Manitowoc UDF0240W Water-cooled Ice Maker Cube-style Undercounter 197 Lb/Day
- Production capacity up to 197 lb/24 hours
- Stainless steel finish resists wear
- Water-cooled system ensures stable operation
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The Manitowoc UDF0240W NEO® Undercounter Ice Maker Cube-style Water-cooled is a commercial-grade ice machine engineered for efficient, high-capacity operation in foodservice environments. This self-contained unit features a 26" width, 28" depth, and 38½" height, designed for undercounter installation. Capable of producing up to 197 pounds of cube-shaped ice per 24 hours at 70°F/50°F conditions, with a certified output of 174 pounds at 90°F/70°F, it offers reliable performance for moderate-volume hospitality venues. Its water-cooled condenser ensures consistent ice quality and operational stability, while the stainless steel exterior withstands demanding commercial use. With a 90-pound ice storage capacity, electronic controls, and antimicrobial protection, this model optimizes workflow and sanitation standards in foodservice settings requiring frequent ice use. The unit incorporates features like a full bin indicator, production delay options, and a sliding storage bin for maintenance access, making it suitable for busy professional kitchens and beverage stations.
Designed for moderate-volume foodservice operations, the Manitowoc UDF0240W ice maker combines durable stainless steel construction, a water-cooled condenser, and electronic controls for precise operation. Its cube-style ice production facilitates quick service in hospitality, hospitality, and catering environments. The unit’s antimicrobial protection and full bin indicator simplify sanitation and inventory management, while the adjustable legs enable easy leveling on varied surfaces. The product's high production capacity and reliable water-cooled system make it ideal for undercounter installation in busy hospitality kitchens and bars requiring consistent, high-quality ice supply.
Ideal for hospitality venues needing reliable, high-capacity ice production in an undercounter footprint.
The Manitowoc UDF0240W NEO® Ice Maker with Bin features a water-cooled condenser system and a stainless steel finish, suitable for demanding commercial environments. It operates at a standard electrical requirement with details aligned to ensure compatibility within most kitchens. Producing up to 197 pounds of full-size, dice-style ice daily, its design targets moderate workload settings such as hospitality bars, beverage stations, or catering setups. The unit weighs 160 pounds, with dimensions of 26 inches in width, 28.5 inches in depth, and 38.5 inches in height. Its construction materials and antimicrobial features support sanitation protocols, while the removable water trough and internal components allow straightforward cleaning. Energy consumption aligns with its water-cooled operation, designed for efficient performance in warm climates or enclosed spaces. The unit adheres to industry safety standards, providing a sturdy, reliable solution that integrates seamlessly into commercial kitchen layouts.
A commercial ice maker with bin is a professional appliance designed to produce and store large quantities of ice efficiently for foodservice operations. The Manitowoc UDF0240W NEO® model features cube-style, full-size dice ice optimized for quick chilling, beverage presentation, and food presentation applications. Installed primarily in undercounter or back-of-house settings, it supports moderate-volume workflows in hospitality venues such as restaurants, bars, and catering facilities. Its water-cooled refrigeration system ensures consistent ice quality during high-demand periods, making it an essential component of restaurant-ready kitchen equipment for reliable hydration and presentation needs.
Reliable, water-cooled Manitowoc UDF0240W NEO® ice maker suits moderate-volume hospitality environments, offering durable stainless steel construction and efficient cube ice production ideal for restaurant, bar, and catering operations requiring consistent high-quality ice supply.
Compared to other models, the Manitowoc UDF0240W NEO® combines a robust stainless steel build, water-cooled refrigeration for stable performance, and a compact undercounter footprint to optimize space. Its self-contained design simplifies installation, while antimicrobial features and high-capacity output enhance sanitation and operational efficiency. Its targeted features support busy foodservice operations that demand dependable ice production with minimal maintenance, making it an advanced choice in commercial kitchen equipment.
Product Description
Certifications
AHRI
The item has been tested by the Air Conditioning, Heating and Refrigeration Institute (AHRI) and has been found to meet or exceed manufacturer claims.
CE Listed
The item has been tested by the Conformité Européenne (CE) for sanitation hazard standards and meets or exceeds expectations.
UL US & Canada
The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations. The item can be used in the United States and Canada.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
Certifications
From the manufacturer
