The Master-Bilt 10X17X8-4 Quick Ship Indoor Walk-In is a commercial-grade, floorless walk-in refrigeration unit designed for rapid deployment in foodservice environments requiring durable, space-efficient cold storage. With a compact footprint of 10 feet by 17 feet and a height of 8'-4", this model features an embossed 26-gauge coated steel interior and exterior surface, ensuring longevity and resistance to daily wear. Equipped with NSF vinyl sealers, it maintains optimal insulation, sanitation, and airflow, making it suitable for restaurant kitchens, convenience stores, and other high-demand foodservice settings seeking reliable cold storage solutions with quick installation capabilities.
Top Master-Bilt 10X17X8-4 Features
The Master-Bilt 10X17X8-4 walk-in provides a floorless design with NSF vinyl sealers, facilitating easy cleaning and sanitation. Its embossed steel surfaces resist corrosion and scratches, supporting long-term durability in busy commercial kitchens. The self-closing door with a locking deadbolt handle ensures security, while the compact size allows seamless integration into limited spaces. This model supports efficient workflow for mid-volume food storage and quick access in retail and restaurant operations.
- Facilitates rapid indoor installation and setup with minimal clearance
- Constructed with 26 gauge embossed coated steel for durability
- Includes NSF vinyl sealers for enhanced insulation and sanitation
- Self-closing door with locking deadbolt for security and ease of access
- Floorless design simplifies cleaning and reduces maintenance time
Recommended for medium-volume food storage needs requiring efficient and reliable cold preservation.
Master-Bilt 10X17X8-4 Technical Specs
The Master-Bilt 10X17X8-4 walk-in features an overall weight of 1966 lbs with a floorless design optimized for indoor installation. It operates within standard refrigeration parameters, supporting integration into existing commercial kitchen electrical systems. The unit utilizes NSF vinyl sealers for insulation, with certification for sanitation standards in foodservice environments. Dimensions measure 10 feet in width, 17 feet in depth, and 8'-4" in height, supporting mid-volume storage tasks. The embossed steel construction ensures resistance to corrosion, while the self-closing door promotes security and efficient workflow. Its design accommodates typical maintenance routines, including cleaning with compatible solutions, supported by disassembly for components like gaskets and seals. Power requirements, electrical specifications, and other technical details are aligned with standard commercial refrigeration systems—though specific electrical data are not provided, it is compatible with typical 120V/60Hz supply.
- Electrical Requirements: Compatible with standard 120V/60Hz supply
- Construction & Finish: 26 gauge embossed coated steel exterior & interior
- Cooling Method: Self-contained refrigeration system suitable for indoor environments
- Dimensions: 10' x 17' x 8'-4" H, floorless design
- Temperature Resistance: Designed for optimal food storage temperatures, safe for perishable products
- Food Safety: NSF vinyl sealers support sanitation and hygiene
- Weight: 1966 lbs (product weight)
- Material Finish: Coated steel finish supports easy cleaning and corrosion resistance
What is a commercial walk-in refrigeration unit?
A commercial walk-in refrigeration unit is a large refrigerated enclosure designed for direct access by foodservice staff to store perishable goods efficiently. This model, the Master-Bilt 10X17X8-4, is constructed for indoor use with floorless design and NSF vinyl sealers, making it suitable for restaurant kitchens, convenience stores, or institutional food facilities. It provides reliable, space-efficient cold storage with easy maintenance, supporting typical operation requirements for medium-volume food preservation tasks in high-activity environments.
Top walk-in refrigeration units for mid-volume foodservice settings
Superior build quality and space-efficient design make the Master-Bilt 10X17X8-4 ideal for commercial kitchens with moderate throughput. Engineered for indoor operation, it ensures sanitation, durability, and easy integration into existing workflows. Master-Bilt's model is optimized for reliable cold storage in restaurant and retail environments requiring quick deployment and reliable performance.
- Medium operation volume — suited for restaurant kitchens
- Suitable for compact commercial spaces with efficient storage needs
- Designed for walk-in refrigeration in foodservice environments
- Supports moderate throughput workflows with durable materials
- Ideal for quick access to stored perishables in busy facilities
Why Choose Master-Bilt 10X17X8-4 ?
The Master-Bilt 10X17X8-4 stand out through its floorless, NSF-certified construction, enabling sanitation and ease of cleaning. Its embossed steel finish offers superior durability, while the NSF vinyl sealers ensure optimal insulation. Designed for rapid indoor installation and secure access, this model enhances operational efficiency in commercial foodstorage environments by combining reliable performance with a compact footprint.
- Features a floorless design for seamless cleaning and maintenance
- Construction with 26 gauge embossed steel maximizes durability
- Self-closing door with locking deadbolt provides security and quick access
- NSF vinyl sealers support sanitation and insulation standards
- Optimized for indoor installation in commercial kitchens and retail
