The Manitowoc SMS050A002 Undercounter Ice Cube Machine is a commercial-grade, cube-style ice maker engineered for precise, high-capacity production in foodservice environments. This undercounter unit features a self-contained air-cooled condenser designed for optimal performance and easy integration within busy kitchens. Measuring 14-3/4 inches wide by 22-3/4 inches deep and 33-1/2 inches high, it provides up to 53 pounds of ice production per 24 hours at 70°F/50°F, ensuring reliable supply for customer service or food prep. Its stainless steel finish delivers durability and sanitation, while an integrated water filter system simplifies maintenance. The unit’s 25-pound storage capacity accommodates continuous service demands, making it suitable for moderate-volume commercial settings requiring consistent ice availability in compact spaces.
Top Manitowoc SMS050A002 Features
The Manitowoc SMS050A002 ice maker combines rugged stainless steel construction with efficient air-cooled technology, suitable for undercounter installation in commercial kitchens. Its 14-3/4" width facilitates integration into limited spaces, while the self-contained condenser simplifies installation and maintenance. Designed for moderate output, it efficiently produces round/thimble cube ice, ideal for beverages and food presentation. The unit’s water filter system enhances sanitation and reduces service downtime, with an easy-to-access design for routine cleaning. Its durable stainless steel exterior withstands high-volume use in busy foodservice environments, providing reliable ice production and storage for hospitality operations requiring steady supply and operational ease.
- Production Capacity: Up to 53 lb/24 hr, suitable for moderate-volume service
- Durable Material: Fully stainless steel finish resists corrosion and wear
- Ease of Maintenance: Self-contained condenser with integrated water filter
- Space-Efficient Design: Measures 14.75" W x 22.75" D x 33.5" H for tight kitchen fits
- Workflow Integration: Compact footprint supports undercounter installation in busy foodservice setups
This unit is ideal for commercial kitchens requiring reliable, accessible ice production in limited space.
Manitowoc SMS050A002 Technical Specs
The Manitowoc SMS050A002 operates with a self-contained air-cooled refrigeration system, utilizing a 1/6 HP motor to deliver consistent ice production of up to 53 pounds per day at 70°F/50°F. Its dimensions of 14-3/4 inches wide, 22-3/4 inches deep, and 33-1/2 inches high allow for seamless installation in undercounter environments. The stainless steel exterior offers durability and ease of cleaning, while the built-in water filter enhances sanitation and reduces maintenance frequency. The unit weighs approximately 114 pounds, designed for steady operation in moderate workload settings. It features AHRI certification for efficiency and a cULus listing for safety compliance. The ice produced is round/thimble style, optimized for beverage dispensing and food presentation, with a 25-pound storage capacity to ensure continuous availability.
- Electrical Requirements: Voltage, frequency, phase, and amperage not specified, designed for typical commercial power supply
- Cooling Method: Air-cooled self-contained refrigeration system
- Production Capacity: Up to 53 lb per 24 hours at 70°F/50°F
- Refrigeration Type: Self-contained condenser with AHRI certification
- Construction & Finish: Stainless steel exterior, corrosion-resistant and easy to clean
- Dimensions & Weight: 14.75" W x 22.75" D x 33.5" H; approximately 114 lbs
- Food Safety & Maintenance: Integrated water filter system, cULus safety listing, simple disassembly for cleaning
- Electrical Setup: Requires appropriate voltage and wiring as per local code
- Placement Clearance: Adequate airflow clearance recommended for cooling efficiency
- Drainage & Plumbing: Connects to standard water supply and drain lines
- Installation Space: Fits in limited undercounter spaces with minimal ventilation
- Routine Maintenance: Access panels for filter and condenser cleaning, easy access to internal components
What is a commercial ice maker with bin?
A commercial ice maker with bin is a specialized appliance designed for high-volume ice production and storage in foodservice settings. The Manitowoc SMS050A002 features an air-cooled, cube-style ice production system that efficiently generates up to 53 pounds of ice daily with a 25-pound storage capacity. Installed in undercounter locations, it provides convenient access for hospitality, bars, and restaurants. This model is suitable for moderate throughput environments, such as cafes or mid-sized bars, where reliable, consistent ice supply is necessary for customer service and food presentation.
Top commercial ice makers for moderate-volume foodservice environments
Built with durable stainless steel and air-cooled technology, the Manitowoc SMS050A002 excels in undercounter kitchens, streamlining ice production in moderate-traffic foodservice locations. Its compact design supports efficient workflow, making it ideal for hospitality venues needing reliable ice supply during daily operations. Manitowoc’s model ensures consistent performance and ease of maintenance, suitable for mid-volume restaurant and bar applications.
- Moderate throughput — up to 54 pounds of ice daily
- Compact footprint — ideal for undercounter installation
- Commercial-grade stainless steel construction
- Self-contained, easy-to-maintain design
- Efficient air-cooled refrigeration suited for busy kitchens
Why Choose Manitowoc SMS050A002
Why Choose Manitowoc SMS050A002? This model sets itself apart with its compact footprint, robust stainless steel build, and reliable air-cooled operation tailored for moderate-volume environments. Its integrated water filter and simple maintenance process improve sanitation and operational efficiency, making it a dependable solution for commercial kitchens needing consistent ice supply without occupying excessive space.
- Self-contained design simplifies installation and reduces setup time
- Chewable ice style optimized for beverage presentation
- Compact footprint fits directly under counters in tight kitchens
- Durable stainless steel exterior withstands high-volume use
- Reliable high-capacity performance for foodservice applications
