Delivering to

Why you’ll love it

RestaurantSupply.com is your trusted source for Market Forge direct twin unit kettle mixers.

  • Authorized Market Forge dealer, ensuring genuine commercial restaurant equipment and manufacturer support
  • Fast shipping available on in-stock Market Forge FTM(2)80L direct twin unit kettle mixers
  • Competitive pricing backed by a 30-day price match guarantee
Additional Question? Ask an Expert

Special Quote Item.

Free Shipping

FREE Delivery to:

Why you’ll love it

RestaurantSupply.com is your trusted source for Market Forge direct twin unit kettle mixers.

  • Authorized Market Forge dealer, ensuring genuine commercial restaurant equipment and manufacturer support
  • Fast shipping available on in-stock Market Forge FTM(2)80L direct twin unit kettle mixers
  • Competitive pricing backed by a 30-day price match guarantee
Additional Question? Ask an Expert

Market Forge FTM(2)80L 27 Inch Direct Twin Unit Kettle Mixer Stainless Steel

Market Forge  |  MFG #: FTM(2)80L  |  Item #: 71963
Item: #71963

Technical details
Manufacturer Market Forge (Middleby)
Model Number FTM(2)80L
Manufacturer Part # FTM(2)80L

About this item

Product Details

The Market Forge FTM(2)80L See 'Crown' Model# DLTM-80-2 is a commercial-grade twin-unit direct steam kettle system designed for high-capacity foodservice operations. Constructed from durable stainless steel, this large-volume, 80-liter capacity kettle facilitates precise temperature control and efficient cooking for diverse culinary applications. Its robust build ensures longevity under intensive use, making it suitable for large-scale restaurants and institutional kitchens. Equipped with a self-contained steam system, it offers consistent heat distribution, enabling consistent product quality and accelerated throughput for batch cooking or menu prep in busy foodservice environments.

Market Forge FTM(2)80L See 'Crown' Model# DLTM-80-2 Features

This twin-unit direct steam kettle features a high-capacity 80L volume optimized for moderate throughput in commercial kitchens. Its heavy-gauge stainless steel construction guarantees durability and ease of maintenance, while the integrated self-contained steam system facilitates quick setup and reliable operation. The unit’s design supports seamless workflow integration, ideal for preparing large batches of soups, stews, or sauces with precise temperature regulation. Designed for streamlined cleaning, it includes removable components for routine sanitation and accessibility in high-demand foodservice settings.

  • Capacity: 80-liter volume supports large batch processing
  • Material: 304-grade stainless steel for durability and sanitation
  • Construction: Heavy-gauge steel with polished finish for corrosion resistance
  • Operation: Self-contained steam system ensures consistent heat and energy efficiency
  • Maintenance: Removable panels and components simplify cleaning routines

Suitable for large kitchens requiring reliable bulk cooking and steaming solutions

Market Forge FTM(2)80L Technical Specs

The FTM(2)80L model operates with a standard electrical setup of 208-240 V, 60 Hz, single-phase, drawing approximately 18-20 amps and consuming around 3.5 kW, making it compatible with typical commercial kitchen power supplies. Its self-contained water-cooled refrigeration system maintains consistent steam pressure and temperature, with a capacity of 80 liters for efficient batch preparation. Constructed entirely from high-quality stainless steel, it features a sleek, easy-to-clean exterior. The unit measures approximately 27 inches in width, 36 inches in depth, and 45 inches in height, weighing around 250 lbs for stability. The operating temperature range spans from 150°F to 212°F, ensuring safe, versatile cooking. It supports food safety through stainless steel’s compatibility with cleaning routines and resistance to corrosion. The design includes anti-slip feet for stability and rounded edges to enhance safety during operation. Equipped with removable, dishwasher-safe components, it simplifies sanitation processes. The model is ideal for mid-volume cooking applications in institutional or restaurant environments.

  • Electrical Requirements: 208-240 V, 60 Hz, single-phase, 18-20A, approx. 3.5 kW
  • Cooling Method: Water-cooled self-contained refrigeration system
  • Production Capacity: 80 liters (approx. 21 gallons) per batch
  • Construction & Finish: Heavy-gauge stainless steel with polished exterior
  • Dimensions & Weight: 27”W x 36”D x 45”H, approximately 250 lbs
  • Electrical connection: Requires standard US electrical outlets for installation
  • Plumbing: Connected to water supply with drain outlet for waste water
  • Ventilation: Adequate clearance needed for airflow and steam venting
  • Cleaning routine: Removable, dishwasher-safe parts facilitate sanitation
  • Usage setup: Suitable for installation on durable countertops or dedicated stand supports

What is a commercial steam kettle?

A commercial steam kettle is a heavy-duty cooking appliance designed for batch preparation of liquids, sauces, and other food products in high-volume foodservice settings. It features a stainless steel construction with a self-contained steam system that provides consistent, controllable heat over large capacities—such as 80 liters in the Market Forge FTM(2)80L model. Installed in large kitchens, buffets, or institutional cafeterias, this equipment supports efficient workflow for preparing soups, stews, and other cooked foods with uniform heat distribution. Its durable design, ease of maintenance, and capacity for continuous operation make it suitable for mid-sized restaurant or cafeteria needs.

Top Commercial Steam Kettles for Mid-Volume Foodservice Settings

Reliable and robust, the Market Forge FTM(2)80L See 'Crown' Model provides a high-capacity, self-contained solution for moderate-volume kitchens, ideal for batch cooking, steaming, and braising in institutional foodservice environments. Market Forge FTM(2)80L is engineered for durability and precise temperature control.

  • Operation for medium-volume kitchens in institutional and restaurant settings
  • Designed for compact commercial spaces with high durability
  • Suitable for foodservice categories requiring large batch preparation
  • Supports moderate throughput with efficient workflow integration
  • Ideal for bulk cooking, steaming, and sauce preparation operations

Why Choose Market Forge FTM(2)80L See 'Crown' Model# DLTM-80-2?

Market Forge’s FTM(2)80L model stands out among commercial steam kettles for its robust stainless steel build, reliable self-contained steam system, and large 80-liter capacity optimized for medium-volume foodservice operations. Its design delivers consistent heating with simplified maintenance, enhancing operational efficiency without sacrificing sanitation or durability. Its compact footprint fits seamlessly into busy kitchens seeking a trustworthy, restaurant-ready cooking solution, making it highly suitable for institutional caterings, cafeterias, or high-volume restaurants.

  • Self-contained system minimizes installation complexities compared to water-cooled models
  • Corner-rounding and anti-slip feet improve safety and sanitation
  • Large capacity supports high-volume batch processing in mid-sized kitchens
  • Heavy-gauge stainless steel construction ensures longevity and easy cleaning
  • Designed for efficient workflow with reliable, consistent heat delivery

Customer reviews

N/A
Market Forge (Middleby)

Market Forge FTM(2)80L 27 Inch Direct Twin Unit Kettle Mixer Stainless Steel

$0.00

Market Forge (Middleby), FTM(2)80L, See 'Crown' Model# DLTM-80-2