Market Forge FTM(2)40LE 48 Inch Electric Twin Unit Kettle Mixer Stainless Steel with 40 Gallon Bowls
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- Dual 40-gallon bowls support high-volume batching
- Heavy-duty stainless steel ensures durability
- Independent controls enable simultaneous processes
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The Market Forge FTM(2)40LE See 'Crown' Model# ELTM-40-2 is a commercial twin-unit electric kettle mixer designed for precise and efficient food preparation in high-demand culinary environments. Engineered by Market Forge (Middleby), this model features a durable stainless steel construction optimized for rigorous use. Its self-contained design provides consistent heating and mixing capabilities, making it suitable for mid-volume restaurant kitchens, catering facilities, and institutional foodservice settings. The unit’s technical specifications include a model number FTM(2)40LE, with a focus on reliability and ease of maintenance, supporting streamlined workflow for continuous operation in demanding kitchens.
The Market Forge FTM(2)40LE twin electric kettle mixer offers comprehensive functionality tailored for commercial foodservice environments. It integrates dual mixing bowls with independent temperature controls, enabling simultaneous batch processing. The stainless steel build ensures longevity and resistance to corrosion, while designed for easy disassembly and cleaning. The unit supports moderate work volumes, suitable for continuous operation in busy kitchens, allowing seamless integration into food prep workflows and reducing downtime for maintenance.
Suitable for restaurants, catering, and institutional kitchens requiring reliable, high-capacity mixing and cooking solutions.
The Market Forge FTM(2)40LE features a robust electrical setup including a voltage of 208-240V, a frequency of 60Hz, and a three-phase connection with a rated amperage of approximately 30A. It is an air-cooled system, eliminating the need for external water sources. The self-contained refrigeration efficiently supports temperature control across two independent 40-gallon stainless steel bowls, capable of handling moderate workloads in foodservice settings. Its construction includes premium stainless steel with a brushed finish, ensuring compliance with sanitation standards and ease of cleaning. Dimensions measure approximately 48 inches wide by 36 inches deep by 45 inches high, with a shipping weight of around 450 lbs. The unit operates safely within a temperature range maintaining consistent heating, and its design features include easy disassembly for sanitation. The presence of a propylene non-slip footing supports stability during operation.
Electrical connection: Requires secure electrical wiring adhering to local code
Drainage setup: Includes standard drain fittings for efficient operation
Ventilation clearance: Minimum 6-inch clearance recommended for optimal airflow
Installation scenario: Suitable for built-in or free-standing configurations
Cleaning routine: Disassembly of bowls and lids facilitates thorough sanitation
A commercial twin-unit electric kettle mixer is a heavy-duty food preparation appliance designed for simultaneous mixing and heating of large quantities of ingredients. The Market Forge FTM(2)40LE model features dual 40-gallon stainless steel bowls with independent controls, making it ideal for mid-volume food production in restaurants, catering, or institutional kitchens. Installed in high-demand foodservice environments, this equipment supports efficient batch processing, consistent product quality, and simplified maintenance, making it a versatile choice for kitchens requiring reliable, restaurant-ready performance.
This high-capacity twin-unit electric kettle mixer offers durable stainless steel construction, precise independent controls, and efficient heating, making it suitable for mid-volume restaurant kitchens, catering operations, and institutional settings. Market Forge FTM(2)40LE supports continuous workflow with robust, reliable performance tailored to demanding food prep environments.
Why choose the Market Forge FTM(2)40LE twin-unit electric kettle mixer over competing models? Its dual stainless steel bowls with independent controls, air-cooled design, and robust construction deliver superior reliability and operational efficiency in demanding kitchens. The self-contained system simplifies installation and maintenance, ensuring consistent performance and sanitation for high-volume foodservice environments.
