The Magikitchn SE14X-4FD_208/60/1 is a commercial electric countertop griddle engineered for high-performance foodservice environments. Designed by Magikitch'n (Middleby), this unit features a 24-inch stainless steel exterior with a 23-3/4" x 24" polished steel cooking surface that is 1-inch thick, ensuring durability and optimal heat retention. Equipped with a solid state thermostat for precise temperature control, it supports consistent cooking results across a variety of culinary applications. With a power input of 11.4 kW at 208V, 60Hz, single-phase, it is suitable for professional kitchens requiring reliable, high-capacity griddling in a compact footprint, ideal for mid-volume restaurant or café operations. This model’s technical build enhances workflow efficiency, offering a grease chute, front grease trough, and side splash guards for easy cleanup and maintenance during continuous operation.
Top Magikitchn SE14X-4FD_208/60/1 Features
The Magikitchn SE14X-4FD_208/60/1 commercial electric griddle offers precise temperature regulation with a solid state thermostat, high durability with its all stainless steel construction, and a 24" wide cooking surface suitable for batch cooking in professional kitchens. Its heavy-duty polished steel plate ensures even heat distribution, while the grease chute and front trough facilitate simple cleaning. The unit is designed for easy maintenance with removable legs and splash guards, supporting efficient workflow in busy foodservice settings. It’s well suited for establishments needing consistent, high-volume griddling without sacrificing ease of operation or sanitation standards.
- High-capacity 24" cooking surface supports moderate throughput during peak hours.
- Solid stainless steel construction provides corrosion resistance and long-term durability.
- Heavy-duty 1" polished steel griddle plate ensures uniform heat distribution for consistent cooking.
- Front grease trough and grease chute promote sanitary cleaning and quick maintenance.
- Compact counter design with removable legs simplifies installation and enhances workflow in tight kitchens.
Recommended for medium-volume establishments requiring reliable flat grilling performance with easy cleaning features.
Magikitchn SE14X-4FD_208/60/1 Technical Specs
This commercial electric griddle by Magikitch'n operates with a voltage of 208V, a frequency of 60Hz, and a single-phase power supply, drawing a total of 11.4 kW for robust performance. Constructed with a stainless steel exterior and a 1-inch thick polished steel griddle plate, it guarantees durability and even heat transfer. The unit measures 24 inches in width, 31.56 inches in depth, and has a height of 25.31 inches, weighing approximately 309 pounds. It features a solid state thermostat for precise temperature control within an operating range suited for continuous cooking. Powered by an air-cooled system, it requires adequate airflow clearance for optimal operation. The unit includes a front grease trough and grease chute for sanitary cleanup, with a CE and ETL-Sanitation designation ensuring compliance with safety standards. Designed for countertop installation, it supports foodservice workflows that demand high-volume griddling with quick, reliable heat recovery and easy maintenance.
- Electrical Requirements: 208V, 60Hz, single-phase, 11.4 kW power draw.
- Construction & Finish: All stainless steel exterior with a heavy-duty polished steel surface.
- Dimensions: 24" W x 31.56" D x 25.31" H, with approximately 309 lbs weight.
- Cooling Method: Air-cooled design requiring clearance for airflow.
- Control Type: Solid state thermostat for precise temperature regulation.
- Maintenance Features: Removable legs, grease chute, and front grease trough facilitate cleaning and setup.
Ensure adequate ventilation and electrical supply compatibility for installation.
Place on level, stable counter with sufficient clearance for airflow and cleanup.
Connect to a dedicated circuit matching 208V, 60Hz, single-phase power.
Maintain regular cleaning of grease trough and surface for sanitation.
Use within operating temperature range with proper cooldown before cleaning.
What is a commercial griddle ?
A commercial griddle is a high-capacity cooking appliance designed to provide flat, even heat across a large surface area for preparing a variety of foods such as pancakes, burgers, and sandwiches in professional foodservice settings. Constructed with durable materials like stainless steel and backed by advanced temperature control systems, these units are installed in kitchens that require reliable high-volume cooking solutions. The Magikitchn SE14X-4FD_208/60/1 griddle features a 24-inch wide stainless steel surface with a 1-inch thick polished steel plate, supporting consistent, efficient grilling for moderate to high workloads. Commonly used in restaurant or cafeteria environments, this equipment ensures uniform heat and easy sanitation, making it suitable for daily operation in mid-sized institutions or commercial kitchens.
Top Commercial Griddles for Medium-Volume Foodservice Settings
Built with durable stainless steel, the Magikitchn SE14X-4FD_208/60/1 is a robust commercial electric griddle optimized for dependable performance in medium-volume kitchens. Perfect for restaurant-prep workflows, it offers precise temperature control and a large cooking surface, suited for batch items in busy dining environments. The unit’s compact, countertop design supports efficient space utilization especially in establishments requiring reliable, restaurant-ready cooking equipment.
- Moderate throughput—ideal for busy lunch or dinner service environments
- Compact footprint—fits seamlessly into small to medium kitchens
- Enhanced durability—stainless steel exterior withstands frequent cleaning
- Consistent heat—solid state thermostat maintains even cooking temperatures
- Facilitates sanitation—front grease trough simplifies cleaning routines
Why Choose Magikitchn SE14X-4FD_208/60/1?
Unlike many standard countertop griddles, the Magikitchn SE14X-4FD_208/60/1 combines a heavy-duty stainless steel construction with a precise solid state thermostat, ensuring durability and consistent performance. Its 24" wide cooking surface is designed for reliable mid-volume applications, while features like a grease chute streamline cleaning. The unit’s compact profile and high-capacity design improve operational efficiency in professional kitchens, making it a versatile addition to restaurant or cafeteria setups, especially where sanitation and ease of maintenance are priorities.
- Self-contained with a 24" wide cooking surface for efficiency
- Built from corrosion-resistant stainless steel for longevity
- Heavy-duty 1" polished steel surface promotes even cooking
- Designed for quick cleaning with integrated grease management
- Optimized for moderate to high-volume food preparation in compact spaces
