Magikitchn CM-SMB-660_NAT 60 Inch Gas Charbroiler with Ceramic Briquettes

The Magikitchn CM-SMB-660_NAT Coal Charbroiler Countertop Gas is a commercial-grade cooking appliance designed for precise grilling in professional kitchens. It features a 60-inch wide by 35.5-inch deep overall footprint, with a height of 25-3/8 inches, optimized for countertop installation. Equipped with a free floating round rod top grate with EZ tilt mechanism, this unit facilitates efficient grease management through a front-accessible grease trough. Incorporating ceramic briquettes as a heating medium, it ensures even heat distribution and durability under high-volume use. Built for foodservice operators requiring robust performance, the CM-SMB-660_NAT is ideal for mid-volume restaurants, catering setups, and commercial grilling stations. Its technical framework delivers reliable grilling with precise temperature control, supporting consistent food quality in demanding environments.

Magikitchn CM-SMB-660_NAT Features

The Magikitchn CM-SMB-660_NAT coal charbroiler offers a durable stainless steel construction with ceramic briquettes for consistent heat output. Its manual controls allow precise flame and temperature adjustments, while the free floating grate simplifies cleaning and maintenance. Perfect for high-demand commercial kitchens, its size accommodates medium throughput grilling needs. This unit seamlessly integrates into countertop setups, optimizing workflow and operational efficiency in foodservice environments.

• Durable stainless steel construction enhances longevity under heavy usage
• Ceramic briquettes provide even heat distribution and fast recovery
• EZ tilt grate simplifies grease removal and maintenance routines
• Compact 60" wide design fits well in limited counter space
• Manual controls enable precise heat adjustments for consistent grilling

Ideal for medium-volume grilling applications in commercial kitchens.

Magikitchn CM-SMB-660_NAT Technical Specs

The Magikitchn CM-SMB-660_NAT features a stainless steel body with overall dimensions of 60 inches in width, 35-1/2 inches in depth, and 25-3/8 inches in height. It operates on a gas supply with manual controls, utilizing ceramic briquettes for heat generation. The unit weighs approximately 912 pounds, ensuring stability during operation. Designed with commercial food safety standards, it includes CSA Flame, CSA Star, and NSF compliance. The water tubs and grease trough improve cleaning efficiency, while the top grid scraper maintains heat surface cleanliness. Its construction and design support reliable, consistent performance in demanding settings.

• Electrical Requirements: Not applicable (gas-powered)
• Control Type: Manual controls for precise temperature regulation
• Dimensions: Width 60", Depth 35-1/2", Height 25-3/8" (cm: 152.4 x 90.17 x 64.45)
• Weight: 912 lbs (414 kg)
• Construction & Finish: Stainless steel exterior with ceramic briquettes interior
• Temperature Resistance: Suitable for high-heat grilling, max safe temp details not specified
• Food Safety & Cleaning: Materials compatible with industry cleaning protocols, includes top grid scraper
• Usage Compatibility: Designed for countertop installation with appropriate ventilation
• Ergonomics & Safety: Robust construction with safety features CSA Flame, CSA Star, NSF standards

Clearance & Ventilation: Adequate airflow needed for safe operation

Plumbing & Gas connections: Proper gas line setup required

grease and water drainage: Accessible troughs for routine maintenance

Cleaning Routine: Regular scrubbing of briquettes and grate ensures optimal performance

Assembly & Installation: Requires professional setup, with 6-8 weeks shipping time

What is a commercial charcoal grill?

A commercial charcoal grill is a heavy-duty cooking device designed for high-volume grilling in professional foodservice settings. It often features robust construction with stainless steel or heavy-gauge materials, ceramic briquettes or other heat mediums, and precise control mechanisms. The Magikitchn CM-SMB-660_NAT is installed in countertop configurations, suitable for restaurants, catering, and food stalls that require consistent, high-quality grilling with efficient grease and heat management. It is ideal for medium-volume restaurant service or catering operations focused on authentic charcoal flavor and high-performance grilling capabilities.

Top Commercial Gas Charbroiler for Medium-Volume Foodservice Settings

Designed for reliable grilling operations, the Magikitchn CM-SMB-660_NAT features a robust stainless steel build suitable for medium throughput environments. Its ceramic briquettes deliver accurate heat distribution, ideal for commercial kitchens focused on consistent food quality. With manual flame control and a compact countertop footprint, this unit is optimized for efficient workflow in restaurant, catering, and hospitality settings.

• Operation_type — suitable for medium-volume restaurant kitchens
• Kitchen_setting — compact commercial food preparation stations
• Foodservice_category — ideal for grilling steak, burgers, and vegetables
• Workload_qualifier — supports moderate throughput grilling tasks
• Use_case — executed in countertop configurations for quick access and maintenance

Why Choose Magikitchn CM-SMB-660_NAT?

Magikitchn CM-SMB-660_NAT stands out with its rugged stainless steel construction, ceramic briquettes for consistent heat, and precise manual controls that enhance operational accuracy. Its compact footprint allows seamless integration into countertop setups, increasing workflow efficiency. Compared to competitor models, it offers durable design, reliable performance, and superior grease management features—making it a superior choice for professional grilling in busy foodservice environments.

• Self-contained design reduces installation complexity
• Heavy-gauge stainless steel improves longevity and sanitation
• Compact footprint optimizes limited workspace
• Manual controls enable precise heat adjustments
• Ceramic briquettes promote even cooking and quick recovery