The Master-Bilt 7X38X7-7 COMBO1 Quick Ship Indoor Two Compartment Walk-In is a commercial-grade refrigeration unit designed for precise climate control in foodservice environments. This combination cooler and freezer features two separate compartments measuring 7' x 20' and 7' x 18', with a total length of 7' x 38' and a height of 7'7". Constructed with embossed coated steel interior and exterior panels, it ensures durability and resistance to heavy use. The freezer compartment includes a smooth aluminum interior floor for medical and frozen product storage, while the cooler half is floorless for easy cleaning. This model’s self-closing doors with locking deadbolt handles support security and ease of access, making it suitable for high-traffic commercial kitchens needing reliable refrigeration with optimized workflow efficiency. Its technical design prioritizes consistent temperature maintenance and energy-efficient operation within indoor environments.
Master-Bilt 7X38X7-7 COMBO1 Features
Designed specifically for medium-volume foodservice operations, this commercial walk-in provides two distinct climate zones for frozen and refrigerated products. The unit’s embossed steel surfaces facilitate straightforward cleaning, while the self-closing commercial doors enhance workflow and security. Its compact footprint makes it ideal for installation in tight kitchen spaces, ensuring efficient storage without sacrificing accessibility. The unit’s robust construction supports demanding daily use, and its design simplifies maintenance tasks for foodservice staff and equipment managers.
- Multi-compartment design: Separate freezer and cooler sections optimize workflow
- Heavy-duty steel finish: 26-gauge embossed coated steel ensures durability
- Easy maintenance: Smooth aluminum floor in freezer simplifies cleaning
- Space-efficient installation: Fits into indoor commercial kitchen layouts
- Reliable self-closing doors: Support secure access during busy shifts
Ideal for foodservice facilities requiring consistent dual-temperature storage solutions.
Master-Bilt 7X38X7-7 COMBO1 Technical Specs
This unit operates with a self-contained refrigeration system, requiring standard electrical input of 115V, 60Hz, single-phase, with a maximum amperage of approximately 15A. It employs an air-cooled cooling method, suitable for indoor environments with proper ventilation. The total weight of this Walk-In Refrigerator-Freezer is 3,591 lbs, supporting robust, commercial-grade performance. Its exterior and interior are finished with embossed coated steel, providing durability and corrosion resistance. The temperature range is optimized for food safety and product preservation, with a maximum operating temperature of approximately 38°F in the cooler and -10°F in the freezer. Dimensions include a width of 7', a depth of 38', and a height of 7'7". It features a built-in floor for the freezer, facilitating secure frozen product storage while simplifying installation and cleaning routines.
- Electrical Requirements: 115V, 60Hz, single-phase, 15A
- Cooling Method: Air-cooled
- Refrigeration Type: Self-contained system
- Production Capacity: Standard performance within commercial foodservice standards
- Construction & Finish: Embossed coated steel exterior and interior
- Temperature Range: 38°F in cooler, -10°F in freezer
- Dimensions: 7' width x 38' long x 7'7" height
- Weight: 3,591 lbs
- Certification: Supports ETL Sanitation standards
- Proper electrical hookup: 115V power supply with dedicated circuit
- Ventilation space: Ensure adequate airflow around the unit
- Drainage setup: Proper drainage connection for condensation
- Installation clearance: Maintain sufficient clearance for door operation and servicing
- Maintenance access: Easy access for cleaning and filter replacement
What is a commercial walk-in combination cooler freezer?
A commercial walk-in combination cooler freezer is a large refrigeration unit designed to store perishable food at precise temperatures, often installed in foodservice facilities like restaurants, supermarkets, and catering operations. These units provide separate climate zones within a single structure, facilitating efficient storage of frozen and chilled products. The Master-Bilt 7X38X7-7 COMBO1 model features two compartments with a durable steel finish, self-closing doors, and built-in floor sections, making it suitable for medium-volume foodservice workflows and environments requiring reliable climate control and quick access to stored goods.
Top Refrigeration Units for Foodservice Operations
Designed for moderate foodservice throughput, the Master-Bilt 7X38X7-7 COMBO1 offers reliable dual-zone refrigeration, ideal for commercial kitchens and storage facilities. Built with durable steel and featuring efficient self-contained cooling, it ensures consistent temperatures and operational efficiency in foodservice environments such as restaurants and cafeterias.
- Medium-volume storage suitable for foodservice workflows
- Compact footprint fits small or tight kitchen spaces
- Dual compartments for frozen and refrigerated storage
- Robust construction supports daily commercial use
- Self-contained refrigeration simplifies installation and maintenance
Why Choose Master-Bilt 7X38X7-7 COMBO1?
Master-Bilt’s 7X38X7-7 COMBO1 combines durable construction, a compact footprint, and precise dual-zone climate control, setting it apart from similar models. Its self-contained system and dependable performance support efficient food storage, reducing handling time and ensuring product integrity in busy commercial kitchens.
- Built with heavy-gauge embossed steel for long-term durability
- Separate compartments optimize workflow and storage
- Self-closing doors enhance security and operational flow
- Indoor installation minimizes ventilation requirements
- Optimized for moderate traffic foodservice environments
