The Master-Bilt 11X12X7-4 Quick Ship Indoor Walk-In is a professional-grade modular refrigeration enclosure designed for high-performance foodservice environments. Measuring 11 feet by 12 feet with a nominal height of 7'-4", this floorless walk-in features NSF vinyl sealers for enhanced sanitation. Constructed from 26 gauge embossed coated steel on both interior and exterior surfaces, it provides durable, corrosion-resistant surfaces suitable for busy commercial kitchens and food processing areas. The self-closing door with a locking deadbolt handle ensures security and ease of access, supporting efficient workflow in medium-volume operations requiring reliable temperature control and sanitation compliance.
Top Master-Bilt 11X12X7-4 Features
This walk-in is engineered for moderate throughput foodservice settings, combining robust steel construction with NSF-compliant vinyl sealing for hygiene. Its floorless design simplifies cleaning and maintenance, while the self-closing door supports hygienic access management. Targeted for installation in indoor commercial kitchens, it optimizes space utilization and workflow efficiency, making it suitable for prepared foods, dairy processing, and beverage storage environments.
- Durable 26 gauge embossed steel finish resists corrosion and withstands heavy use
- Floorless design simplifies cleaning routines and facilitates quick sanitation
- Self-closing door with locking deadbolt enhances security and user convenience
- NSF vinyl sealers provide hygienic air-tight sealing for food safety
- Indoor installation compatibility supports versatile placement within operational facilities
Ideal for installations requiring reliable sanitation and space-efficient storage in commercial kitchens.
Master-Bilt 11X12X7-4 Technical Specs
This model features a floorless design with an overall weight of approximately 1,496 lbs, constructed from heavy-duty 26 gauge embossed coated steel, finished with NSF-compliant vinyl sealers for enhanced sanitation. It supports indoor installation, suitable for moderate-volume foodservice applications such as prepared food storage and beverage service. The unit operates within typical commercial kitchen temperature ranges and is designed for easy cleaning with minimal maintenance. Its dimensions measure 12 feet in length, 11 feet in width, and a nominal height of 7'-4". Power requirements are standard for indoor refrigeration units, optimized for operational efficiency with a focus on food safety and durability.
- Electrical requirements: compatible with standard indoor power supply, phase and voltage as per local codes
- Construction & finish: 26 gauge embossed coated steel with NSF vinyl sealers
- Dimensions: 11' W x 12' D x 7'-4" H
- Weight: approximately 1496 lbs excluding packaging
- Temperature range: designed to operate within food-safe temperatures in indoor environments
- Cleaning & maintenance: floorless design facilitates straightforward sanitation procedures
Electrical connection: standard voltage and phase for conventional commercial settings
Optimal airflow clearance: ensures consistent temperature distribution and optimal refrigeration performance
Refrigeration method: no dedicated refrigeration system included, compatible with external units
Insulation: high-quality foam insulation within steel panels for thermal efficiency
Door features: self-closing with lockable handle for security and operational ease
What is a commercial walk in modular?
A commercial walk-in modular is a large enclosed space used for storing perishable goods or food ingredients in professional foodservice operations. These units, like the Master-Bilt 11X12X7-4, are designed with durable materials such as coated steel and are often floorless for ease of cleaning. Installed in indoor settings, they support efficient workflow and hygiene standards in establishments like restaurants, cafeterias, and food processing facilities. Ideal for medium-volume applications, they provide reliable temperature control and sanitation features necessary for modern food operations.
Top commercial walk-in for medium-volume foodservice environments
Constructed with robust steel and NSF-compliant features, the Master-Bilt 11X12X7-4 offers dependable indoor cooling solutions for food storage, ideal for moderate throughput kitchens and food preparation areas in restaurants and cafeterias.
- Moderate workload suitable for typical foodservice operations
- Compact footprint optimized for limited kitchen space
- Designed for efficient space utilization and sanitation compliance
- Suitable for food storage in busy cafeterias and restaurants
- Built to facilitate workflow in medium-volume environments
Why Choose Master-Bilt 11X12X7-4?
Compared to similar walk-in units, the Master-Bilt 11X12X7-4 stands out with its robust 26 gauge steel construction, NSF vinyl sealers for enhanced sanitation, and a floorless, space-saving design. Its reliable self-closing door and security features improve operational efficiency, while the durable materials reduce maintenance requirements and prolong service life, making it a preferred choice for commercial kitchens seeking dependable refrigeration enclosures.
- Enhanced durability with high-gauge embossed steel construction
- Optimized for space and sanitation in indoor environments
- Floorless design simplifies cleaning and maintenance
- Includes NSF vinyl sealers supporting food safety standards
- Security features with locking deadbolt handle improve operational control
