supply: Suitable for standard commercial electrical outlets
- Security Features: Lockable self-closing doors for security and safety
What is a commercial walk-in combination cooler freezer?
A commercial walk-in combination cooler freezer is a large, climate-controlled storage unit designed for high-volume foodservice applications, providing separate compartments for refrigeration and freezing within a single enclosure. These units, such as the Master-Bilt 8X18X7-7 COMBO, are typically installed indoors in kitchens and food storage facilities. They feature insulated panels, self-contained refrigeration systems, and secure access points to maintain temperature integrity and food safety, supporting efficient workflow and inventory management in restaurants, cafeterias, and institutional kitchens. This model’s split design facilitates organized storage of perishable and frozen goods, making it an ideal solution for medium-sized foodservice environments managing large quantities of perishable inventory.
Top commercial walk-in refrigerator freezers for high-volume foodservice environments
Built for reliable adaptation in foodservice settings requiring robust storage, the Master-Bilt 8X18X7-7 COMBO offers efficient climate control and durable construction for medium-volume operations. Designed for indoor installation, it supports secure, temperature-sensitive storage with its split compartment configuration, making it ideal for restaurant kitchens and institutional facilities. Master-Bilt 8X18X7-7 COMBO is recognized for its build quality, performance, and suitability for moderate throughput workloads in commercial foodservice environments.
- Operation Type — optimized for medium-volume restaurant kitchens
- Kitchen Type — suited for compact commercial foodservice spaces
- Foodservice Category — ideal for restaurants, cafeterias, and institutional kitchens
- Workload Qualifier — supports moderate throughput storage needs
- Use Case — efficient separate refrigeration and freezing for organized inventory management
Why Choose Master-Bilt 8X18X7-7 COMBO?
Master-Bilt 8X18X7-7 COMBO distinguishes itself through robust construction, precise compartmentalization, and reliable cooling performance. Its durable embossed steel panels, combined with a streamlined design, support long-term operation in commercial environments. Superior security features and ease of maintenance enhance workflow and sanitation, setting it apart from standard walk-in units. This model’s compact footprint and tailored configuration make it particularly well-suited for facilities seeking efficient, reliable cold storage with straightforward installation and low operational complexity.
- Compact footprint: Space-efficient design suited for diverse kitchen layouts
- Robust durability: Heavy-gauge embossed coated steel withstands heavy use
- Secure access: Self-closing, lockable doors for safety and inventory control
- Split compartment design: Customizable storage for refrigeration and freezing needs
- Ease of maintenance: Disassembly-friendly panels facilitate sanitation and repairs
