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Why you’ll love it

RestaurantSupply.com is your trusted source for Market Forge floor model boilerless electric convection steamers.

  • Authorized Market Forge dealer, ensuring genuine commercial restaurant equipment and manufacturer support
  • Fast shipping available on in-stock Market Forge ALTAIR II-12 floor model boilerless electric convection steamers
  • Competitive pricing backed by a 30-day price match guarantee
Additional Question? Ask an Expert

Market Forge ALTAIR II-12 24 Inch 6 Pan Electric Boilerless Convection Steamer

Market Forge  |  MFG #: ALTAIR II-12  |  Item #: 59071
Item: #59071

Technical details
Manufacturer Market Forge (Middleby)
Model Number ALTAIR II-12
Manufacturer Part # ALTAIR II-12
Controls Manual Controls
Energy Efficiency ENERGY STAR®
Interior Finish Aluminum
Compartments 2
Width (side - side) 24"
Height 66.25"
Width 24"
Depth 28.5"
Weight 500 lbs
NSF Yes
cETLus Yes
ENERGY STAR Yes

About this item

Product Details

The Market Forge ALTAIR II-12 Altair II Convection Steamer is a commercial-grade electric boilerless convection steamer designed for precise, efficient food preparation in high-volume culinary environments. Featuring two independent compartments, each with a 6-pan capacity of 12" x 20", this model maximizes throughput in professional kitchens. Equipped with auto water systems, manual controls, and three cooking settings, it supports consistent results with minimal operator intervention. Its aluminum interior and stainless steel exterior enhance durability and ease of maintenance, making it suitable for demanding foodservice operations requiring reliable, high-capacity steaming solutions. With a compact footprint measuring 24" wide by 28.5" deep and a height of 66.25", it integrates seamlessly into installation setups, offering efficient workflow for busy commercial kitchens.

Market Forge ALTAIR II-12 Features

The ALTAIR II-12 convection steamer offers precise manual controls, energy-efficient operation with ENERGY STAR® certification, and boilerless technology for simplified water management. Its aluminum interior ensures even heat distribution, while stainless steel exterior provides corrosion resistance. Designed for high-volume foodservice settings, it enables quick, consistent steaming for multiple pans, supporting routine kitchen throughput. The auto water system with preheated incoming water reduces downtime, and its 60-minute timer facilitates batch cooking. Ideal for restaurant, cafeteria, and institutional use, this unit excels in demanding commercial environments requiring durable, versatile steamers.

  • Capacity: Two compartments with 6 pan capacities each (12"x20")
  • Material: Aluminum interior, stainless steel exterior for durability
  • Water System: Boilerless with auto water refill and preheated water
  • Controls: Manual with 3 cook settings and 60-minute timer
  • Dimensions & Weight: 24" W x 28.5" D x 66.25" H, weighs 500 lbs

Ideal for high-volume steaming in professional kitchens requiring reliable and efficient equipment.

Market Forge ALTAIR II-12 Technical Specs

The ALTAIR II-12 operates on a 208-240 V, 60 Hz, three-phase electrical supply, consuming approximately 6.5 kW, with a current draw suited for dedicated high-capacity circuits. Its boilerless design employs an auto water system with preheated incoming water, enabling consistent steaming performance with minimal maintenance. Each compartment supports hanging pans and is constructed with aluminum for uniform heat transfer, housed within a stainless steel exterior for corrosion resistance. The unit's dimensions are 24" width by 28.5" depth and 66.25" height, with a weight of 500 lbs. Compliant with NSF and ETL standards, it features manual controls, a 60-minute timer, and energy-efficient operation certified by ENERGY STAR®. Maintenance includes disassembly of interior parts for cleaning, with simple access for water refilling and routine inspection. Its design supports countertop or free-standing installation with a required clearance for airflow and servicing.

  • Electrical Requirements: 208-240 V, 60 Hz, three-phase, 6.5 kW
  • Cooling Method: Air-cooled
  • Construction & Finish: Aluminum interior, stainless steel exterior
  • Capacity: Two compartments, each with 6-pan (12"x20") capacity
  • Dimensions: 24" W x 28.5" D x 66.25" H
  • Weight: 500 lbs
  • Food Safety & Materials: Compliant with NSF and ETL standards, corrosion-resistant construction
  • Temperature Range: Max operating temperature approximately 212°F (100°C)
  • Cleaning & Maintenance: Quick disassembly of interior for routine cleaning and water refilling

What is a commercial convection steamer

A commercial convection steamer is a high-capacity food preparation appliance designed for batch steaming in restaurant, cafeteria, or institutional settings. It utilizes circulating hot air and steam to cook food evenly and efficiently, typically featuring multiple compartments for simultaneous cooking of different items. The Market Forge ALTAIR II-12 model is a floor-standing, boilerless electric unit with two compartments, each capable of holding six 12" x 20" pans, optimized for medium to high-volume foodservice operations. Installed in busy kitchen environments like cafes, healthcare facilities, and hotels, it ensures rapid, uniform steaming with minimal operator oversight, supporting high throughput and consistent product quality.

Top convection steamers for medium-volume restaurant kitchens

Designed for medium-throughput foodservice environments requiring reliable, high-capacity steaming, the Market Forge ALTAIR II-12 combines robust build quality, performance, and ease of maintenance. Engineered for efficient workflow, it seamlessly fits into high-demand kitchens, supporting batch cooking and quick service. Market Forge ALTAIR II-12 delivers consistent results in restaurant and institutional settings, optimized for operational durability and energy efficiency.

  • Operation Type — suitable for typical restaurant kitchen workflows
  • Kitchen Setting — ideal for cafes, hospitals, and school cafeterias
  • Foodservice Category — supporting high-volume steaming applications
  • Workload Qualification — moderate throughput for diverse menu needs
  • Use Case — batch steaming of prepared foods and menu items

Why Choose Market Forge ALTAIR II-12

The Market Forge ALTAIR II-12 stands out among commercial convection steamers with its boilerless, energy-efficient design, durable stainless steel exterior, and aluminum interior for even heat distribution. Its manual controls and auto water system streamline operation and maintenance, making it well-suited for busy kitchens needing consistent, reliable steaming. The compact footprint and integrated features support seamless workflow, enhancing operational productivity in demanding culinary environments.

  • Self-contained design eliminates external boilers and simplifies plumbing
  • Constructed with corrosion-resistant stainless steel for longevity
  • Energy-efficient operation with ENERGY STAR® certification reduces costs
  • Compact footprint supports versatile installation in tight spaces
  • Manual controls with multiple preset cooking options enhance workflow

Certifications

ETL US & Canada Listed logo

ETL US & Canada Listed

The item meets or exceeds ETL safety standards as well as those set by Canada and the U.S.

Energy Star Qualified logo

Energy Star Qualified

The item has been evaluated by the U.S. Environmental Protection Agency and the U.S. Department of Energy and has been found to be energy efficient.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications

Customer reviews

Market Forge ALTAIR II-12 Altair II Convection Steamer Electric (2) Compartments
Market Forge (Middleby)

Market Forge ALTAIR II-12 24 Inch 6 Pan Electric Boilerless Convection Steamer

$31,317.00 $62,634.00

Market Forge (Middleby), ALTAIR II-12, Altair II Convection Steamer, electric, (2) compartments, (6) 12" x 20" pan capacity per compartment, boilerless, auto water system, manual controls, 3-cook settings, includes super steam, 60 minute timer, aluminum cast cooking compartment, stainless steel exterior, preheated incoming water, clean water reservoir system, 6" legs, each compartment is 6-pan, cETLus, NSF, ENERGY STAR®