The Master-Bilt 10X22X7-7 COMBO1 Quick Ship Indoor Two Compartment Walk-In is a commercial-grade refrigeration solution designed for foodservice establishments requiring precise temperature control and efficient workflow. This walk-in combines a freezer and cooler within a 10' x 22' footprint, featuring two distinct compartments measuring 10' x 12' and 10' x 10', with a nominal height of 7'7". Engineered for indoor installation, it is equipped with a smooth aluminum interior floor in the freezer section, while the cooler section utilizes a less floor, both enclosed in a durable 26-gauge embossed coated steel finish on interior and exterior surfaces. This model incorporates self-closing doors with locking deadbolt handles for security and operational integrity. Suitable for high-demand storage in restaurants, convenience stores, and institutional kitchens, this combination unit meets the technical requirements for efficient cold storage with reliable performance specifications.
Master-Bilt 10X22X7-7 COMBO1 Features
The Master-Bilt 10X22X7-7 COMBO1 walk-in features dual climate zones optimized for moderate-volume foodservice applications, supporting seamless workflow for prep stations, storage, or back-of-house operations. Constructed with commercial-grade embossed coated steel and incorporating self-closing doors, it ensures durability during frequent access. The interior layout facilitates organized storage with compartments suited for different product types, while the aluminum floor simplifies cleaning and maintenance. Its design promotes efficient airflow and temperature stability, essential for perishable goods, in busy culinary environments.
- Temperature Stability: Two climate zones for optimal storage conditions
- Durable Construction: 26 gauge embossed coated steel interior/exterior
- Easy Maintenance: Smooth aluminum interior floor in freezer for cleaning
- Secure Access: Self-closing doors with locking deadbolt handle
- Precise Dimensions: 10' x 22' footprint with 7'7" height enhances workflow
Ideal for mid-volume foodservice operations requiring reliable multi-zone cold storage.
Master-Bilt 10X22X7-7 COMBO1 Technical Specs
This walk-in combination unit is designed with robust extraction and refrigeration features suited for commercial environments. It operates indoors with standard electrical requirements, including a system compatible with typical foodservice power sources. The structure includes a self-contained refrigeration system, air-cooled for efficient operation, and supports production capacity aligned with moderate throughput demands. The unit weighs approximately 2,824 lbs, providing a stable, commercial-grade footprint. Its exterior finish in embossed coated steel offers corrosion resistance, while operating temperature ranges are suitable for maintaining the integrity of refrigerated or frozen products. Designed for simplified cleaning, the unit features non-corrosive, food-safe interior surfaces with no need for extensive disassembly during maintenance. Dimensions measure 10' nominal short side, 22' nominal long side, and 7'-7" height, with sufficient space allocation for various storage needs. The construction supports energy-efficient operation with an optimized airflow design, making it a reliable choice for busy commercial kitchens and storage facilities.
- Electrical Requirements: Standard 115V/60Hz, single-phase power
- Cooling Method: Air-cooled self-contained system
- Refrigeration Type: Remote condenser compatible
- Production Capacity: Designed for moderate daily throughput
- Construction & Finish: Embossed coated steel, corrosion-resistant
- Dimensions: 120" W x 264" D x 92" H
- Weight: Approximately 2824 lbs
- Operating Range: 34°F to 45°F in cooler, -10°F in freezer
- Food Safety: Steel surfaces suitable for cleaning and sanitation
- Accessories Included: Locking doors, aluminum floor, self-closing hardware
Installation considerations include sufficient clearance for airflow, electrical connection compliance, and proper drainage. Maintenance routines revolve around periodic cleaning of interior surfaces, inspecting door seals, and verifying refrigeration efficiencies, ensuring continuous performance in commercial environments.
What is a commercial walk-in combo unit?
A commercial walk-in combo unit is a large refrigeration enclosure combining refrigeration and freezing functions in a single, integrated structure. Designed for foodservice operations such as restaurants, convenience stores, and catering facilities, it provides controlled environments for perishable goods. The Master-Bilt 10X22X7-7 COMBO1 walk-in features dual compartments with separate climate zones, durable embossed steel construction, and self-closing doors, supporting moderate-volume storage needs. It is installed indoors, supporting efficient workflow and organized storage in high-demand kitchens.
Top combination walk-in units for foodservice storage
Designed for moderate-volume foodstorage, the Master-Bilt 10X22X7-7 COMBO1 offers durable construction and reliable dual climate zones, ideal for restaurant kitchens and institutional dining. Built for consistent operation and easy maintenance, it supports efficient workflow in commercial kitchens requiring multi-zone refrigeration for perishable and frozen items.
- Moderate-volume storage — suitable for busy restaurant prep areas
- Commercial-grade build — embossed steel, corrosion-resistant for longevity
- Dual climate zones — efficient for refrigerated and frozen storage
- Optimized workflow — spacious compartments support organized stocking
- Reliable performance — self-contained refrigeration with airflow management
Why Choose Master-Bilt 10X22X7-7 COMBO1?
Master-Bilt’s 10X22X7-7 COMBO1 combines robust construction, precise climate control, and user-friendly features not always found in comparable units. Its durable embossed steel exterior, divided compartments, and self-closing doors enhance operational efficiency and security, making it ideal for mid-volume foodservice operations seeking dependable, space-efficient cold storage solutions.
- Compact footprint supports efficient kitchen layouts
- Dual climate zones optimize storage conditions
- Self-contained, air-cooled refrigeration supports easy installation
- Stainless steel interior minimizes sanitation challenges
- Locking doors ensure security of stored items
