Magikitchn APM-SMB-660_NAT 60 Inch Coal Charbroiler Gas Countertop with Ceramic Briquettes

The Magikitchn APM-SMB-660_NAT Coal Charbroiler Low Profile Countertop is a commercial-grade gas-fired cooking unit designed for precise, high-volume grilling in professional kitchens. Featuring a 60-inch wide free-floating round rod grate with EZ tilt to front grease trough, it utilizes ceramic briquettes for optimal heat distribution and consistency. Constructed from stainless steel on all sides, it offers durability and ease of cleaning, supporting intensive commercial foodservice operations requiring reliable performance and straightforward maintenance. Its compact low-profile design measures 60"W x 35-1/2"D x 21-3/8"H, making it suitable for countertop installation in various high-turnover settings, including restaurants, catering, and institutional kitchens.

Top Magikitch'n APM-SMB-660_NAT Features

This Charbroiler offers precise manual control over ceramic heating elements and features a stainless steel construction for durability. The ceramic briquettes ensure uniform heat transfer, ideal for high-volume cooking. Its low-profile countertop design facilitates versatile placement and easy access for staff, while the EZ tilt grease trough simplifies cleanup. The overall configuration supports fast, efficient workflow in busy commercial kitchens.

• Functionality: 60" wide commercial gas charbroiler with manual controls
• Durability: Stainless steel on all sides for corrosion resistance and longevity
• Ease of Maintenance: EZ tilt grease trough and ceramic briquettes simplify cleaning
• Workflow Integration: Compact low-profile design fits countertop setups in high-traffic kitchens
• Construction & Use Case: 21-3/8" height with 910 lbs weight for stable installation in professional environments

Designed for mid-volume restaurant use, the Magikitchn APM-SMB-660_NAT delivers consistent high-quality grilling for commercial foodservice entities.

Magikitchn APM-SMB-660_NAT Technical Specs

The Magikitchn APM-SMB-660_NAT coal charbroiler operates on a standard gas supply with manual controls, measuring 60 inches in width, 35-1/2 inches in depth, and an overall height of 21-3/8 inches. Constructed with stainless steel, it provides a robust, corrosion-resistant exterior. The unit features a ceramic briquette heating system for even heat distribution and a free-floating round rod grate with EZ tilt for easy cleaning. Weighing approximately 910 pounds, it is designed for countertop installation, requiring adequate clearance for airflow and grease drainage. Its dimensions support efficient workflow in spaces demanding durability and consistent performance, making it suitable for busy restaurants, catering, or institutional kitchens. The integrated grease management system simplifies maintenance, and the unit’s construction supports rigorous daily use. It complies with NSF, CSA Star, and CSA Flame standards, ensuring safety and sanitation in commercial environments.

• Electrical Requirements: Gas-powered, no electrical connection needed
• Dimensions: 60" W x 35-1/2" D x 21-3/8" H
• Weight: 910 lbs (product weight)
• Construction & Finish: Stainless steel exterior for durability and sanitation
• Heat Source: Ceramic briquettes for consistent heat transfer
• Certifications: NSF, CSA Flame, CSA Star
• Operational Range: Operating temperature suitable for high-volume grilling

• Clearance & Ventilation: Proper airflow clearance required for safe operation
• Grease Drainage: Accessibility of grease trough for quick cleaning maintenance
• Gas Connection: Connects directly to standard commercial gas supply
• Placement: Countertop mounting with 21-3/8" height fits under standard kitchen hoods
• Cleaning Routine: Regular grease trough and grate tilting for hygiene and sanitation

What is a commercial gas charbroiler

A commercial gas charbroiler is a heavy-duty cooking appliance designed for high-capacity grilling in professional kitchens. Specifically, the Magikitchn APM-SMB-660_NAT features a 60-inch wide ceramic briquette system with stainless steel construction, optimizing heat distribution and durability. Installed in countertop configurations, it supports medium to high-volume foodservice operations such as restaurants and catering venues, providing consistent searing and grilling for various menu items, including steaks, burgers, and vegetables. Its robust design ensures long-term performance in demanding culinary environments.

Top Commercial Gas Charbroilers for restaurant service

Built with durable stainless steel and high-capacity ceramic briquettes, the Magikitchn APM-SMB-660_NAT is ideal for restaurant kitchens requiring reliable, consistent grilling. Its compact, low-profile design supports efficient workflows in high-volume settings, while manual controls provide precise heat management for quality results in everyday operations.

• Operation for medium- to high-volume restaurant kitchens
• Designed for compact countertops in commercial spaces
• Suitable for searing steaks, burgers, and grilled vegetables
• Supports moderate throughput with durable stainless steel construction
• Handles daily intensive use in professional foodservice environments

Why Choose Magikitchn APM-SMB-660_NAT

Unlike standard models, the Magikitchn APM-SMB-660_NAT features a robust stainless steel build, a 60-inch ceramic briquette system, and an EZ tilt grease trough for quick cleaning. Its low-profile countertop design optimizes space in busy commercial kitchens, while manual heat controls enable precise cooking adjustments. This combination of durability, performance, and ease of maintenance enhances operational efficiency across foodservice operations.

• Compact footprint: Fits seamlessly into countertop setups with 60" width
• High durability: Stainless steel construction withstands heavy use
• Consistent heat output: Ceramic briquettes ensure uniform cooking temperatures
• Maintenance ease: EZ tilt grease trough simplifies cleaning routines
• Reliable performance: Meets industry standards for safety and sanitation