Marra Forni T-01-LP12 12 Inch Rectangular Perforated Pizza Peel with 59 Inch Handle Aluminum
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- Optimized heat transfer with perforated surface
- Durable aluminum withstands high-temperature use
- Long 59-inch handle enhances operator safety
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The Marra Forni T-01-LP12 Pizza Peel is a professional-grade loading and unloading tool designed for commercial pizza operations. Constructed from perforated aluminum with a 12-inch rectangular surface, it provides optimal heat transfer and airflow. The peel features a 59-inch handle, enabling safe and precise maneuvering within high-temperature ovens, making it suitable for pizzerias, bakeries, and foodservice establishments focused on efficient throughput and presentation.
The Marra Forni T-01-LP12 pizza peel offers a durable perforated aluminum surface tailored for quick loading and unloading of pizzas and baked goods. Its long handle enhances operator safety and reach in high-temperature environments. The technical design ensures even heat distribution across the surface, minimizing sticking and preserving product quality during transfer in commercial kitchen settings.
Ideal for commercial pizzerias and bake operations requiring efficient, oven-safe tools.
The Marra Forni T-01-LP12 pizza peel employs a sturdy aluminum construction with a perforated surface designed to withstand regular commercial use. It requires no electrical or refrigeration components, relying solely on manual operation. The peel measures 12" in width with a handle length of 59", providing ample reach for oven loading in high-temperature environments. Its aluminum surface ensures quick heat transfer and rapid cleanup, making it suitable for medium-volume bakery and pizza operations. Weighing approximately XX lbs, the peel is ergonomically designed for ease of handling, with a surface thickness of approximately X mm for durability. The tool supports routine cleaning via hand washing, with no disassembly required. The peel is available in a finished aluminum exterior, resistant to heat and cleaning agents, and operates within a maximum temperature range consistent with high-temperature baking workflows.
A commercial pizza peel is a professional tool designed for handling pizzas and baked goods in high-volume cooking environments. Typically constructed from durable materials such as aluminum or wood, it features a flat, wide surface that facilitates loading and unloading items from ovens. The Marra Forni T-01-LP12 pizza peel is installed in pizzeria kitchens and bakery environments where quick and precise transfer of products is essential for efficient operation, especially useful for medium-volume foodservice settings that demand reliable, heat-resistant equipment for daily throughput.
Constructed with high-grade aluminum and designed for medium workload environments, the Marra Forni T-01-LP12 offers durable, oven-ready performance for professional kitchen workflows. Its rectangular perforated surface and long handle optimize food transfer speed and safety in busy bakery and pizza operations, making it ideal for mid-volume restaurant use.
Marra Forni T-01-LP12 stands out among commercial pizza peels through its durable aluminum perforated surface, extended handle ergonomics, and heat-resistant build, ensuring reliable performance in high-temperature environments. Its design promotes efficient food transfer, reduces product sticking, and simplifies cleaning, supporting seamless integration into professional baking operations and elevating productivity in fast-paced kitchens.
