The Manitowoc S-200-2705515 Ice Dispenser with Water Valve is a commercial-grade countertop unit designed for precise, reliable ice dispensing in foodservice venues. Featuring a stainless steel exterior and a 200-pound ice storage capacity, this ice dispenser combines durability with efficient workflow integration. Its rocking chute™ dispensing mechanism ensures smooth, controlled ice delivery, making it ideal for self-serve areas and hospitality applications needing consistent ice availability. The unit measures 30 inches wide by 31-1/8 inches deep and stands 34-7/8 inches high, providing a compact footprint suitable for busy commercial kitchens and beverage stations.
Top Manitowoc S-200-2705515 Features
The Manitowoc S-200-2705515 Ice Dispenser offers precise ice flow with lever activation and integrates a water valve for enhanced hydration station operation. Its stainless steel construction ensures long-term durability in high-use foodservice environments, while the lighted merchandiser enhances product visibility. Easy to maintain with accessible components, it supports efficient workflow in moderate-volume settings. Its 200 lb. ice capacity optimizes storage for continuous service during busy periods, fitting seamlessly into countertop setups for quick access and effortless operation.
- Reliable ice dispensing: Rocking Chute™ supports smooth, accurate ice delivery
- Durable stainless steel exterior: Withstands heavy use in commercial kitchens
- Integrated water valve: Enables hydration stations and drink service applications
- Compact dimensions: 30" W x 31-1/8" D x 34-7/8" H fits countertop environments
- Large 200 lb. storage capacity: Suitable for moderate-demand foodservice operations
Ideal for beverage stations and hospitality settings needing reliable ice access with straightforward maintenance.
Manitowoc S-200-2705515 Technical Specs
The Manitowoc S-200-2705515 Ice Dispenser is a self-contained, air-cooled system powered by standard commercial electrical requirements, supporting typical 115V, 60Hz, single-phase operation with sufficient wattage for consistent performance. It produces up to 200 pounds of ice per 24 hours, supporting moderate throughput needs. The unit features a stainless steel construction with NSF and UL approvals, ensuring safety and durability in demanding foodservice environments. Its dimensions of 30 inches width, 31-1/8 inches depth, and 34-7/8 inches height make it space-efficient for countertop installation, with a shipping weight of approximately 235 pounds. The design includes removable panels for ease of cleaning, with ice cube types or dispensed volume managed via rocking chute™ technology. Temperatures can operate within standard commercial ranges to prevent frost buildup, supporting ongoing sanitation and maintenance routines.
- Electrical requirements: 115V, 60Hz, single-phase, 8.1 amps
- Cooling method: Air-cooled system for reliable temperature control
- Production capacity: Up to 200 lbs. of ice per day
- Construction: Stainless steel exterior in polished finish
- Dimensions: 30" W x 31-1/8" D x 34-7/8" H; 235 lbs weight
- Refrigeration type: Self-contained system with ambient operational temperature limits
- Cleaning & Maintenance: Removable panels, accessible ice chute, heavy-duty gaskets
- Compatibility: Standard countertop installation, suitable for hydration and beverage service
What is a commercial ice dispenser?
A commercial ice dispenser is a refrigeration-equipped appliance designed to produce, store, and dispense ice efficiently within high-traffic foodservice settings. Typically installed in bars, hotels, or restaurants, these units are built with robust materials like stainless steel to withstand frequent use. The Manitowoc S-200-2705515 is a self-contained, countertop model with a 200-pound storage capacity, specifically tailored to moderate-volume ice needs in hospitality and beverage environments, providing quick access to ice for hydration stations, drink service, and customer self-serve areas.
Top Commercial Ice Dispensers for Hospitality Feedings
Designed for moderate-volume beverage service, the Manitowoc S-200-2705515 provides reliable self-contained operation with a compact footprint, suitable for hospitality and foodservice installations. Manitowoc, model S-200-2705515, offers robust construction, efficient ice production, and straightforward maintenance, supporting busy restaurant and bar environments with consistent ice availability and durability.
- Moderate-volume operation for hospitality environments
- Compact countertop design for limited space use
- Built with stainless steel for longevity and sanitation
- Perfect for hydration stations and self-serve areas
- Features rocking chute™ for controlled ice dispensing
Why Choose Manitowoc S-200-2705515 ?
Manitowoc S-200-2705515 offers a durable, stainless steel, self-contained design with a large storage capacity, supporting moderate-demand ice distribution with ease. Its integrated water valve enhances versatility for water and beverage stations. Compared to competitors, it combines reliable performance within a compact form factor, ensuring operational efficiency and longevity in demanding foodservice settings.
- Compact footprint: Fits countertop with efficient space utilization
- Robust stainless steel construction: Ensures long operational life
- Easy maintenance: Removable panels streamline cleaning routines
- Versatile water integration: Supports hydration station setups
- 200 lb. storage capacity: Supports sustained service during peak periods
