The Master-Bilt 7X28X8-7OD COMBO Quick Ship Two Compartment Walk-In is a commercial-grade refrigeration unit designed for efficient temperature control in foodservice operations. It features two spacious compartments measuring 7' x 14' each within a overall footprint of 7' x 28' x 8'-7" H. Constructed with a membrane roof, smooth aluminum interior flooring, and 26 gauge embossed coated steel panels on both interior and exterior surfaces, this walk-in unit is built for durability and ease of maintenance. Specifically suited for moderate-volume foodservice environments, it provides optimized storage for perishable goods with precise dimensions—allowing seamless integration into various commercial kitchen settings without compromising workflow or sanitation standards.
Top Master-Bilt 7X28X8-7OD COMBO Features
The Master-Bilt 7X28X8-7OD COMBO offers a reliable solution for medium-demand foodservice establishments requiring versatile cold storage. Its dual-compartment design allows for the separation of refrigerated and frozen products, with self-closing doors featuring locking deadbolt handles for security. The smooth aluminum interior floor simplifies cleaning, while the embossed steel panels resist corrosion under heavy use. Engineered for straightforward installation and maintenance, this walk-in provides consistent performance with its membrane roof and durable construction suited for outdoor installation. Ideal for hospital kitchens, catering services, or hotel facilities, this model facilitates organized workflow within a compact footprint.
- Capacity: Two 7' x 14' compartments, total storage suited for moderate workloads
- Material durability: 26 gauge embossed coated steel finish resists corrosion and denting
- Easy maintenance: Smooth aluminum interior floor for effortless cleaning and sanitation
- Optimized workflow: Two separate compartments enable quick access and product segregation
- Construction integrity: Membrane roof provides enhanced weather resistance for outdoor installations
Designed for medium-volume food storage needs, this walk-in is suitable for commercial kitchens prioritizing durability and functional space management.
Master-Bilt 7X28X8-7OD COMBO Technical Specs
The Master-Bilt 7X28X8-7OD COMBO is engineered for outdoor installation, featuring a self-contained cooling system with a membrane roof that offers reliable weather resistance. Its refrigeration setup complies with refrigeration standards for commercial kitchen equipment, with overall weight of 3,474 lbs supported by a robust construction of embossed coated steel panels. This model operates with a high-performance ambient air-cooled refrigeration system, suitable for moderate throughput environments. Internal daily production capacity aligns with typical storage needs, and the finish ensures long-term cleanliness and corrosion resistance. Electrical specifications do not specify voltage, but the unit is designed for standard commercial power supplies, with easy access for maintenance purposes. The unit’s dimensions of 7' width, 28' length, and 8'-7" height make it a space-efficient addition for foodservice facilities requiring adaptable cold storage.
- Electrical requirements: Compatible with standard commercial power setups (voltage unspecified)
- Cooling method: Air-cooled refrigeration system for outdoor operation
- Construction & finish: Embossed coated steel exterior and interior panels for durability
- Dimensions: 7 feet wide, 28 feet long, and 8'-7" high
- Weight: 3,474 lbs for the complete assembly
- Temperature range: Suitable for refrigerated and frozen storage within typical operational limits
- Compliance & safety: Meets standard refrigeration safety and sanitation guidelines
Installation: Outdoor setup with proper airflow clearance and drainage
Maintenance: Easy-to-service panels and durable finishes for long-term operations
Refrigeration: Self-contained system suitable for moderate workloads
Capacity: Adequate for medium-volume storage in commercial kitchens
Material compatibility: Steel panels optimized for cleaning and sanitation in foodservice environments
What is a commercial walk-in combination cooler freezer?
A commercial walk-in combination cooler freezer is a large, integrated refrigerated space designed for storage of refrigerated and frozen items within foodservice settings. It provides designated compartments to facilitate temperature-specific storage, typically installed in outdoor or indoor environments where reliable climate control is essential. The Master-Bilt 7X28X8-7OD COMBO, with its two separate compartments, serves as an efficient solution for venues such as restaurants, hospitals, and catering operations needing consistent cold storage. Its durable construction, precise temperature management, and space-efficient design make it suitable for mid-volume food storage and workflow optimization in commercial kitchens requiring robust, restaurant-ready refrigeration equipment.
Top Commercial Coolers and Freezers for Foodservice Environments
Top commercial walk-in combination units provide dependable, multi-functional cold storage with durable steel finishes and precise climate control, suitable for moderate throughput operations. Master-Bilt 7X28X8-7OD COMBO offers reliable performance in outdoor settings, ideal for hospital and catering facilities that demand efficient operation within compact footprints.
- Operation Type — optimal for moderate-volume food storage
- Kitchen Type — suited for outdoor or indoor commercial spaces
- Foodservice Category — ideal for hospital kitchens, catering, and hotels
- Workload Qualifier — designed for moderate throughput and batch storage
- Use Case — suitable for organized cold storage with efficient product segregation
Why Choose Master-Bilt 7X28X8-7OD COMBO?
Why Choose the Master-Bilt 7X28X8-7OD COMBO for your cold storage needs? Its combination of robust construction, two compartment versatility, and weather-resistant design distinguishes it from standard units. Engineered for exterior installation, it maximizes storage capacity without sacrificing durability or ease of maintenance, streamlining operations in commercial foodservice environments.
- Self-contained cooling system simplifies installation and service
- Weather-resistant membrane roof enhances outdoor durability
- Spacious two-compartment layout allows for product differentiation
- Durable embossed steel finish supports long-term sanitation and corrosion resistance
- Compact overall footprint fits in tight commercial settings
