The Master-Bilt 6X36X8-7 COMBO Quick Ship Indoor Two Compartment Walk-In is a commercial-grade refrigeration solution designed for foodservice applications requiring reliable climate-controlled storage. This model features dimensions of 6 feet in width, 36 feet in length, and a height of 8 feet 7 inches. It includes two separate compartments measuring 6' x 18' each, facilitating organized storage of perishable goods. Constructed with a durable embossed coated steel interior and exterior, it ensures longevity in demanding environments. The unit is equipped with a smooth aluminum interior floor for easy cleaning and maintenance. Self-closing doors with locking deadbolt handles enhance security and operational efficiency. Designed for indoor installation, this walk-in is tailored for restaurant kitchens, hotel facilities, and quick-service establishments seeking a dependable, space-efficient refrigeration system with straightforward installation and maintenance attributes.
Master-Bilt 6X36X8-7 COMBO Features
The Master-Bilt 6X36X8-7 COMBO walk-in features a two-compartment layout optimized for moderate throughput foodservice settings, integrating durable materials and precise dimensions for efficient workflow. Its embossed coated steel finish resists corrosion, supporting long-term durability in busy commercial kitchens. The aluminum floor simplifies cleaning routines, while self-closing hinged doors with deadbolt locks enhance security. The design supports organized storage with two 6' x 18' compartments. Its technical specifications enable seamless integration into existing refrigeration setups, providing dependable climate control for perishable inventory management.
- Two-compartment configuration: Facilitates organized storage of different food categories
- Embolded coated steel finish: Ensures corrosion resistance and durability in commercial use
- Self-closing doors with deadbolt handle: Promotes security and maintains consistent internal temperature
- Smooth aluminum interior floor: Eases cleaning and reduces maintenance time
- Designed for indoor installation: Compatible with a variety of commercial kitchen layouts and workflows
This model is suitable for medium-volume foodservice operations requiring efficient, reliable refrigerated storage with straightforward maintenance.
Master-Bilt 6X36X8-7 COMBO Technical Specs
The Master-Bilt 6X36X8-7 COMBO walk-in combines robust commercial construction with precise technical features. It operates as a self-contained refrigeration system suitable for indoor environments, with electrical requirements compliant for typical commercial setups. The unit is powered by a 110V-120V, 60Hz supply, drawing approximately 13 amps and consuming about 1.5 kWh per day. Its embossed coated steel finish provides resistance against corrosion, supporting long-term performance. The dimensions of 72 inches wide, 432 inches long, and 104 inches high make it ideal for installations demanding space-efficient refrigeration. It weighs 3,842 lbs, incorporating insulated panels with standard thickness to maintain a stable internal climate. The refrigeration system supports moderate throughput with reliable temperature maintenance, suitable for storage needs in restaurant kitchens, hotel catering, and institutional cafeterias. The unit includes accessories such as self-closing doors with locks, with disassembly designed for easy cleaning and repair. It’s constructed to operate safely within a temperature range suited for refrigerated use, maintaining precise climate control across diverse food items.
- Electrical Requirements: 110-120V, 60Hz, single-phase, 13A, approx. 1.5 kWh/day
- Refrigeration Type: Self-contained with embossed coated steel finish
- Dimensional Footprint: 72" W x 432" L x 104" H, 3,842 lbs weight
- Materials and Finish: Coated embossed steel for interior and exterior; aluminum floor
- Temperature Range: Maintains consistent refrigeration within safe climate ranges
- Installation: Indoor use, with space for ventilation and clearance as specified
What is a commercial walk-in combination cooler freezer?
A commercial walk-in combination cooler freezer is a large-scale refrigerated enclosure designed for efficient storage of perishable items in foodservice environments. It typically features multiple temperature zones, durable steel construction, and insulated panels to support optimal climate control. The Master-Bilt 6X36X8-7 COMBO walk-in is an example, offering a two-compartment configuration suitable for moderate-volume food operations. Installed in restaurant kitchens, hotel pantries, or institutional cafeterias, it ensures organized, reliable storage for fresh and frozen products, making it ideal for space-conscious, high-demand foodservice settings needing dependable refrigeration infrastructure.
Top commercial walk-in combination cooler freezer for foodservice operations
Designed for moderate throughput foodservice kitchens, the Master-Bilt 6X36X8-7 COMBO features durable steel construction and a two-compartment design suitable for organized storage of perishable goods, including fresh and frozen items. It is built for reliable operation within commercial kitchen environments, supporting efficient workflows and secure inventory management. Equipped with robust hinges and insulation, it is ideal for facilities requiring dependable climate control across both chilled and frozen storage needs.
- Medium-volume operations — laboratory kitchens or hotel back-of-house
- Commercial kitchen equipment — supporting organized storage and quick access
- Refrigeration for dual-temperature zones — ideal for storing different food categories
- Moderate throughput — supports steady, reliable operation
- Optimized for space-efficient installation — fits within existing kitchen layouts
Why Choose Master-Bilt 6X36X8-7 COMBO?
Why Choose the Master-Bilt 6X36X8-7 COMBO walk-in instead of comparable models? Its self-contained refrigeration ensures straightforward installation without external condenser requirements, and the embossed coated steel construction offers superior durability in demanding commercial environments. The two-compartment layout enhances food organization, while the aluminum floor simplifies maintenance. Additionally, its compact footprint and security features optimize operational efficiency and product safety in busy foodservice settings, making it a restaurant-ready refrigeration solution that minimizes downtime and enhances workflow.
- Superior durability with embossed coated steel construction
- Two-compartment design enhances storage organization
- Self-contained refrigeration simplifies installation
- Compact footprint for efficient space utilization
- Secure locking doors for inventory safety
