The Master-Bilt 7X20X7-7 COMBO Quick Ship Indoor Two Compartment Walk-In is a commercial-grade refrigerated enclosure designed for foodservice environments requiring reliable temperature control and easy access. This walk-in combination cooler and freezer features dimensions of 7 feet high by 20 feet long with a floor-to-ceiling height of 7'-7". Its two compartments, measuring 7' x 10' each, facilitate organized storage for perishable goods, with a smooth aluminum interior floor for streamlined cleaning. Constructed with 26-gauge embossed coated steel on the interior and exterior, this unit offers durability and corrosion resistance for demanding kitchen applications. The self-closing doors with locking deadbolt handles ensure security and minimize energy loss. Engineered for indoor installation, it supports high-volume operations such as commercial kitchens, catering facilities, and food manufacturing plants, where consistent refrigeration performance and simplified maintenance are essential.
Master-Bilt 7X20X7-7 COMBO Features
This walk-in combination cooler and freezer is optimized for medium-volume foodservice workflows, offering two spacious compartments fitted with durable steel finishes and smooth aluminum floors for hygienic operations. Designed with ease of access and security in mind, it integrates seamlessly into commercial kitchens dealing with high throughput of perishable items. Its corrosion-resistant steel and aluminum construction support long-term sanitation, while the self-closing doors enhance workflow efficiency. Ideal for installations demanding structured storage, this unit helps streamline refrigeration needs within busy restaurants or institutional foodservice settings.
- Capacity: Two 7' x 10' compartments for versatile storage
- Material: 26-gauge embossed coated steel with aluminum flooring for durability
- Ease of Use: Self-closing doors with locking deadbolt handles for security
- Maintenance: Smooth aluminum floors facilitate quick cleaning and sanitation
- Fit & Application: Fits indoor commercial kitchens needing organized refrigeration zones
Designed for high-efficiency refrigeration in large-scale food production or restaurant operations.
Master-Bilt 7X20X7-7 COMBO Technical Specs
This Model 7X20X7-7 COMBO features a robust construction with an overall weight of approximately 2,394 lbs, supporting rigorous use in busy foodservice settings. It operates as a self-contained cooling unit, suitable for indoor environments, with an embossed coated steel finish that withstands daily cleaning routines. The dimensions include a width of 20 feet, a depth of 7 feet, and a height of 7'-7", accommodating substantial storage capacity. The unit is designed to handle a work environment requiring consistent cooling, with a temperature operating range suitable for both refrigerated and frozen foods. Typical electrical requirements are standard for commercial refrigeration, supporting seamless integration into existing electrical systems. The product’s design supports quick installation, maintenance, and sanitation, making it ideal for moderate- to high-volume operations seeking reliable performance and long-term durability.
- Electrical Requirements: Standard voltage, phase, and amperage for commercial refrigeration
- Cooling Method: Self-contained refrigeration system, suitable for indoor use
- Construction & Finish: Embossed coated steel exterior and interior for durability
- Dimensions: 20' long x 7' wide x 7'-7" high
- Weight: 2394 lbs (product weight)
- Temperature Range: Suitable operating temperature for refrigeration and freezing
- Food Safety: Coated steel surfaces support sanitation and cleaning routines
- Refrigeration Type: Self-contained system designed for quick setup and maintenance
- Electrical Compatibility: Connects to standard 120V/208V/230V circuits based on configuration
- Installation Space: Requires sufficient airflow clearance for optimal operation
- Drainage & Ventilation: Maintains proper drainage and ventilation for efficiency
- Sanitation & Maintenance: Smooth aluminum floors simplify cleaning and sanitation
- Operational Environment: Indoor spaces with stable temperature and humidity levels
What is a commercial walk-in combination cooler freezer box?
A commercial walk-in combination cooler freezer box is a large-scale refrigeration enclosure designed for high-capacity storage of perishable goods. These units, such as the Master-Bilt 7X20X7-7 COMBO, typically feature multiple compartments with independent temperature zones to efficiently store refrigerated and frozen items within a single structure. Used extensively in restaurants, food processing facilities, and institutional kitchens, they facilitate organized inventory management while maintaining consistent temperatures. This particular model, the Master-Bilt 7X20X7-7 COMBO, offers a two-compartment configuration with dimensions suitable for mid-volume foodservice environments, supporting both freezing and cooling functions in a durable, easy-to-maintain package suited for indoor installation.
Top Commercial Walk-In Combination Cooler Freezer for Foodservice Environments
This mid-volume walk-in cooler and freezer combination from Master-Bilt, model 7X20X7-7 COMBO, provides dependable refrigeration with a durable steel finish and aluminum floors, designed for structured storage and efficient workflow in busy kitchens and catering operations.
- Operation for medium-volume foodservice throughput in commercial kitchens
- Compact footprint suitable for limited space culinary establishments
- Part of the walk-in combination cooler freezer category for comprehensive storage
- Designed for moderate workloads, supporting daily refrigeration and freezing needs
- Ideal for organized storage of perishable ingredients and prepared foods
Why Choose Master-Bilt 7X20X7-7 COMBO?
Compared to similar models, the Master-Bilt 7X20X7-7 COMBO stands out with its robust embossed coated steel construction, two spacious compartments, and quick indoor installation. Its durable materials reduce maintenance costs and support Sanitation, while the self-contained refrigeration system provides reliable, consistent temperature control without complex external hookups. The unit's compact yet spacious design maximizes storage efficiency, making it a practical choice for commercial kitchens seeking reliable, restaurant-ready refrigeration equipment with a focus on operational efficiency and sanitation.
- Features a robust steel and aluminum construction for long-term durability
- Provides two organized compartments for versatile storage needs
- Self-contained cooling system simplifies installation and service
- Compact footprint optimizes space in busy kitchen environments
- Designed for indoor use with high-volume operational capacity
