Magikitchn MKE-24-ST_240/60/3 24 Inch Electric Griddle with Grease Chute

The Magikitchn MKE-24-ST_240/60/3 is a commercial-grade electric countertop griddle designed for professional foodservice environments requiring consistent, high-temperature cooking. Featuring a 24-inch stainless steel exterior and a 23-3/4 by 24-inch heavy-duty polished steel cooking surface, this unit provides a durable platform for preparing a variety of foods. Its solid state thermostat ensures precise temperature regulation up to 11.4kW power output, making it suitable for mid-volume restaurant, cafe, or cafeteria operations that demand reliable performance and efficient workflow integration.

Magikitchn MKE-24-ST_240/60/3 Features

The Magikitchn MKE-24-ST_240/60/3 commercial electric griddle offers precise temperature control with a solid state thermostat, a robust 1-inch thick polished steel cooking surface, and a stainless steel construction for longevity. Its grease management includes a front trough and grease chute for easy cleanup, and the unit's design supports straightforward maintenance and durable operation in busy kitchens. Ideal for moderate throughput food prep, it accommodates a variety of culinary tasks on a single, compact countertop footprint.

• Enhanced heat retention and uniform cooking: 1" thick heavy-duty polished steel plate
• Stainless steel construction: corrosion-resistant exterior for tough commercial use
• Features grease trough and chute: simplifies cleaning in high-use environments
• Solid state thermostat: precise temperature regulation for consistent results
• Compact countertop design with removable legs: adaptable for tight kitchen spaces

Suitable for small to medium food prep stations requiring reliable hot plate performance.

Magikitchn MKE-24-ST_240/60/3 Technical Specs

The Magikitchn MKE-24-ST_240/60/3 operates with a voltage of 240V, a frequency of 60Hz, and three-phase power, drawing approximately 11.4kW for consistent operation. Its air-cooled system ensures stable functioning in various kitchen layouts. Crafted entirely from stainless steel with a smooth steel griddle plate, it measures 24 inches in width, 31.56 inches in depth, and 25.31 inches in height, with a weight of 309 pounds. The unit's construction supports hygienic cleaning and long-term durability, optimized for kitchen environments with frequent use. The unit features CE, ETL-Sanitation, and cETLus markings, confirming adherence to essential safety and sanitation standards. Designed for moderate workloads, it is ideal for food prep applications that demand high reliability without excessive space requirements.

• Electrical Requirements: 240V, 60Hz, three-phase, 11.4kW
• Cooling Method: Air-cooled system for stable operation
• Construction & Finish: All stainless steel exterior, polished steel griddle surface
• Dimensions: 24" W x 31.56" D x 25.31" H
• Food Safety & Materials: Constructed from food-safe stainless steel, easy to clean using standard protocols
• Weight: 309 lbs for robust in-kitchen stability
• Temperature Range & Control: Precise control with solid state thermostat for consistent cooking temperature

• Electrical hookup: Requires dedicated 240V, three-phase power supply
• Ventilation: Adequate airflow needed for air-cooled operation
• Drainage & cleanup: Front grease trough and chute facilitate quick cleaning
• Clearance requirements: 4-inch minimum clearance for maintenance and airflow
• Space considerations: Fits on standard countertop, height compatible with overhead storage

What is a commercial electric griddle?

A commercial electric griddle is a heavy-duty cooking appliance designed for high-volume food preparation, featuring a large, flat, conductive surface for even heat distribution. The Magikitchn MKE-24-ST_240/60/3 is built with a durable stainless steel finish and a 1-inch thick heavy-duty steel plate, making it suitable for use in restaurant kitchens, cafeterias, and catering services that require reliable, consistent cooking at peak hours. It allows operators to prepare foods such as pancakes, eggs, sandwiches, and other griddled items efficiently, often installed in undercounter or countertop setups for streamlined workflow, especially where electrical connections support steady operation and quick cleanup is essential.

Top Electric Countertop Griddles for Foodservice Settings

The Magikitchn MKE-24-ST_240/60/3 provides durable, precise heating ideal for moderate workloads in commercial kitchens, supporting efficient food prep in busy restaurant settings. Its robust construction and dependable performance make it a reliable choice for culinary operations requiring consistent results and easy maintenance.

• OperationType — suitable for small prep kitchens
• KitchenType — designed for compact commercial spaces
• FoodserviceCategory — ideal for cafes and quick-service restaurants
• WorkloadQualifier — supports moderate throughput demands
• UseCase — perfect for preparing breakfast and lunch items efficiently

Why Choose Magikitchn MKE-24-ST_240/60/3?

Designed with a sturdy all stainless steel exterior and a 1" polished steel griddle plate, this model offers superior durability and heat retention compared to standard units. Its precise solid state thermostat and integrated grease management system facilitate reliable cooking and simple cleaning, enhancing operational efficiency in restaurant kitchens. The unit's compact design supports versatile installation in various countertop configurations, making it well-suited for high-use environments where hygiene and performance are priorities.

• Self-contained design enables straightforward installation and maintenance
• Heavy-duty stainless steel exterior withstands demanding kitchen use
• Premium polished steel surface ensures even heat distribution
• Integrated grease trough simplifies cleaning in busy foodservice operations
• Compact footprint optimizes space in cramped kitchen layouts