The Magikitchn SE14X-2FD_208/60/3 is a commercial-grade electric countertop griddle designed for high-efficiency food preparation in professional kitchens. Featuring a 24" wide smooth steel heavy-duty polished griddle plate, it provides a generous 23-3/4" x 24" cooking surface with a 1" thick construction for durability and even heat distribution. Controlled via an electric thermostat, this model supports precise temperature management. Its all stainless steel exterior ensures corrosion resistance and ease of cleaning, complemented by a front grease trough, grease chute, and box for sanitation and workflow efficiency. The unit is mounted on four removable legs for flexible installation in various foodservice environments, and its 11.4kW power requirement makes it suitable for commercial kitchen settings demanding reliable, consistent output.
Magikitchn SE14X-2FD_208/60/3 Features
The Magikitchn SE14X-2FD_208/60/3 electric griddle provides precise thermostatic control with a heavy-duty polished surface, suitable for medium to high-output food service. Its stainless steel construction ensures longevity and sanitation, while the 24" width accommodates large batch cooking. The unit’s design integrates grease management for cleaner operation and reduced maintenance time, ideal for busy commercial kitchens. Its removable legs enable adaptable placement on countertop or integrated deployment in food prep lines. This unit supports efficient workflow with easy-to-clean features and consistent heat distribution for even cooking across the large surface area.
- Heavy-duty polished steel surface: Ensures durability and uniform heat transfer.
- All stainless steel exterior: Provides corrosion resistance and easy cleaning for daily sanitation.
- Thermostatic control: Enables precise temperature adjustments for consistent cooking results.
- Large 23-3/4" x 24" cooktop: Ideal for batch food preparation in high-demand settings.
- Removable legs and grease management system: Facilitates flexible installation and simplified maintenance.
Suitable for medium-volume restaurants, cafeterias, and catering operations requiring reliable griddle performance in a compact footprint.
Magikitchn SE14X-2FD_208/60/3 Technical Specs
The Magikitchn SE14X-2FD_208/60/3 is configured to operate on a three-phase electrical supply at 208V and 60Hz, drawing approximately 67 amps with a total power consumption of 11.4 kW. It features a self-contained heating system with an electric thermostat for accurate temperature regulation. The unit’s construction includes a 1" thick polished steel cooking plate supported by a stainless steel exterior, measuring 24" wide, 31.56" deep, and standing 25.31" high. Shipping weight is approximately 368 lbs, designed for stable countertop installation. It operates safely within an ambient temperature range suitable for commercial kitchens and supports easy cleaning due to its stainless steel surface and grease management components. The certification includes CE and ETL-Sanitation approvals, confirming compliance with safety and sanitation standards for foodservice equipment.
- Electrical requirements: 208V, 60Hz, three-phase, 67A, 11.4kW.
- Construction & finish: Stainless steel exterior, heavy-duty polished 1" thick steel griddle plate.
- Dimensions & weight: 24" width x 31.56" depth x 25.31" height; 368 lbs shipping weight.
- Operating range: Designed for consistent operation within typical commercial kitchen temperature ranges.
- Certification & standards: CE, ETL-Sanitation for safety, sanitation, and electrical compliance.
- Electrical connection: Suitable for three-phase, 208V power supply with dedicated circuit.
- Installation clearance: Ensure proper airflow and ventilation for optimal performance.
- Drainage & cleaning: Incorporate grease trough and chute for hygienic removal of fats and residues.
- Countertop compatibility: Fits standard commercial kitchen counters with minimal clearance.
- Maintenance: Features accessible components for routine cleaning and servicing.
What is a commercial electric griddle?
A commercial electric griddle is a heavy-duty cooking appliance designed for high-volume food production in professional kitchens. It features a flat, heated surface made of durable materials like polished steel, providing even heat distribution for consistent cooking. The Magikitchn SE14X-2FD_208/60/3 model is an all-stainless-steel unit with a 24" wide cooking area, ideal for institutions, restaurants, and catering operations that require reliable performance and easy maintenance. Typically installed on countertops or integrated into food prep lines, these griddles support cooking diverse menu items efficiently, making them essential for high-capacity foodservice environments.
Top electric countertop griddles for medium-volume foodservice settings
Constructed for durability and precise temperature control, the Magikitchn SE14X-2FD_208/60/3 excels in medium-volume kitchens where consistent batch cooking is critical. Its robust stainless steel frame and large cooking surface meet the demands of professional food prep, supporting workflow efficiency in busy restaurants and cafeterias. Designed for operation with a thermostatic control and grease management system, it delivers restaurant-ready performance and sanitation for reliable everyday use.
- Medium-volume operation — suits compatible restaurant and cafeteria throughput
- Compact footprint — fits standard counter spaces with flexible installation options
- Heavy-duty stainless steel — enhances durability and ease of cleaning
- Precise thermostatic control — supports accurate temperature regulation for consistent results
- Robust construction — built for reliable performance in demanding foodservice environments
Why Choose Magikitchn SE14X-2FD_208/60/3
Compared to typical commercial griddles, the Magikitchn SE14X-2FD_208/60/3 features a larger cooking surface, all stainless steel construction for lasting durability, and integrated grease management for sanitation. Its precise thermostatic control facilitates consistent temperatures essential for high-quality food preparation. The unit's robust design supports demanding workloads, making it suitable for busy commercial kitchens seeking dependable and efficient cooking appliances.
- Built with all stainless steel exterior for longevity and sanitation
- Large 24" wide cooking surface suitable for batch cooking
- Self-contained, thermostatic control for accurate temperature maintenance
- Heavy-duty polished steel griddle plate resists damage and wear
- Designed for moderate to high-volume foodservice operations requiring durability and performance
