The Master-Bilt 11X16X7-4 Quick Ship Indoor Walk-In is a commercial-grade modular walk-in refrigerator designed for indoor foodservice environments. Measuring 11 feet by 16 feet with a height of 7 feet 4 inches, this floorless unit features NSF vinyl sealers for enhanced sanitation. Constructed with 26-gauge embossed coated steel on both interior and exterior surfaces, it offers durable resistance to daily commercial kitchen use. Its self-closing door with a locking deadbolt handle ensures security and ease of access, making it suitable for high-demand food storage applications such as restaurants, catering facilities, and commercial kitchens requiring reliable cold storage solutions.
Top Master-Bilt 11X16X7-4 Features
This indoor walk-in refrigerated unit provides a robust insulated environment ideal for foodservice operations with moderate throughput. Designed to withstand commercial kitchen conditions, it features embossed steel surfaces for durability and NSF vinyl sealers for sanitation. Its self-closing door with a deadbolt handle facilitates secure access and efficient workflow, suitable for storing perishable goods at regulated temperatures. The 11' x 16' footprint addresses space constraints while delivering reliable cold storage performance.
- High durability steel finish: 26 gauge embossed coated steel for long-term use
- Floorless design: Simplifies installation and maintenance in tight spaces
- Sealed NSF vinyl gasket system: Ensures sanitation and temperature integrity
- Secure access: Self-closing door with deadbolt handle for safety
- Moderate capacity: Suitable for medium-volume food storage requirements
Ideal for commercial kitchens requiring reliable walk-in refrigeration with easy maintenance and sanitation.
Master-Bilt 11X16X7-4 Technical Specs
This walk-in features a self-contained refrigeration system with a standard electrical requirement of 120V, 60Hz, single-phase, drawing approximately 15 amps. The unit is air-cooled, ensuring straightforward installation without external condensers. Built with stainless steel interior and exterior finish, it offers a durable, food-safe surface that resists corrosion and is easy to clean. With a weight of 1815 lbs and dimensions of 16' long by 11' wide by 7'-4" high, it provides an efficient operational footprint for indoor applications. The NSF-approved vinyl sealers enhance sanitation and ease of door maintenance. Its operating temperature range supports typical refrigeration needs in commercial environments, and the unit's construction complies with food safety standards for easy cleaning and durability.
- Electrical requirements: 120V, 60Hz, single-phase, 15A
- Cooling method: Air-cooled system
- Refrigeration type: Self-contained, food-safe design
- Weight: 1815 lbs (unit weight)
- Dimensions: 16' x 11' x 7'-4" H
- Finish: Embossed coated steel exterior & interior
- Temperature range: Suitable for typical commercial refrigeration needs
- Sanitation features: NSF vinyl sealers for hygiene and easy cleaning
- Construction materials: 26 gauge embossed steel
- Installation: Indoor use with floorless design for flexible positioning
- Electrical connection: Requires standard power outlet, no plumbing needed
- Clearance considerations: Adequate airflow for optimal refrigeration performance
- Drainage setup: Designed for seamless drainage via floorless configuration
- Ventilation requirements: Proper airflow clearance around unit for cooling efficiency
- Maintenance access: Easy door and seal access for sanitation and repairs
What is a commercial walk-in refrigerator?
A commercial walk-in refrigerator is a large, insulated refrigerated room designed for storing perishable food items at regulated temperatures. The Master-Bilt 11X16X7-4 is an indoor floorless model tailored for moderate-use foodservice settings, featuring durable steel construction, NSF-approved vinyl sealers, and a self-closing door. It is typically installed in restaurant kitchens, catering facilities, or grocery storage areas to accommodate bulk food storage while ensuring hygiene and temperature stability. Its technical specifications support consistent temperature control, ease of cleaning, and efficient workflow, making it suitable for maintaining food safety standards in professional foodservice environments.
Top commercial walk-in refrigerators for moderate foodservice operations
Designed with robust construction and reliable refrigeration performance, the Master-Bilt 11X16X7-4 suits mid-volume kitchen operations with moderate throughput, providing secure, easy-to-maintain cold storage for commercial establishments. Master-Bilt 11X16X7-4 excels in durable, sanitary design, perfect for indoor foodservice facilities requiring dependable temperature regulation within compact footprints.
- Operation type — ideal for moderate throughput foodservice kitchens
- Kitchen setting — suited for compact commercial spaces
- Foodservice category — appropriate for restaurant and catering use
- Workload qualifier — suitable for medium-volume storage needs
- Use case — supports bulk ingredient and product storage efficiently
Why Choose Master-Bilt 11X16X7-4?
Master-Bilt’s 11X16X7-4 walk-in refrigerator combines durable steel construction with a floorless, sanitary design that simplifies installation and maintenance. Its NSF vinyl sealers ensure food safety standards are met, and the self-closing door enhances workflow security. This model’s reliable refrigeration system and secure locking handle provide peace of mind in demanding commercial kitchens, outperforming similar units with a focus on sanitation and operational efficiency.
- Compact footprint optimized for indoor foodservice environments
- High-quality embossed steel surfaces resist corrosion and wear
- Floorless design facilitates quick installation and cleaning
- Enhanced sanitation with NSF vinyl sealers and durable construction
- Secure, self-closing door with deadbolt handle for safety and access control
