The Magikitchn SE14S-5FD_208/60/1 Radiant Charbroiler is a commercial-grade floor model designed for precise and durable gas-powered grilling applications. Engineered by Magikitch'n (Middleby), this charbroiler features a 36-inch-wide stainless steel exterior with stainless steel radiants, providing even heat distribution for consistent cooking results. Its radiant element system ensures optimal heat transfer, suited for high-volume foodservice environments such as restaurants and catering facilities. Precise dimensions include a 36" width, 35-1/2" depth, and 39-1/2" height, with a weight of 555 lbs, tailored for commercial kitchen installation where stability and performance are essential. The unit’s open cabinet base facilitates easy maintenance, while the EZ tilt grease trough simplifies cleaning. Designed for robust operation, it incorporates a standing pilot for reliable ignition, meeting industry standards for safe and efficient use in demanding foodservice operations.
Magikitchn SE14S-5FD_208/60/1 Features
Constructed for high-performance commercial kitchens, this radiant charbroiler offers stainless steel radiants and a free-floating round rod grate for maximum durability and heat retention. Its adjustable tilt top grate enhances ease of cleaning, while the open cabinet base allows straightforward maintenance. Designed for medium workload settings, it supports consistent grilling for busy restaurant environments. With a 36"W x 35-1/2"D overall size, it fits seamlessly into established kitchen layouts, providing reliable operational flow and efficient heat management for elevated grilling consistency.
- Precise heat distribution: Stainless steel radiants ensure uniform grilling performance
- Durable construction: All stainless steel exterior withstands frequent commercial use
- Easy maintenance: EZ tilt grease trough simplifies cleaning routines
- Optimized workflow: Open cabinet base allows quick servicing and access
- Adjustable grid: Tilt round rod grate adapts for various grilling tasks
Ideal for mid-volume restaurant kitchens seeking reliable gas charbroiling.
Magikitchn SE14S-5FD_208/60/1 Technical Specs
The Magikitchn SE14S-5FD_208/60/1 charbroiler operates with a 208V, 60Hz, single-phase electrical connection supporting a standing pilot ignition system. Designed for gas operation, it features radiant stainless steel burners for efficient heat transfer and durability. The unit's dimensions include a width of 36 inches, depth of 35-1/2 inches, and height of 39-1/2 inches, with a total weight of 555 lbs. Its construction includes a fully stainless steel exterior and radiants for even heat distribution. The open cabinet base facilitates easy access and cleaning, complemented by a 6-inch service shelf and utility bar for added convenience. It meets industry safety standards with CSA flame approval and NSF compliance for sanitation requirements. The device is designed for fixed installation, requiring appropriate clearance for airflow and ventilation; its water tubs assist in drip management, supporting effective sanitation and maintenance routines.
- Electrical requirements: 208V, 60Hz, single-phase, 30A, 5.6 kW
- Dimensions: 36" W x 35-1/2" D x 39-1/2" H
- Construction: All stainless steel exterior and radiants for durability
- Weight: 555 lbs for robust installation stability
- Safety: CSA Flame approved, NSF compliant for sanitation
- Heat source: Stainless steel radiant burners with adjustable tilt
- Installation clearances: Adequate airflow and ventilation necessary
- Electrical connection: Meets 208V, 60Hz, single-phase requirements
- Drainage setup: Proper plumbing for grease trough drainage recommended
- Ventilation needs: Adequate exhaust system required for safe operation
- Performance capacity: Supports medium grilling workload efficiently
- Cleaning routine: Water tubs and accessible grease trough facilitate sanitation
What is a commercial charbroiler?
A commercial charbroiler is a heavy-duty cooking appliance designed for high-capacity grilling in foodservice operations. Equipped with stainless steel radiants and adjustable grates, it provides consistent heat transfer and durability suitable for demanding restaurant environments. Installed in commercial kitchens, models like the Magikitchn SE14S-5FD_208/60/1 are typically used for high-volume grilling, ensuring efficient operation and food safety compliance. This radiant charbroiler's construction and features optimize workflow, making it suitable for establishments requiring reliable, restaurant-ready cooking equipment capable of supporting intensive daily throughput.
Top commercial Gas Charbroilers for Foodservice Environments
Designed for robust operation and longevity, the Magikitchn SE14S-5FD_208/60/1 offers precise heat control, durable stainless steel construction, and a compact footprint suitable for high-volume kitchens. Ideal for restaurant grilling, its performance supports consistent, quality results across medium workloads, fitting seamlessly into busy foodservice settings requiring dependable commercial kitchen equipment.
- Modular design — adaptable to various kitchen configurations
- Corrosion-resistant stainless steel — withstands frequent cleaning and use
- Optimized workflow — open base for quick maintenance access
- Reliable gas operation — supports consistent high-volume grilling
- Industry-standard safety features — CSA and NSF compliance for sanitation and safety