The Master-Bilt 6X19X7-4 Quick Ship Indoor Walk-In is a modular, floorless refrigeration enclosure designed for commercial foodservice environments requiring reliable, quick-deploy walk-in solutions. This model measures 6 feet wide, 19 feet long, and 7 feet 4 inches high, featuring durable 26-gauge embossed coated steel on both interior and exterior surfaces. Its model number 6X19X7-4 emphasizes a seamless fit for mid-volume kitchens and food storage facilities, distinguished by NSF-compliant vinyl sealers that facilitate proper temperature control and sanitation. The unit's robust construction and precise dimensions support efficient workflow integration within restaurant, cafeteria, or institutional kitchens, making it suitable for food storage, ingredient prep, or cold storage needs in high-demand settings.
Top Master-Bilt 6X19X7-4 Features
The Master-Bilt 6X19X7-4 walk-in employs a self-closing, lockable deadbolt door, ensuring security and ease of use during frequent access. Its floorless design simplifies flooring installation and maintenance, while NSF vinyl sealers create a tight, hygienic environment optimal for food storage. The 26 gauge embossed steel finish provides long-lasting corrosion resistance, suitable for high-humidity environments. Designed for indoor installation, this model supports swift setup, ideal for mid-volume foodservice operations needing quick deployment and reliable performance.
- Material Durability: 26 gauge embossed coated steel withstands heavy use and corrosion
- Easy Maintenance: Floorless design simplifies cleaning and flooring updates
- Active Workflow Support: Self-closing door improves access frequency and security
- Precise Dimensional Fit: 6' width and 19' length optimize storage capacity in limited spaces
- Temperature Integrity: NSF vinyl sealers ensure consistent insulation and sanitation
Ideal for mid-volume cold storage and ingredient management in commercial kitchens.
Master-Bilt 6X19X7-4 Technical Specs
This walk-in utilizes a self-contained refrigeration system with an air-cooled condenser, tailored to operate efficiently within standard indoor electrical requirements—typically 115V, 60Hz, single-phase, with an approximate amperage of 15 amps. The enclosure weighs approximately 1,530 lbs and features a robust construction with a 26-gauge embossed steel finish, providing excellent corrosion resistance and durability. Designed for indoor use, it maintains safe operating temperatures suitable for cold storage, with NSF vinyl sealers contributing to optimal insulation and hygiene. The dimensions measure 6' wide by 19' long and 7'-4" high, supporting moderate storage needs without occupying excessive space. Maintenance involves routine cleaning of the steel surfaces and inspection of sealers and hinges. The unit’s design allows for straightforward installation in commercial kitchens, cafeterias, and institutional settings, with a focus on sanitation and operational efficiency.
- Electrical Requirements: 115V, 60Hz, single-phase, approximately 15A power demand
- Cooling Method: Air-cooled condenser system for indoor operation
- Construction & Finish: 26-gauge embossed coated steel, NSF vinyl sealers
- Dimensions: 6' W x 19' D x 7'-4" H for optimal storage in compact spaces
- Weight: 1,530 lbs, supporting sturdy installation and long-term use
- Product Category: Walk In Modular, Box Only with refrigeration options
What is a commercial walk-in modular refrigeration unit?
A commercial walk-in modular refrigeration unit is an enclosed, insulated space designed for bulk storage of perishable items within foodservice environments such as restaurants and cafeterias. This type of unit, exemplified by the Master-Bilt 6X19X7-4 model, features durable steel construction, NSF-compliant components, and customizable dimensions to fit specific operational needs. Installed in indoor settings, these walk-ins facilitate efficient temperature management and sanitation, supporting high-volume food storage and prep activities for mid-sized kitchens, grocery stores, and institutional facilities. Their modular design allows for scalable storage solutions with easy integration into existing kitchen workflows.
Top Commercial Walk-In Refrigeration for Foodservice Operations
Constructed with durable materials and optimized for reliable cold storage, the Master-Bilt 6X19X7-4 is engineered for efficient operation in mid-volume commercial kitchens, supporting consistent refrigeration performance and sanitation. This unit is designed for indoor installation, ideal for restaurant, cafeteria, or institutional food storage requiring robust, quick-deployment solutions.
- Operation support — suited for medium-demand food storage environments
- Compact footprint — optimizes space in busy kitchens
- Commercial kitchen equipment — built for durability and sanitation
- Moderate throughput — ideal for mid-volume foodservice facilities
- Food storage— suitable for refrigerated ingredient and supply management
Why Choose Master-Bilt 6X19X7-4 ?
Master-Bilt’s 6X19X7-4 model sets itself apart with a floorless design that simplifies flooring installation and cleaning, high-quality 26-gauge embossed coated steel for corrosion resistance, and NSF vinyl sealers that enhance insulation and hygiene. Its compact dimensions optimize storage efficiency while ensuring quick setup within indoor environments, reducing downtime and operational disruptions. This model offers dependable performance tailored for moderate-volume food storage needs, supporting sanitary, secure, and efficient kitchen operations.
- Self-contained design for streamlined installation and maintenance
- Floorless construction simplifies cleaning protocols and flooring updates
- Robust steel finish supports long-term durability under busy conditions
- NSF-compliant sealers ensure sanitation and consistent insulation
- Quick-deploy modular setup supports efficient kitchen workflows
