The Magikitchn SE184R_208/60/1SE184R Electric 60" Countertop Griddle is a commercial-grade cooking appliance designed for high-efficiency food preparation in professional kitchen environments. Featuring a 59-3/4" x 24" heavy-duty polished steel griddle plate, this unit provides a uniform cooking surface with a 1" thickness optimized for durability and heat retention. Its electric thermostatic control ensures precise temperature regulation, while the stainless steel exterior enhances corrosion resistance. The integrated grease chute and front trough facilitate easy cleaning, making it suitable for continuous commercial use. With energy-efficient operation, this model offers robust performance for medium-volume foodservice settings requiring rapid, consistent griddle cooking. Its construction and technical specifications are tailored for reliable, restaurant-ready performance in busy culinary operations.
Magikitchn SE184R_208/60/1SE184R Features
The Magikitchn SE184R_208/60/1SE184R electric counter top griddle provides a high-quality cooking surface capable of supporting medium demand food prep in restaurant kitchens and institutional cafeterias. Its 59-3/4" x 24" stainless steel surface ensures even heat distribution, while the 1" thick polished steel plate delivers durability under continuous use. The electric thermostat allows precise temperature control, optimized for quick heat recovery. Heavy-duty construction with stainless steel exterior ensures longevity, and the grease chute along with a front trough simplifies cleaning maintenance. Designed for efficient workflow, this unit integrates seamlessly into high-traffic foodservice environments, supporting consistent product quality with minimal downtime.
- Function or performance: Uniform heat distribution across 59-3/4" x 24" surface
- Durability traits: Heavy-duty polished steel, stainless steel exterior
- Ease-of-use or maintenance: Integrated grease chute and front trough for quick cleaning
- Real-world use case: Supports medium-volume cooking in restaurant and cafeteria kitchens
- Workflow benefit: Consistent heating with thermostatic control enhances operational efficiency
Ideal for commercial kitchens requiring reliable large-area griddle cooking with precise temperature management.
Magikitchn SE184R_208/60/1SE184R Technical Specs
The Magikitchn SE184R_208/60/1SE184R is engineered for robust performance with a 208V power supply, three-phase operation, and a 28.5kW total wattage. Constructed with a stainless steel exterior and a 1" thick polished steel cooking surface, it provides exceptional durability and heat retention. The unit measures 60" wide, 31.56" deep, and 25.31" high, weighing approximately 1025 lbs for a stable installation. Its energy-efficient design is recognized by ENERGY STAR® certification, contributing to operational cost savings. The griddle’s control system features a thermostatic control with a smooth steel finish, suitable for continuous commercial use, including high-frequency cooking. The unit is designed for easy cleaning with a grease chute, front trough, and straightforward disassembly for maintenance. It operates efficiently within an operating temperature range suited for rapid, consistent cooking, enriching workflow in high-traffic culinary environments.
- Electrical Requirements: 208V, three-phase, 28.5kW total wattage
- Construction & Finish: All stainless steel exterior, polished steel griddle surface
- Dimensions: 60" W x 31.56" D x 25.31" H, weight 1025 lbs
- Temperature Range: Designed for consistent high-temperature operation, optimal for continuous cooking
- Cleaning & Maintenance: Equipped with grease chute, front trough, removable parts, easy to disassemble
- Usage Compatibility: Requires standard electrical connections with airflow clearance for ventilation
What is a commercial griddle?
A commercial griddle is a heavy-duty cooking appliance designed for high-volume food preparation in professional kitchens. The Magikitchn SE184R_208/60/1SE184R model features a 60" smooth steel cooking surface with precise thermostatic control, suitable for supporting medium throughput operations. Typically used in restaurant, cafeteria, or catering settings, it allows consistent, uniform cooking of breakfast items, sandwiches, and grilled proteins. This unit is installed in high-traffic culinary environments requiring durable and reliable heat output, providing a steady workflow for foodservice operators seeking efficient griddle performance.
Top Commercial Countertop Griddles for Medium-Volume Foodservice Settings
The Magikitchn SE184R_208/60/1SE184R offers a high-capacity, durable, restaurant-ready construction ideal for medium-demand kitchens. Built with a robust stainless steel exterior and a smooth steel surface, it ensures even heat distribution and long-term operational reliability in professional foodservice environments.
- Operation Type — suited for medium-volume restaurant kitchens
- Kitchen Type — ideal for high-traffic commercial spaces
- Foodservice Category — suitable for cafeterias and casual dining
- Workload Qualifier — supports moderate throughput cooking needs
- Use Case — optimal for continuous griddle-based food prep
Why Choose Magikitchn SE184R_208/60/1SE184R?
Designed with a robust stainless steel construction and a large 60" cooking surface, this model provides consistent heating and easy maintenance in demanding foodservice environments. Its energy-efficient operation and simple cleaning features set it apart from conventional griddles, ensuring long-term operational efficiency and product quality.
- Self-contained design minimizes external connections and simplifies setup
- Heavy-duty polished steel surface withstands continuous commercial use
- Thermostatic control allows precise temperature regulation
- Large cooking area supports volume cooking for busy kitchens
- Seamless cleaning with grease chute and front trough aids rapid turnover
