The Market Forge 10-1204 Perforated Pan, crafted from durable stainless steel, is a precision-engineered component designed for commercial foodservice applications. Measuring 12" x 20" x 4", this perforated pan offers optimal heat transfer and airflow, facilitating efficient roasting, baking, or draining processes. Its robust construction ensures longevity in high-frequency use environments, making it suitable for restaurants, bakeries, and catering operations seeking reliable, professional-grade cookware accessories tailored for high-volume workflows.
Top Market Forge 10-1204 Features
The perforated pan features precisely spaced perforations that promote uniform heat distribution and optimal drainage. Made from high-grade stainless steel, it resists corrosion and warping under rigorous culinary conditions. Its smooth finish simplifies cleaning and maintenance, reducing downtime in busy kitchens. Compatible with various oven and rack systems, it enhances workflow efficiency by providing versatile, durable, and food-safe performance in commercial baking, roasting, or steaming setups.
- Perforation pattern ensures consistent airflow and drainage
- Stainless steel material guarantees strength and corrosion resistance
- Easy-to-clean surface simplifies routine sanitation
- Sized for standard racks compatible with most commercial ovens
- Designed for high-volume use in busy kitchen environments
Ideal for professional kitchens requiring durable perforated pans for roasting, draining, or baking tasks.
Market Forge 10-1204 Technical Specs
This perforated pan is built from high-quality stainless steel, measuring 12 inches in width, 20 inches in depth, and 4 inches in height, with a weight of 3.5 lbs. Its construction ensures excellent heat conduction and durability in demanding use. The model features a specialized perforation pattern that facilitates airflow and drainage, suitable for both baking and steaming processes in various commercial kitchen setups. The pan is designed to withstand rigorous cleaning routines and regular handling in high-capacity environments, maintaining its integrity over time. Its dimensions align with standard rack and oven compatibility, enabling seamless integration into existing kitchen workflows. The component is a special quote item, reflecting its commercial-grade build and application focus.
- Electrical Requirements: Not applicable, compatible with standard oven setups
- Material: Stainless steel for maximum durability and corrosion resistance
- Dimensions: 12" W x 20" D x 4" H
- Weight: 3.5 lbs
- Construction & Finish: Polished stainless steel surface
- Temperature Tolerance: Suitable for high-temperature oven use
- Cleaning & Maintenance: Dishwasher-safe, easy disassembly for thorough cleaning
- Usage Compatibility: Fits standard oven racks, compatible with various baking and steaming equipment
- Proper airflow and drainage setup to optimize cooking performance
- Ensure adequate clearance for heat and airflow in oven installation
- Compatible with standard rack systems for seamless workflow integration
- Designed for high-volume food processing in busy commercial kitchens
- Regular cleaning routine to maintain material integrity and sanitation
What is a commercial perforated pan?
A commercial perforated pan is a specialized kitchen accessory designed for high-capacity baking, roasting, and draining tasks in professional foodservice settings. Constructed from stainless steel, it features precise perforations that allow heat, air, and liquids to pass through efficiently. The Market Forge 10-1204 perforated pan, measuring 12" x 20" x 4", is installed in ovens and steamers to facilitate even cooking, drainage, and airflow. It is ideal for bakery stations, roasting lines, or steaming applications where durability and food safety are paramount, supporting moderate to high workload food preparation environments.
Top commercial perforated pans for moderate foodservice operations
Designed for standard baking and steaming workflows, the Market Forge 10-1204 perforated pan from Market Forge (Middleby) offers durable stainless steel construction, optimal airflow, and seamless integration into busy kitchen environments. Suitable for mid-volume restaurant use, it ensures efficiency and uniform cooking performance in component-driven kitchen setups.
- Operation type — Ideal for baking, steaming, or roasting stations
- Kitchen space — Fits compact commercial environments with standard racks
- Foodservice category — Suitable for bakery, catering, and cafeteria settings
- Workload qualifier — Designed for moderate throughput operations
- Use case — Efficient drainage and airflow for consistent results
Why Choose Market Forge 10-1204 Perforated Pan
Compared to standard perforated pans, this model offers high-grade stainless steel durability, precise perforation patterns for consistent airflow, and compatibility with a variety of oven and rack systems, making it a reliable choice for mid-volume foodservice applications. Its robust construction reduces replacement frequency, while its straightforward cleaning process enhances sanitation standards. The perforated design optimizes cooking and draining efficiency, improving workflow in professional kitchens seeking dependable, restaurant-ready accessories.
- Durable stainless steel build for long-term use in busy kitchens
- Optimized perforation layout enhances airflow and drainage
- Universal fitting for most commercial oven racks
- Corrosion-resistant surface reduces maintenance needs
- Designed for high-frequency handling and routine cleaning
