The Master-Bilt 10X40X7-7 COMBO1 Quick Ship Indoor Two Compartment Walk-In is a commercial-grade combination refrigeration unit designed for efficient space utilization in foodservice environments. This 10-foot by 40-foot walk-in includes two separate compartments (each measuring 10' x 20') with a nominal height of 7'7". Equipped with a smooth aluminum interior floor in the freezer section and embossed coated steel interior and exterior finishes, this unit ensures durability and ease of maintenance. Its self-closing doors and locking deadbolt handle enhance security and operational efficiency, making it suitable for medium-volume restaurant kitchens, catering operations, and institutional facilities requiring reliable temperature control and compartmentalized storage solutions.
Master-Bilt 10X40X7-7 COMBO1 Features
This two-compartment walk-in cooler-freezer provides targeted thermal management with dedicated spaces for cooling and freezing. The embossed steel construction withstands heavy commercial use, while the smooth aluminum floor in the freezer eases cleaning and sanitation. Designed for quick indoor installation and seamless workflow integration, it accommodates typical foodservice throughput with dependable self-closing doors and security locking mechanisms. Dimensions facilitate site-specific fit, and the unit’s aluminum finish resists corrosion, supporting long-term reliability in busy kitchen settings.
- Functionality: Separate cooling and freezing compartments optimize storage
- Durability: 26 gauge embossed coated steel interior and exterior finish
- Ease of Maintenance: Aluminum interior floor simplifies cleaning protocols
- Application: Perfect for medium-volume restaurant or institutional kitchens
- Workflow Efficiency: Self-closing doors and locking handle streamline operation and security
Ideal for commercial foodservice operations requiring specialized, reliable walk-in storage solutions
Master-Bilt 10X40X7-7 COMBO1 Technical Specs
The Master-Bilt 10X40X7-7 COMBO1 features a self-contained refrigeration system powered by standard commercial electrical requirements—230V, 60Hz, single-phase, with a typical amperage draw suited to its size. It employs air-cooled refrigeration with a robust condenser, ensuring efficient thermal transfer for consistent temperatures. The unit provides an estimated production capacity suitable for medium-volume use, with specific output figures aligned to the cooling and freezing needs. Crafted from embossed coated steel with anodized aluminum flooring, it offers an exterior finish in durable, corrosion-resistant coatings. Operating within a temperature range ideal for food storage, the unit supports safe storage, sanitation, and easy cleaning. Its size measures 40' long, 10' wide, and 7'7" high, with a weight of approximately 4,583 lbs, designed for indoor installation in commercial kitchens.
- Electrical Requirements: 230V, 60Hz, single-phase, approximately 15 amps
- Cooling Method: Air-cooled with remote condenser (installation per manufacturer specifications)
- Construction & Finish: Embossed coated steel exterior and interior, aluminum flooring
- Dimensions: 40' W x 10' D x 7'7" H
- Weight: 4,583 lbs (product)
- Temperature Range: Designed for standard refrigeration and freezing temperatures within recommended operating limits
What is a commercial walk-in combination cooler freezer?
A commercial walk-in combination cooler freezer is a large-scale refrigeration unit designed to provide separate cooling and freezing zones in a single enclosed space. These units are installed in foodservice environments such as restaurants, catering facilities, and institutional kitchens to facilitate efficient, segmented storage of perishable items. The Master-Bilt 10X40X7-7 COMBO1 serves as a versatile solution for medium-volume operations, featuring dual compartments with tailored temperature controls and durable construction to support daily heavy use and sanitation standards.
Top combination cooler freezer for foodservice Operations
A high-quality commercial walk-in combination unit tailored for medium-scale food storage, the Master-Bilt 10X40X7-7 COMBO1 delivers reliable temperature separation and simplified maintenance, ideal for restaurant and institutional kitchens with medium throughput needs.
- Operation Type — designed for medium-volume kitchen storage
- Kitchen Type — suitable for compact commercial foodservice spaces
- Foodservice Category — ideal for restaurant, catering, and institutional use
- Workload Qualifier — supports moderate throughput storage demands
- Use Case — effective for segregated perishable storage in busy kitchens
Why Choose Master-Bilt 10X40X7-7 COMBO1?
The Master-Bilt 10X40X7-7 COMBO1 distinguishes itself through its durable embossed steel construction, effortless compartmentalization, and secure self-closing doors. Its integrated design promotes streamlined workflow, enabling reliable temperature maintenance and simplified maintenance procedures compared to less robust models. This combination walk-in offers a dependable, restaurant-ready solution for medium-volume food storage environments seeking long-term operational efficiency and security.
- Compact footprint enables installation in limited kitchen space
- Self-contained refrigeration system for simplified setup and servicing
- Durable embossed steel finish resists corrosion and damage
- Separate compartments streamline workflow and storage segregation
- Locking deadbolt handle enhances security for stored items
