The Master-Bilt 11X20X7-7 COMBO Quick Ship Indoor Two Compartment Walk-In is a commercial-grade refrigeration solution designed for efficient storage in foodservice environments. This model features dimensions of 11 feet by 20 feet by 7 feet 7 inches high, with two distinct compartments measuring 11 feet by 10 feet each. Crafted from embossed coated steel, it provides a durable interior and exterior finish suitable for high-traffic commercial kitchens. The unit integrates a smooth aluminum interior floor for easy cleaning and maintenance, with self-closing doors equipped with locking deadbolt handles to ensure security and sanitation. Built for indoor installation, it meets the technical demands of restaurant, catering, and hospitality facilities seeking reliable, spacious cold storage solutions.
Top Master-Bilt 11X20X7-7 COMBO Features
This two-compartment walk-in refrigeration unit is engineered for moderate throughput foodservice operations needing flexible storage. Its embossed steel construction ensures longevity under frequent access, while the aluminum floor simplifies cleaning routines. The dual compartments enable organized storage for perishable products, supporting efficient workflow and quick access in busy kitchens. Ideal for restaurants and catering services, it accommodates varied inventory while maintaining temperature consistency and security.
- Dual compartments: 11' x 10' each for organized storage
- Durable finish: 26 gauge embossed coated steel interior & exterior
- Ease of maintenance: Smooth aluminum interior floor simplifies cleaning
- Secure access: Self-closing doors with locking deadbolt handle
- Indoor installation: Designed specifically for indoor use in commercial kitchens
Appropriate for medium-volume foodservice environments requiring reliable cold storage solutions.
Master-Bilt 11X20X7-7 COMBO Technical Specs
The Master-Bilt 11X20X7-7 COMBO is a self-contained walk-in unit with an overall weight of 3,214 lbs and dimensions of 11 feet by 20 feet by 7 feet 7 inches high. It operates using standard electrical requirements, though specific voltage, amperage, and power details are not specified here. Constructed with embossed coated steel, it features a floor-inclusive design suitable for indoor installation. Its temperature range supports typical refrigeration needs, with a focus on maintaining consistent cooling within a controlled environment. The unit utilizes a robust metal finish in a standard gray or similar aesthetic, tailored for efficient space utilization and durability in high-use settings. Cleaning and maintenance are facilitated through disassembly of panels and the aluminum flooring. Additional features include self-closing, lockable doors, and standard freight classification for shipping.
- Electrical requirements: Not specified, compatible with standard indoor power
- Construction & finish: Embossed coated steel with aluminum floor
- Dimensions: 11' x 20' x 7'-7" H
- Weight: 3,214 lbs for the entire unit
- Operating environment: Suitable for indoor commercial kitchen use
- Temperature range: Designed for refrigeration, specific temp ranges not detailed
What is a commercial walk-in refrigerator and freezer?
A commercial walk-in refrigerator and freezer is a large-scale storage unit designed for efficiently housing perishable goods in foodservice environments. These units feature precise temperature controls, durable construction from high-grade steel, and spacious interior layouts, making them ideal for restaurants, cafeterias, and catering facilities. The Master-Bilt 11X20X7-7 COMBO walk-in combines these features with dual compartments to support inventory segregation and ease of access. Its self-contained refrigeration system provides consistent cooling, suitable for moderate-volume operations such as hotel kitchens or supermarket delis, where reliable cold storage is essential for maintaining food freshness and operational workflow.
Top commercial walk-in refrigerators for moderate-volume foodservice settings
Reliable and durable, the Master-Bilt 11X20X7-7 COMBO offers efficient space and temperature control designed for commercial kitchens with moderate throughput. Built for indoor installation, it supports streamlined workflow and organized storage beyond standard compact solutions, making it ideal for restaurant, catering, or hospitality environments seeking dependable refrigeration capacity. Master-Bilt expertise ensures lasting performance with a high-quality embossed steel finish, supporting operational efficiency and sanitation.
- Operation Type — moderate-volume kitchen workflows
- Kitchen Setting — commercial foodservice and hospitality
- Foodservice Category — walk-in cold storage units
- Workload Qualifier — medium throughput storage needs
- Use Case — organized inventory management in busy kitchens
Why Choose Master-Bilt 11X20X7-7 COMBO?
Master-Bilt’s 11X20X7-7 COMBO combines a spacious dual-compartment design with durable embossed steel construction and secure self-closing doors, optimized for indoor commercial refrigeration. Its factory-assembled configuration minimizes installation difficulty, ensuring quick deployment in high-demand foodservice environments. Designed for long-term performance and maintenance ease, this model supports efficient workflows and consistent temperature control, surpassing many competitive units with its robust build quality and thoughtful features.
- Compact footprint: Efficient design for indoor integrated installation
- Durable materials: High-gauge embossed steel construction
- Refrigeration efficiency: Self-contained cooling system with stable temperatures
- Secure doors: Locking deadbolt and self-closing functionality
- Ease of maintenance: Interior aluminum floor and accessible panels
