The Master-Bilt 11X22X7-7ODCOMBO Quick Ship Outdoor Two Compartment Walk-In is a commercial-grade refrigeration solution designed for high-demand foodservice environments. This walk-in combines two separate compartments measuring 11' x 12' and 11' x 10', with a total footprint of 11' x 22' and a nominal height of 7'-7". Engineered with durable 26 gauge embossed coated steel interior and exterior finishes, it features a membrane roof and smooth aluminum interior floor, providing resilience against outdoor elements and ease of maintenance. This model is optimized for medium-volume operations requiring reliable climate control and streamlined workflow integration, making it suitable for restaurants, catering operations, and hospitality facilities that demand quick deployment of refrigerated space without compromise on durability or efficiency.
Master-Bilt 11X22X7-7ODCOMBO Features
This outdoor two-compartment walk-in offers precise climate separation for varied refrigeration needs in commercial foodservice settings. Its galvanized steel finish ensures long-term durability, while the self-closing doors with locking deadbolt provide security and ease of access. The two distinct compartments support workflow efficiency, allowing independent temperature management. Designed for outdoor installation, the unit simplifies setup, with features tailored to withstand weather conditions and facilitate quick maintenance.
- Sized for medium-volume foodservice workflows: 11' x 22' footprint with two compartments
- Constructed from embossed coated steel: Ensures corrosion resistance in outdoor environments
- Includes self-closing doors with deadbolt lock: Enhances security and operational convenience
- Membrane roof provides weatherproof sealing: Suitable for all outdoor installation sites
- Smooth aluminum interior floor: Facilitates cleaning and maintains hygiene standards
Ideal for restaurants, catering companies, and hospitality venues seeking reliable outdoor refrigerated storage.
Master-Bilt 11X22X7-7ODCOMBO Technical Specs
This walk-in refrigeration unit features a robust construction with a total weight of approximately 3,575 lbs, supporting outdoor durability and stability. It operates with a membrane roof designed to withstand weather exposure, while its embossed coated steel finish offers corrosion resistance. The unit’s dimensions are 11' in short side, 22' in long side, and 7'-7" in height, optimized for space efficiency in commercial settings. It requires no electrical specifications for operation within typical refrigeration standards, as it relies on surrounding climate control systems. The two separate compartments are designed for independent temperature regulation, supporting various food storage needs, and the interior features a smooth aluminum floor for sanitation and ease of cleaning. The unit’s construction complies with standard safety and hygiene practices suitable for outdoor environments. Installation involves outdoor placement with adequate clearance and ventilation, ensuring optimal performance and longevity.
- Dimensions: 11' x 22' x 7'-7"
- Weight: 3,575 lbs
- Finish: Embossed coated steel exterior & interior
- Roof: Membrane roof for weather resistance
- Doors: Self-closing with deadbolt lock for security
- Floor: Smooth aluminum interior floor for cleaning
- Installation: Designed for outdoor use with required clearance
What is a commercial walk-in refrigerator?
A commercial walk-in refrigerator is a large, climate-controlled storage unit designed for high-capacity food preservation in professional kitchens and foodservice operations. It maintains specific temperatures to keep perishable products fresh, supporting efficient workflow and inventory management. The Master-Bilt 11X22X7-7ODCOMBO is fabricated from durable steel with weatherproof features, making it suitable for outdoor installations. It offers two separate storage compartments, each with independent temperature regulation, making it ideal for restaurants, catering, and hospitality venues requiring reliable, accessible refrigerated space in high-traffic environments.
Top Refrigeration Solutions for Foodservice Environments
Designed for outdoor medium-demand kitchens, the Master-Bilt 11X22X7-7ODCOMBO provides rugged performance, weather resistance, and dual compartments for versatile refrigeration. The unit’s durable construction, secure doors, and tailored for outdoor installation make it suitable for hospitality and restaurant operations requiring dependable storage with quick deployment. Master-Bilt 11X22X7-7ODCOMBO ensures reliable climate control and workflow efficiency in demanding foodservice settings.
- Outdoor refrigeration for moderate workload foodservice environments
- Compact footprint suited for limited space commercial kitchens
- Designed for weather-resistant, outdoor use
- Two separate compartments support multi-temperature storage needs
- Steel construction ensures longevity in high-traffic, harsh environments
Why Choose Master-Bilt 11X22X7-7ODCOMBO?
Compared to standard walk-in units, this model offers superior weatherproofing, dual compartment independence, and robust steel construction tailored for outdoor deployment. Its quick-install design minimizes setup time while optimized security features protect stored inventory. The unit’s durable finish and membrane roof prolong operational lifespan, making it a restaurant-ready solution that enhances efficiency and sanitation in outdoor foodservice environments.
- Weatherproof membrane roof suitable for all outdoor conditions
- Dual compartments for independent temperature zones
- Premium embossed coated steel finishes enhance durability
- Self-closing locking doors improve security and sanitation
- Designed specifically for outdoor installation with quick deployment
