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Why you’ll love it

RestaurantSupply.com is your trusted source for Market Forge countertop boilerless convection steamers.

  • Authorized Market Forge dealer, ensuring genuine commercial restaurant equipment and manufacturer support
  • Fast shipping available on in-stock Market Forge ALTAIR II-6_208/60/3 countertop boilerless convection steamers
  • Competitive pricing backed by a 30-day price match guarantee
Additional Question? Ask an Expert

Market Forge ALTAIR II-6_208/60/3 24 Inch Electric Convection Steamer Boilerless

Market Forge  |  MFG #: ALTAIR II-6_208/60/3  |  Item #: 1030452
Item: #1030452

Technical details
Manufacturer Market Forge (Middleby)
Model Number ALTAIR II-6_208/60/3
Manufacturer Part # ALTAIR II-6_208/60/3
Energy Efficiency ENERGY STAR®
Operation Electric Operation
Height 33.25"
Width 24"
Depth 28.5"
Weight 250 lbs
NSF Yes
cETLus Yes
ENERGY STAR Yes

About this item

Product Details

The Market Forge ALTAIR II-6_208/60/3 Altair II Convection Steamer is a commercial countertop food steamer designed for high-efficiency steaming in professional kitchens. Featuring electric operation, it provides a boilerless design with an auto water system, making setup and maintenance straightforward. With a single compartment capable of holding six 12" x 20" pans, this model is ideal for precise, consistent cooking in medium-volume foodservice environments requiring rapid turnaround and reliable performance.

Top Market Forge ALTAIR II-6_208/60/3 Features

The Altair II Convection Steamer offers a durable, stainless steel exterior with aluminum cast cooking chamber, promoting longevity and even heat transfer. Manual controls paired with three cook settings support precise operation, while the auto water system simplifies maintenance and sanitation. The unit's 60-minute timer and super steam feature optimize batch throughput, making it suitable for institutional kitchens, cafes, and hotel foodservice aisles that demand consistent product quality. Its preheated incoming water and clean water reservoir ensure efficient operation aligned with high-volume workflow requirements.

  • Capacity: Six 12" x 20" pans for versatile cooking batches
  • Material: Stainless steel exterior with aluminum cooking chamber for durability
  • Ease-of-Use: Manual controls with programmable settings for operational simplicity
  • Maintenance: Auto water system reduces cleaning frequency and effort
  • Workflow Fit: Suitable for medium-throughput kitchens, including hospitals and restaurants

Designed for commercial foodservice that requires quick, consistent steaming with minimal downtime—perfect for busy kitchen operations needing reliable countertop equipment.

Market Forge ALTAIR II-6_208/60/3 Technical Specs

Powered by electric operation at 208 volts, 60 Hz frequency, and three-phase power, this unit consumes a maximum of approximately 10.4 kW, with dedicated circuitry supporting its high output capacity. Its self-contained, boilerless design with an auto water system minimizes installation complexity while ensuring continuous, clean water delivery. Weighing 250 lbs, it features a compact footprint of 24" W x 28.5" D x 33.25" H, with stainless steel construction for durability and ease of cleaning. Operating within a temperature range optimal for food safety, the unit’s insulation and material choices promote uniform heat distribution and resilience in demanding foodservice environments. The model includes certifications for safety and sanitation through cETLus and NSF compliance standards, ensuring regulatory adherence. An energy-efficient model, it maintains ENERGY STAR® status, optimizing power use during continuous operation.

  • Electrical Requirements: 208V, 60Hz, three-phase, 10.4 kW max
  • Cooling Method: Self-contained, boilerless, with auto water system
  • Production Capacity: Supports continuous steaming for multiple batches daily
  • Construction & Finish: Stainless steel exterior, aluminum cast interior
  • Dimensions: 24" W x 28.5" D x 33.25" H; Shipping weight of 250 lbs
  • Temperature Range: Operating within food-safe temperature zones; maximum temperature exceeds 212°F
  • Cleaning & Maintenance: Removable panels and auto water system facilitate cleaning
  • Usage Compatibility: Compatible with standard power supply, suitable for countertop installation
  • Safety & Ergonomics: Rounded edges, anti-slip feet for stability during operation

What is a commercial convection steamer

A commercial convection steamer is a high-capacity kitchen appliance that employs steam power, often electric, to cook food evenly and efficiently in professional settings. The Market Forge ALTAIR II-6_208/60/3 offers a boilerless functioning with automatic water management, supporting quick cooking cycles and consistent results. Designed for installation in restaurant, hotel, or institutional kitchens, it handles medium throughput with its six-pan capacity and durable construction, making it well-suited for high-demand environments requiring reliable, rapid steaming of a variety of food items.

Top countertop convection steamers for medium-volume foodservice environments

Built for precise cooking in commercial kitchens, the Market Forge ALTAIR II-6_208/60/3 features durable stainless steel, a boilerless design, and manual control options suitable for medium-throughput operations like cafes and hotels. Ideal for settings requiring consistent, batch steaming, it supports efficient workflow and sanitation standards. Market Forge’s model combines reliability and ease of maintenance for professional foodservice applications, including hospital kitchens and institutional cafeterias.

  • Operation — suited for moderate batch throughput in busy kitchens
  • Kitchen Type — ideal for compact commercial foodservice spaces
  • Foodservice Category — fitting for institutional and hotel kitchens
  • Workload Qualifier — supports medium-volume daily operation
  • Use Case — optimized for quick, reliable steaming of prepared foods

Why Choose Market Forge ALTAIR II-6_208/60/3?

The Market Forge ALTAIR II-6_208/60/3 stands out among countertop convection steamers through its robust stainless steel construction, boilerless design, and integrated auto water system for simplified maintenance. Its precise manual controls and energy-efficient features enhance operational efficiency, while the compact footprint supports versatile placement within busy kitchens. Designed for restaurant-ready performance, this model delivers consistent results for medium-volume steaming tasks with ease and durability.

  • Self-contained boilerless system reduces installation complexity
  • Stainless steel exterior offers superior durability and sanitation
  • Energy Star® qualified for efficient power use
  • Compact design fits limited countertop space
  • Manual controls with programmable settings for versatility

Certifications

ETL US & Canada Listed logo

ETL US & Canada Listed

The item meets or exceeds ETL safety standards as well as those set by Canada and the U.S.

Energy Star Qualified logo

Energy Star Qualified

The item has been evaluated by the U.S. Environmental Protection Agency and the U.S. Department of Energy and has been found to be energy efficient.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications

Customer reviews

Market Forge ALTAIR II-6_208/60/3 Altair II Convection Steamer Electric
Market Forge (Middleby)

Market Forge ALTAIR II-6_208/60/3 24 Inch Electric Convection Steamer Boilerless

$14,633.00 $29,267.00

Market Forge (Middleby), ALTAIR II-6_208/60/3, Altair II Convection Steamer, electric, (1) compartment, (6) 12" x 20" pan capacity, boilerless, auto water system, manual controls, 3-cook settings, includes super steam, 60 minute timer, aluminum cast cooking compartment, stainless steel exterior, preheated incoming water, clean water reservoir system, 4" legs, cETLus, NSF, ENERGY STAR®