Magikitchn FM-SMB-660_NAT 60 Inch Gas Charbroiler Coal Floor Model with Utility Bar

The Magikitchn FM-SMB-660_NAT Coal Charbroiler Floor Model Gas is a commercial-grade cooking appliance designed for high-efficiency grilling in foodservice environments. This floor-mounted unit features a 60-inch wide stainless steel exterior and an overall size of 60"W x 35-1/2"D x 39-1/2"H. Equipped with ceramic briquettes for optimal heat distribution and a free-floating round rod top grate with EZ tilt to the front grease trough, it ensures precise temperature control and easy cleaning. Built for durability and consistent performance, it is suitable for restaurants, catering services, and industrial kitchens requiring mid-volume grilling capacity with robust construction and user-friendly maintenance features.

Magikitchn FM-SMB-660_NAT Features

This coal charbroiler combines a durable all-stainless steel exterior and ceramic briquettes for uniform heat, making it ideal for medium-volume restaurant kitchen operations. The adjustable tilt grid enhances airflow for even cooking, while the open cabinet base allows for accessible maintenance. The 6" service shelf with utility bar facilitates utensil organization, and the water tubs support moisture regulation, improving cooking results in commercial settings. Designed for practical integration, it ensures workflow efficiency in bustling foodservice establishments.

• Mechanical Performance: 60" wide for high-capacity grilling.
• Material Durability: All stainless steel exterior resists corrosion and heat.
• Ease of Maintenance: EZ tilt grid simplifies cleaning front grease trough.
• Usage Fit: Suitable for mid-volume grilling in commercial kitchens.
• Workflow Efficiency: Open cabinet base enables quick servicing and repairs.

Ideal for mid-sized restaurants requiring reliable, large-scale coal grilling.

Magikitchn FM-SMB-660_NAT Technical Specs

The Magikitchn FM-SMB-660_NAT coal charbroiler is powered by natural gas, featuring a standing pilot ignition system and ceramic briquettes for uniform heat. Its dimensions are 60" W x 35-1/2" D x 39-1/2" H, with a weight of approximately 900 lbs. The all stainless steel exterior ensures durability, while the open cabinet base facilitates maintenance. It operates at a standard CSA Flame, CSA Star, and NSF compliant setting, with an energy use profile suitable for continuous operation. The unit includes user-friendly features such as an adjustable tilt grid, a 6" service shelf with utility bar, and included water tubs for moisture control. It is designed to withstand typical operating temperature ranges and is constructed for easy cleaning with a top grid scraper.

• Electrical Requirements: Not applicable (gas-powered with standing pilot)
• Cooling Method: Not applicable
• Production Capacity: Designed for continuous medium-volume grilling
• Construction & Finish: All stainless steel exterior
• Dimensions: 60"W x 35-1/2"D x 39-1/2"H
• Weight: 900 lbs
• Temperature Resistance: Suitable for high-heat cooking environments
• Food Safety: Durable stainless steel surfaces for sanitation
• Accessories Included: Water tubs, top grid scraper, utility bar
• Assembly Required: Yes, tools included

• Electrical compatibility: No electrical connection needed for gas operation
• Ventilation: Adequate commercial exhaust required for safe operation
• Drainage clearance: Ensure rear and side clearance for maintenance
• Operational airflow: Sufficient airflow around open cabinet base
• Installation space: Must fit within 60" wide and 35.5" depth clearance

What is a commercial coal charbroiler

A commercial coal charbroiler is a heavy-duty cooking appliance designed for high-volume grilling using coal or gas sources. It provides consistent, intense heat with ceramic briquettes and adjustable tilting grids for even cooking across large surface areas. The Magikitchn FM-SMB-660_NAT model is typically installed in restaurant or foodservice establishments requiring substantial grilling capacity, and it is equipped with features facilitating quick maintenance and sanitation. This unit is ideal for medium-volume operations such as casual dining venues, catering kitchens, and industrial food preparation environments where durability and performance are paramount.

Top natural gas coal charbroiler for medium-volume restaurant kitchens

Reliable and robust, the Magikitchn FM-SMB-660_NAT combines durable stainless steel construction with high-capacity natural gas operation, suitable for medium-volume commercial kitchens requiring consistent grilling performance. Designed to optimize workflow and maintenance, it is ideal for busy restaurant settings and industrial foodservice environments needing dependable, restaurant-ready grilling equipment.

• Operation for medium-volume restaurant kitchens
• Designed for compact commercial space utilization
• Perfect for restaurant, catering, or industrial cooking
• Supports moderate throughput grilling needs
• Optimized for manual, high-capacity food preparation

Why Choose Magikitchn FM-SMB-660_NAT?

Why choose the Magikitchn FM-SMB-660_NAT Coal Charbroiler Floor Model Gas over competing models? Its all-stainless steel exterior ensures long-term durability, while the adjustable tilt grid provides precise heat management. The open cabinet base simplifies cleaning and servicing. Its robust design, combined with CSA Flame, CSA Star, and NSF compliance, guarantees consistent performance in demanding commercial environments without unnecessary complexity.

• Compact 60-inch width maximizes kitchen layout efficiency
• Stainless steel construction enhances corrosion resistance
• Simple tilt adjustment improves heat circulation
• Open base design facilitates quick maintenance access
• Designed for reliable, restaurant-ready operation