Market Forge FKT-50 Stainless Steel Equipment Stand for Steam Kettles with Crown Model
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- Supports heavy steam kettles up to specified capacity
- Constructed from corrosion-resistant stainless steel
- Engineered for stable, secure placement
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The Market Forge FKT-50 See 'Crown' Model# KT-50 is a commercial equipment stand specifically designed to support steam kettles in professional kitchens. Constructed from durable stainless steel, this stand features a robust frame to withstand intensive use in restaurant, cafeteria, and institutional foodservice environments. Its precise dimensions and high load capacity ensure stable and safe placement of heavy steam kettles, optimizing workflow and operational efficiency in high-demand culinary settings. The model's technical specifications include a stainless steel construction and compatibility with Market Forge’s line of steam kettles, providing a stable foundation for demanding cooking applications.
This equipment stand is built with a heavy-duty stainless steel frame, engineered for high durability and corrosion resistance. Its ergonomic design allows effortless placement and adjustment under commercial steam kettles, supporting fast-paced kitchen workflows. The stand features reinforced construction for stability when handling large capacities, facilitating efficient equipment setup and maintenance in busy foodservice operations. Its precise dimensions and weight capacity make it suitable for various kitchen configurations, enhancing productivity and safety during daily use.
Ideal for installing under steam kettles in commercial kitchens requiring a stable support platform
The Market Forge FKT-50 features a stainless steel construction with dimensions optimized for versatile placement in professional kitchens. It operates without electrical requirements, relying solely on its robust frame design for stability. Capable of supporting heavy steam kettles up to a specific weight capacity, this stand offers reliable support for continuous operation. Its corrosion-resistant finish ensures longevity in high-moisture environments, and its straightforward design facilitates ease of cleaning and maintenance. The stand measures approximately [insert precise dimensions], weighs around [insert weight], and is designed for easy integration into existing kitchen layouts without requiring additional clearance or specialized installation tools.
Practical scenarios include ensuring electrical and plumbing compatibility, maintaining adequate airflow around the stand for cooling, and proper drainage to prevent water pooling during cleaning routines.
A commercial equipment stand for steam kettles is a heavy-duty support structure designed to securely hold large industrial cooking vessels within professional foodservice settings. The Market Forge FKT-50 is a stainless steel stand tailored for supporting high-capacity steam kettles, typically installed in restaurant kitchens, institutional dining facilities, and cafeteria operations. It features a robust frame that provides stability and ease of access, ensuring efficient workflow and safe handling of heavy cookware. Ideal for supporting steam kettles used in boiling, simmering, and large-volume cooking, this stand enhances operational efficiency and safety in moderate to high-volume food preparation environments.
Designed for supporting steam kettles with moderate throughput, the Market Forge FKT-50 offers robust functionality and reliable durability. It is perfect for restaurant prep stations, institutional kitchens, and high-volume catering setups. Built with solid stainless steel, it facilitates efficient workflow, supports heavy loads, and withstands demanding professional environments. Its straightforward assembly and maintenance make it suitable for daily use in foodservice applications requiring stable equipment support.
Why choose the Market Forge FKT-50 See 'Crown' Model# KT-50 as a reliable support solution for steam kettles? Its heavy-duty stainless steel construction delivers exceptional durability, while its tailored design ensures stable placement under various kettle sizes. The stand's corrosion resistance and ease of cleaning reduce maintenance time, optimizing kitchen productivity. Its simple, sturdy build enhances safety and workflow in modest to high-volume foodservice settings, making it a versatile, restaurant-ready support platform.
