The Master-Bilt 10X18X7-7 Quick Ship Indoor Walk-In with Smooth Aluminum Interior Floor is a commercial-grade modular walk-in refrigeration unit designed for indoor installation in foodservice establishments. This model measures 10 feet in width, 18 feet in length, and a height of 7 feet 7 inches, featuring a durable 26 gauge embossed coated steel interior and exterior finish. Its key feature is the smooth aluminum interior floor, optimized for sanitary conditions and easy cleaning. Built for medium-volume throughput, it supports efficient workflow integration in restaurants, catering facilities, and food production environments, providing reliable climate control and accessible entry with a self-closing door equipped with a locking deadbolt handle.
Top Master-Bilt 10X18X7-7 Features
The Master-Bilt 10X18X7-7 walk-in combines robust construction with functional design for commercial foodservice applications. Its embossed coated steel finish ensures durability against daily wear, while the self-closing door enhances operational efficiency. The smooth aluminum interior floor facilitates hygiene and simplifies sanitation routines. This unit's dimensions provide ample storage capacity, making it suitable for moderate throughput operations in busy kitchens. Designed for quick deployment, it integrates seamlessly into existing workflows, supporting temperature stability and ease of maintenance.
- Durable construction: 26 gauge embossed coated steel interior & exterior finish
- Efficient access: Self-closing hinged door with locking deadbolt handle
- Hygienic flooring: Smooth aluminum interior floor for sanitary cleaning
- Optimized dimensions: 10' x 18' x 7'-7" height, suitable for medium-volume storage
- User-friendly design: Easy maintenance with corrosion-resistant materials and modular setup
Ideal for installing in moderate-volume commercial kitchens requiring reliable refrigeration and spacious storage.
Master-Bilt 10X18X7-7 Technical Specs
This walk-in is engineered for indoor environments, featuring a model number 10X18X7-7 with a weight of 2522 lbs. It includes a self-contained refrigeration system with a focus on reliable climate control, supporting typical operations in foodservice settings. The unit operates on standard electrical requirements—specifically, a specific voltage, frequency, and amperage appropriate for commercial installations—though exact electrical specs should be verified locally. The construction uses high-quality steel with a corrosion-resistant finish, and the interior is equipped with a smooth aluminum floor designed for easy cleaning and sanitation. Its dimensions ensure compatibility with standard commercial kitchen layouts, and it maintains operational temperature ranges suitable for perishable storage. The unit is shipped with an emphasis on durability, ready for quick deployment and ongoing maintenance. Additionally, it is classified as a walk-in modular box with optional refrigeration components, ideal for accommodating various food storage needs.
- Electrical Requirements: Voltage and amperage vary per installation standards
- Cooling Method: Self-contained refrigeration system
- Product Capacity: Customizable based on internal configuration
- Construction & Finish: 26 gauge embossed coated steel with aluminum interior floor
- Dimensions: 10' wide x 18' long x 7'-7" high
- Weight: 2522 lbs (product)
- Floor Material: Smooth aluminum for hygiene and ease of cleaning
- Temperature Range: Designed for standard refrigeration temperatures
- Certifications: Prop 65 noted, with no additional certification details specified
- Installation Type: Indoor
- Electrical compatibility: Requires connection to a dedicated power supply meeting local codes
- Drainage and airflow: Installed with proper clearance for ventilation and drainage
- Maintenance access: Easy disassembly for routine cleaning and Repairs
- Space utilization: Fits seamlessly into room layouts with standard clearance
- Integration: Compatible with existing refrigeration and electrical systems
What is a commercial walk-in modular unit?
A commercial walk-in modular unit is a large-scale refrigeration or storage system designed for installation within foodservice environments. These units serve as climate-controlled storage spaces and are constructed with durable materials such as steel and aluminum to withstand constant use. The Master-Bilt 10X18X7-7 walk-in features modular design aspects facilitating quick assembly and robust performance. It is mainly used in restaurant kitchens, catering facilities, or food processing operations to store perishable goods efficiently, supporting moderate throughput with reliable temperature stability. Installed as part of a broader food storage infrastructure, this model offers flexible dimensions and integrated refrigeration options, making it ideal for medium-volume foodservice operations requiring substantial cold storage capacity.
Top commercial walk-in units for foodservice operations
Designed for moderate throughput and reliable performance, the Master-Bilt 10X18X7-7 walk-in exhibits a durable construction and precise climate control suited for hospitality kitchens, catering, and food manufacturing. Master-Bilt 10X18X7-7 offers a modular, easy-to-integrate design with ample internal space for efficient storage, supporting daily foodservice activities with consistency and durability.
- Medium-volume operations — suitable for everyday food storage needs
- Commercial kitchen space — optimized for compact footprint installations
- Food storage — ideal for perishable and prepared goods
- Moderate workload — supports steady throughput at busy foodservice sites
- Foodservice applications — including hospitals, cafeterias, and catering services
Why Choose Master-Bilt 10X18X7-7 ?
Master-Bilt 10X18X7-7 distinguishes itself through superior build quality, a corrosion-resistant steel finish, and a modular design optimized for quick installation and maintenance. Its reliable self-closing door enhances workflow efficiency while the smooth aluminum floor ensures hygiene compliance. This model's balanced size, rugged construction, and ease of setup make it an advanced solution for medium-volume refrigeration needs in commercial kitchens, providing consistent performance and operational reliability compared to standard models.
- Compact footprint supports efficient space utilization in foodservice facilities
- Self-contained refrigeration simplifies installation and maintenance
- Built with durable steel and aluminum for longevity
- Optimized for medium-volume storage workflows
- Hinged door with locking handle supports secure access
