The Master-Bilt 6X22X7-7 COMBO1 Quick Ship Indoor Two Compartment Walk-In is a commercial-grade refrigeration solution designed for efficient storage in foodservice facilities. This walk-in combination cooler and freezer features two separate compartments measuring 6' by 12' and 6' by 10', housed within a 22-foot long structure with a nominal height of 7'7". The unit is equipped with a smooth aluminum interior floor in the freezer section and a floorless cooler area, constructed with 26-gauge embossed coated steel on both interior and exterior surfaces for enhanced durability. Its self-closing hinged doors incorporate locking deadbolt handles, ensuring secure operation and easy access. Engineered for indoor installation, this model optimizes workflow and storage capacity, providing an efficient, reliable solution for commercial kitchens requiring distinct refrigeration zones without dedicated floor space for each compartment.
Master-Bilt 6X22X7-7 COMBO1 Features
The Master-Bilt 6X22X7-7 COMBO1 walk-in combines two temperature-controlled compartments with precise dimensions suited for medium-volume foodservice operations such as restaurants and cafeterias. Its embossed steel finish offers resistance to corrosion and corrosion, ensuring long-term performance, while self-closing doors facilitate efficient workflow. Designed for indoor use, this unit supports high-volume storage with minimal maintenance, thanks to durable materials and straightforward access points. Ideal for applications requiring separate refrigeration and freezing zones within a compact footprint, the model enhances operational efficiency by integrating seamless refrigeration zones that suit intermediate throughput facilities.
- Capacity: 6' x 22' total with two separate compartments
- Material grade: 26 gauge embossed coated steel for durability
- Ease of maintenance: Self-closing hinged doors reduce manual effort
- Workflow integration: Indoor setup supports efficient food storage
- Design robustness: Aluminum interior freezer floor simplifies cleaning
Designed for facilities with moderate throughput requiring distinct cold and frozen storage zones.
Master-Bilt 6X22X7-7 COMBO1 Technical Specs
This unit features a self-contained refrigeration system that is air-cooled, ensuring efficient heat dissipation suitable for indoor environments. Electrical requirements include a standard voltage of 115/208-230V, with a 50/60 Hz frequency, single-phase power draw, and a total amperage of approximately 15 amps. The refrigeration capacity supports consistent cooling with an energy consumption of approximately 8 kWh per day. Constructed predominantly from embossed coated steel with an aluminum floor in the freezer, the structure is finished in a neutral, durable coating suitable for high-traffic foodservice settings. Operating within a temperature range optimized for refrigeration and freezing needs, the units are designed for easy cleaning—featuring access panels and removable components—supporting sanitation standards. The entire assembly measures 6' wide by 22' long, with a height of 7'7" and a total weight of 2126 lbs. Its heavy-duty build suits demanding commercial applications while maintaining ease of installation and maintenance.
- Electrical Requirements: 115/208-230V, 50/60Hz, single-phase, approximately 15A, 2.2kW
- Cooling Method: Air-cooled
- Refrigeration Type: Self-contained, not remote
- Production Capacity: Supports moderate storage needs
- Construction & Finish: Embossed coated steel exterior and interior with aluminum floor in freezer
- Dimensions: 6' width x 22' length x 7'7" height
- Temperature Range: Suitable for refrigeration and freezing zones
- Cleaning & Maintenance: Removable panels and accessible components for sanitation
- Usage Compatibility: Indoor installation with adequate clearance for airflow and ventilation
- Replacement Parts: Hinged doors, gaskets, seals available for service
What is a commercial walk-in combination cooler freezer?
A commercial walk-in combination cooler freezer is a large-scale refrigeration unit designed to provide separate storage for refrigerated and frozen items within a single structure. These units typically feature insulated walls and self-contained refrigeration systems to maintain precise temperature zones suitable for food preservation. The Master-Bilt 6X22X7-7 COMBO1 walk-in is installed in indoor settings such as restaurants, cafeterias, or institutional kitchens, offering efficient, organized storage for both chilled and frozen products. This box-only model with two compartments maximizes space by integrating refrigeration zones in a durable, easy-to-maintain design tailored for medium-volume foodservice operations.
Top Commercial Walk-In Combination Coolers for Foodservice Venues
Designed for medium-volume institutional or restaurant kitchens, the Master-Bilt 6X22X7-7 COMBO1 combines durable construction with precise temperature control, ideal for dual-zone storage. Built for indoor operation, it supports efficient workflow and reliable operation in foodservice environments requiring dependable refrigeration solutions. This model is suitable for facilities with moderate throughput, enabling organized cold and frozen storage within a compact footprint, optimized for operational versatility and sanitation.
- Operation Type — suited for indoor medium-volume kitchens
- Kitchen Type — supports compact restaurant and cafeteria layouts
- Foodservice Category — ideal for mixed refrigeration and freezing needs
- Workload Qualifier — designed for moderate storage throughput
- Use Case — suitable for organization of both chilled and frozen inventory
Why Choose Master-Bilt 6X22X7-7 COMBO1
Master-Bilt's 6X22X7-7 COMBO1 stands out among comparable walk-in refrigerators by integrating two distinct storage zones within a durable, easy-to-maintain design. Its self-contained refrigeration system ensures reliable climate control, while its robust embossed steel construction offers long-term performance in commercial settings. The unit’s efficient footprint and secure hinged doors bolster operational efficiency and food safety, making it a preferred solution for mid-volume foodservice operations seeking dependable, space-efficient cold storage.
- Compact footprint supports tight installation spaces
- Durable embossed steel finish enhances longevity
- Two separate compartments optimize cold storage organization
- Self-contained refrigeration simplifies installation and maintenance
- Indoor design suited for various commercial kitchen environments
