The Manitowoc SFA291 Vending Ice Dispenser With Built-In Water Valve Push Button Floor Model is a commercial-grade ice and water dispenser designed for precise and efficient operation in foodservice environments. With a 180-lb capacity optimized for dice and half-dice ice types, this indoor floor-mounted unit measures 30 inches wide, 32 inches deep, and 82 inches high, making it suitable for high-volume applications requiring dependable ice production and dispensing. Its stainless steel exterior with vinyl trim ensures durability and ease of maintenance, while its AHRI and NSF certifications attest to its reliable refrigeration performance and food safety standards. The appliance accepts 22-inch or 30-inch dice or half-dice ice makers, integrating seamlessly into busy commercial kitchens, hospitals, or hospitality venues that demand continuous ice supply with minimal downtime.
Top Manitowoc SFA291 Features
The Manitowoc SFA291 ice dispenser is tailored for moderate to high-volume foodservice operations, providing quick and hygienic dispensing with push-button control. Its built-in water valve simplifies installation by consolidating water supply management, and the stainless steel exterior enhances durability in demanding environments. Designed for ease of access, it fills containers up to 11 inches high, streamlining workflow in busy kitchens or beverage stations. Its robust construction supports consistent performance, making it an essential component of reliable commercial ice handling systems.
- High-capacity 180-lb production per day for continuous operation
- Stainless steel construction for corrosion resistance and longevity
- Push-button interface for easy, hands-free dispensing
- Built-in water valve simplifies plumbing integration
- Designed for dice or half-dice ice types, accommodating various needs
Ideal for hospitals, large cafes, and institutional foodservice settings requiring consistent ice supply.
Manitowoc SFA291 Technical Specs
The Manitowoc SFA291 features a self-contained refrigeration system powered by 115V/60Hz/1 phase, drawing approximately 13.3 amps, with a total wattage of around 1,530 watts. Constructed from stainless steel with vinyl trim, it measures 30 inches in width, 32 inches in depth, and 82 inches in height, weighing approximately 214 pounds. The unit is AHRI certified and NSF listed for industry-standard performance and safety. It operates within a temperature range suitable for typical foodservice environments, with food-safe materials designed for easy cleaning and maintenance. The dispenser’s design supports efficient workflow with compatibility for multiple ice dice sizes and includes integrated plumbing for water supply via the built-in valve.
- Electrical Requirements: 115V/60Hz/1 phase, 13.3 amps, 1,530W
- Cooling Method: Self-contained refrigeration
- Production Capacity: 180 lbs per 24 hours
- Construction & Finish: Stainless steel exterior, vinyl trim
- Dimensions: 30" W x 32" D x 82" H; 214 lbs
- Food Safety: Food-safe materials with easy-to-clean surfaces
- Temperature Range: Suitable for typical foodservice environments
- Electrical connection: Requires standard 115V outlet compatible with 115V/60Hz/1 phase wiring
- Plumbing setup: Connects via built-in water valve for simplified water supply
- Clearance needed: Ensure 6 inches unobstructed airflow around unit
- Drainage considerations: Proper drainage for condensate removal recommended
- Space requirements: Fits within 30"W x 32"D footprint with adequate clearance for maintenance
What is a commercial ice and water dispenser?
A commercial ice and water dispenser is a specialized appliance designed for high-capacity, hygienic dispensing of crushed, cube, or dice ice along with potable water in foodservice and hospitality settings. The Manitowoc SFA291 ice dispenser exemplifies this category by offering a built-in water valve, push-button operation, and robust stainless steel construction. Installed in busy kitchens, beverage stations, or hospital hydration areas, it supports continuous ice production and precise dispensing, making it ideal for medium-volume foodservice environments requiring reliable and efficient ice handling capabilities.
Top commercial ice dispensers for hospitality environments
Designed for moderate workload operations, the Manitowoc SFA291 offers durable, reliable ice dispensing with integrated water features, making it suitable for institutional and restaurant applications. Manitowoc SFA291 is a heavy-duty floor model built for consistent performance in foodservice settings that demand high throughput and sanitation standards.
- Moderate workload — ideal for hotel and restaurant beverage stations
- Compact commercial space — fits in standard kitchen layouts
- Ice and water dispensing — suitable for hospitality and healthcare
- Consistent performance — engineered for regular daily operation
- Workflow-optimized — built-in water valve streamlines plumbing setup
Why Choose Manitowoc SFA291
Manitowoc SFA291 stands out among commercial ice dispensers with its durable stainless steel design, integrated water valve, and high-capacity performance. Its floor model build ensures stability for busy foodservice environments, reducing downtime and increasing operational efficiency. The unit’s compatibility with various dice sizes and its NSF and AHRI certifications make it a reliable choice for medium-volume applications that prioritize hygiene, ease of maintenance, and consistent ice delivery.
- Built with corrosion-resistant stainless steel for longevity
- Self-contained refrigeration simplifies installation
- Integrated water valve enhances plumbing efficiency
- Designed for dice or half-dice ice types
- Floor model with ample 180-lb capacity for continuous use
