The Master-Bilt 6X22X8-7 COMBO1 Quick Ship Indoor Two Compartment Walk-In is a commercial-grade refrigeration solution designed for versatile foodservice applications. This two-compartment walk-in combines a 6-foot by 22-foot footprint featuring separate 6' x 12' and 6' x 10' cooling and freezing sections, with a nominal height of 8'7". Constructed with embossed coated steel interior and exterior finishes and equipped with self-closing doors, this unit provides durable, hygienic storage for perishable items. Its interior features include a smooth aluminum floor in the freezer compartment, facilitating easy cleaning and maintenance. Ideal for restaurants, catering operations, and industrial kitchens, it addresses space efficiency and temperature control requirements in high-demand environments.
Master-Bilt 6X22X8-7 COMBO1 Features
The 6X22X8-7 COMBO1 walk-in combines two climate-specific compartments with self-closing doors, durable embossed coatings, and a smooth aluminum floor in the freezer zone. Designed for indoor installation, it offers 2321 lbs of total capacity. Its construction ensures long-term performance with 26-gauge steel panels, promoting energy efficiency and ease of maintenance. The unit supports seamless workflow integration with standard dimensions and reliable refrigeration performance suitable for steady, medium-volume foodservice operations.
- Capacity: Two compartments totaling 6' x 22' of storage space
- Material Grade: 26 gauge embossed coated steel for interior and exterior panels
- Durability Traits: Heavy-duty steel with corrosion-resistant finish for extended service life
- Ease-of-Use: Self-closing, locking deadbolt handle for secure access and user convenience
- Design Compatibility: Indoor mounting with clearance for optimal airflow and cleaning
Suitable for medium-duty storage needs in commercial kitchens requiring temperature-specific zones.
Master-Bilt 6X22X8-7 COMBO1 Technical Specs
The Master-Bilt 6X22X8-7 COMBO1 walk-in features a self-contained refrigeration system predominantly air-cooled, with a total weight of approximately 2321 lbs. It operates on standard commercial electrical requirements, with no explicit voltage details specified. Constructed from 26-gauge embossed coated steel with a durable finish, it supports indoor installation at temperatures suited for typical foodservice environments. The unit provides distinct temperature zones perfect for cooling and freezing, with a total production capacity aligned with medium throughput needs. Its smooth aluminum interior floor simplifies cleaning routines, while the overall dimensions of 6' width, 22' length, and 8'7" height optimize space utilization without compromising performance. The refrigeration system maintains a safe, consistent operating range, ensuring quality storage for perishable inventory.
- Electrical Requirements: Standard commercial electrical setup
- Cooling Method: Air-cooled, self-contained refrigeration system
- Refrigeration Type: Self-contained, designed for indoor use
- Dimensions: 6' wide x 22' long x 8'7" high
- Construction & Finish: 26 gauge embossed coated steel for durability
- Temperature Range: Appropriate for cooling and freezing zones
- Food Safety & Maintenance: Steel surfaces compatible with standard cleaning protocols, minimal disassembly needed for service
- Electrical Connection: Compatible with standard 115V/60Hz power supply
- Clearance Needs: Adequate airflow clearance around the unit for proper operation
- Drainage & Ventilation: Proper drainage and ventilation required for optimal performance
- Installation Space: Indoor mounting with sufficient room for door operation and maintenance access
- Cleaning Routine: Smooth aluminum floors and steel panels enable routine sanitation with standard cleaning agents
What is a commercial walk-in cooler and freezer?
A commercial walk-in cooler and freezer is a large, permanently installed refrigeration unit designed for storing perishable food items in professional foodservice environments. These units provide precise temperature control, durable construction, and ample storage capacity to meet the demands of restaurants, catering, and industrial kitchens. The Master-Bilt 6X22X8-7 COMBO1 walk-in combines both cooling and freezing zones within a compact footprint, featuring high-quality steel construction, easy-access doors, and reliable refrigeration systems. This model is suited for medium-volume operations that require efficient, segregated storage for different types of perishable inventory, installed in indoor settings to facilitate workflow and sanitation standards.
Top commercial walk-in coolers and freezers for medium-volume foodservice environments
Built with high-grade materials and precise temperature management, the Master-Bilt 6X22X8-7 COMBO1 serves medium-duty kitchens requiring reliable indoor refrigeration. Designed for operation in nondescript commercial settings, it ensures consistent performance for paired cooling and freezing needs, suitable for restaurant service and industrial use. Master-Bilt 1199_6X22X8-7 COMBO1 provides durable, efficient storage solutions optimized for workspace integration.
- Operation Type — moderate throughput storage in commercial kitchens
- Kitchen Setting — suitable for compact restaurant and catering facilities
- Foodservice Category — ideal for divided refrigeration and freezing zones
- Workload Qualifier — consistent performance for medium-volume storage
- Use Case — effective segregation of cooled and frozen food items
Why Choose Master-Bilt 6X22X8-7 COMBO1 ?
Designed with robust steel construction, precise climate control, and straightforward maintenance, the Master-Bilt 6X22X8-7 COMBO1 offers a compact yet versatile solution for indoor refrigeration needs. Its dual-zone configuration and durable finishes set it apart from competitors, providing reliable performance for medium-volume foodservice operations. Enhanced workflow integration and durable design ensure operational efficiency and sanitation.
- Self-contained refrigeration minimizes external components and simplifies installation
- High-quality embossed steel improves longevity and corrosion resistance
- Dual compartments support custom temperature zones for diverse inventory
- Compact footprint maximizes space without sacrificing capacity
- Hinged doors facilitate easy access and sanitation in busy kitchens
