The Master-Bilt 12X38X8-7 COMBO1 Quick Ship Indoor Two Compartment Walk-In is a professional-grade refrigeration unit designed for commercial foodservice environments requiring reliable separation of frozen and chilled storage. This indoor walk-in features dimensions of 12 feet by 38 feet, with two distinct compartments measuring 12' x 20' and 12' x 18', housed within an 8'7" tall structure. Crafted with a durable embossed coated steel interior and exterior finish, the unit offers resilience against daily operational wear. The freezer compartment includes a smooth aluminum interior floor for easy cleaning, while the cooler side is floorless for versatile flooring options. Self-closing doors with locking deadbolt handles ensure secure and efficient access. Its technical specifications support high-performance storage in restaurant kitchens, catering facilities, or institutional foodservice operations, providing precise climate control with a robust construction suitable for continuous use.
Top Master-Bilt 12X38X8-7 COMBO1 Features
The Master-Bilt 12X38X8-7 COMBO1 walk-in features dual compartments optimized for medium-volume foodservice operations, offering seamless indoor installation with floor-equipped freezer and cooler sections. Constructed with heavy-duty 26 gauge embossed steel, it ensures durability in busy commercial environments. The self-closing hinged doors facilitate quick access, while the aluminum interior in the freezer minimizes maintenance. Designed for workflows that demand dedicated frozen and refrigerated storage, this model supports efficient inventory management and temperature separation. Its technical build allows integration into existing setups with straightforward installation and low ongoing upkeep.
- Capacity: 12' x 38' total storage area with dual compartments
- Material: 26 gauge embossed coated steel for interior and exterior
- Design: Self-closing doors with locking deadbolt handle for security
- Flooring: Aluminum interior floor in the freezer for durability and easy cleaning
- Installation: Indoor setup with standard footprint to fit compact commercial spaces
Ideal for medium-volume kitchens needing reliable frozen and refrigerated storage in a compact, durable package.
Master-Bilt 12X38X8-7 COMBO1 Technical Specs
The Master-Bilt 12X38X8-7 COMBO1 is engineered for dependable performance with precise climate control aligned with commercial foodservice standards. It operates as a self-contained refrigeration system, utilizing air-cooled condensing units suitable for indoor environments. The unit maintains optimal temperatures across compartments, with an innovative design accommodating a maximum weight of 5218 lbs including all components. Constructed from corrosion-resistant embossed coated steel, it ensures longevity and ease of cleaning. The dimensions measure 12 feet by 38 feet, with an operational height of 8'7". Its energy consumption specifics include standard wattage supporting continuous operation, with features like self-closing doors to support workflow efficiency. The unit is configured for installation indoors, with clearance and ventilation considerations to optimize performance. Wiring requirements involve standard commercial electrical setup, tailored to the unit’s load specifications.
- Electrical Requirements: Voltage compatible with standard commercial outlets, phase, and amperage as per specs
- Cooling Method: Air-cooled condenser suitable for indoor installation
- Refrigeration Type: Self-contained system for simplified maintenance
- Production Capacity: Designed for consistent storage over multiple shifts
- Construction & Finish: Embossed coated steel providing durability and corrosion resistance
- Temperature Range: Suitable for typical freezer and cooler setpoints, ensuring food safety
- Electrical Compatibility: Requires standard 120V/60Hz electrical supply for reliable operation
- Ventilation & Clearance: Adequate airflow clearance for optimal cooling
- Flooring & Drainage: Floor equipped for ease of cleaning and sanitation
- Installation Requirements: Indoor setup with specified space for ventilation
- Maintenance Access: Designed for straightforward door and panel disassembly for servicing
What is a commercial walk-in combination cooler freezer?
A commercial walk-in combination cooler freezer is a large-scale refrigeration unit designed specifically for storing perishable goods at different temperature zones within a single structure. These units, such as the Master-Bilt 12X38X8-7 COMBO1, feature dual compartments for frozen and chilled storage, optimized for efficient workflow in restaurant kitchens, catering operations, or food processing facilities. They provide precise climate control with robust construction, facilitating continuous operations for high-volume food storage needs. Installed indoors, these units are tailored to withstand rigorous daily use while maintaining consistent temperatures essential for food safety and inventory management in professional foodservice environments.
Top commercial walk-in combination coolers for medium-volume foodservice environments
Reliable, durable, and designed for medium workflow demands, Master-Bilt 12X38X8-7 COMBO1 walk-in units offer precise climate control and efficient storage capabilities. Built with high-grade materials for operational longevity, they support streamlined food storage and workflow in professional kitchens and catering facilities. These units are ideal for medium-scale foodservice operations requiring dependable dual-zone refrigeration and freezer solutions, ensuring operational efficiency and food safety.
- Operation Type — suitable for medium-volume commercial kitchens
- Kitchen Setting — compact indoor food storage environments
- Foodservice Category — ideal for restaurant and catering use
- Workload Qualifier — supports moderate throughput daily
- Use Case — effective for dual-zone frozen and refrigerated storage
Why Choose Master-Bilt 12X38X8-7 COMBO1?
Master-Bilt 12X38X8-7 COMBO1 stands out among comparable walk-in units due to its durable embossed coated steel construction, efficient dual-compartment design, and reliable self-contained refrigeration. Its compact footprint optimizes space utilization within indoor kitchens, while heavy-duty doors ensure security and ease of access. Designed for dependable operation with simplified installation and maintenance, it enhances operational workflow and ensures consistent temperature management across storage zones, making it a superior choice for professional foodservice establishments seeking restaurant-ready refrigeration solutions.
- Self-contained refrigeration simplifies installation and reduces setup time
- Durable embossed steel construction withstands rigorous daily use
- Compact footprint ideal for space-constrained commercial kitchens
- Double compartment design supports precise separate storage
- Heavy-duty self-closing doors with locking deadbolt handle enhance security
