The Magikitchn SE14RS-6FD_208/60/3 Radiant Charbroiler Countertop Gas is a commercial-grade cooking appliance designed for high-efficiency grilling in restaurant and foodservice settings. This countertop charbroiler features a stainless steel radiants system with a 72-inch width, a free-floating round rod top grate with EZ tilt, and a front grease trough for simplified cleaning. Its manual controls enable precise temperature management, making it suitable for mid-volume grilling applications where consistent product quality is essential. Technical specifications include overall dimensions of 72"W x 35-1/2"D x 25-3/8"H, with a weight of 1078 lbs, CSA Flame certification, and NSF compliance, ensuring durability and industry standards adherence.
Magikitchn SE14RS-6FD_208/60/3 Features
The Magikitchn SE14RS-6FD_208/60/3 radiant charbroiler is engineered for commercial kitchen use, providing 72 inches of heat capacity with stainless steel radiants for durability. Its free-floating round rod grate with EZ tilt facilitates effortless grease management, while the 6-inch service shelf with a utility bar offers convenient accessory placement. Designed for countertop installation, it supports medium-duty workloads in restaurant environments, ensuring reliable performance and ease of maintenance through disassembly and cleaning routines aligned with industry standards.
- Superior heat distribution: Radiant heating system ensures consistent grilling results
- Heavy-duty stainless steel: Built for durability in high-use commercial kitchens
- EZ tilt grate design: Simplifies grease trap cleaning and maintenance
- Precise manual controls: Enables accurate temperature adjustments for various food items
- Ample workspace: 72" width with 35.5" depth supports multiple grilled products simultaneously
Ideal for medium-volume foodservice operations requiring reliable countertop grilling with easy maintenance.
Magikitchn SE14RS-6FD_208/60/3 Technical Specs
The Magikitchn SE14RS-6FD_208/60/3 radiant charbroiler operates on 208V, 60Hz, three-phase electrical supply, with no connection required for electrical input as it is gas-powered, and features a control type based on manual operation. Constructed predominantly with stainless steel, it measures 72 inches in width, 35-1/2 inches deep, and stands 25-3/8 inches high, weighing 1078 pounds. The unit is equipped with stainless steel radiants, a front grease trough, and a free-floating grate with EZ tilt functionality for effortless cleaning. It adheres to CSA flame standards and NSF requirements for food safety, featuring a CSA flame certification. Dimensions and weight ensure stability and suitability for countertop installation in demanding restaurant environments. Routine cleaning involves disassembly of the grate and grease trough, with no special maintenance accessories required beyond standard cleaning tools.
- Electrical Requirements: 208V, 60Hz, three-phase
- Control Type: Manual controls for precise temperature regulation
- Construction & Finish: Stainless steel exterior for durability and sanitation
- Dimensions: 72"W x 35-1/2"D x 25-3/8"H; weight 1078 lbs
- Safety & Certification: CSA flame, NSF compliance, CSA flame certification
- Cooling Method: Gas radiant heating system
- Electrical Compatibility & Setup: Verify available power supply and room for ventilation clearance
- Operational Space: Ensure sufficient countertop clearance for installation
- Grease Drainage: Position for accessible grease removal during cleaning
- Utility Connections: Gas supply connection required for operation
- Airflow & Ventilation: Proper ventilation to ensure safe combustion and optimal performance
What is a commercial radiant charbroiler?
A commercial radiant charbroiler is a heavy-duty cooking appliance designed for high-volume grilling in restaurant kitchens. It features radiant heat sources like stainless steel radiants for uniform temperature distribution, large cooking surface areas, and durable construction materials. Installed in countertops, it supports medium to high throughput for grilling meats, vegetables, and other foods, optimizing workflow and product presentation. The Magikitchn SE14RS-6FD_208/60/3 model exemplifies these characteristics with precise manual controls and industry-standard safety certifications, making it an ideal solution for commercial-grade grilling applications in hospitality environments.
Top countertop radiant charbroilers for foodservice operations
Designed for medium-volume foodservice kitchens, the Magikitchn SE14RS-6FD_208/60/3 delivers durable, restaurant-ready grilling with industry-standard safety and performance. Its construction, manual operation, and robust design make it suitable for reliable operation during busy service periods, ensuring consistent product quality without excessive maintenance or downtime.
- Countertop kitchen equipment for efficient grilling in commercial settings
- Mid-volume restaurant spaces with consistent throughput needs
- Commercial charbroiler for precise heat and durable construction
- Gas-powered operation supporting steady workflow in busy kitchens
- Designed for installation with proper ventilation and grease management
Why Choose Magikitchn SE14RS-6FD_208/60/3 ?
The Magikitchn SE14RS-6FD_208/60/3 stands out among commercial countertop charbroilers with its robust stainless steel construction, EZ tilt grate for easy cleaning, and industry-standard safety certifications. Its precise manual controls, expansive 72-inch cooking surface, and reliable radiant heat system make it a dependable option for high-quality grilling in demanding foodservice environments. The unit’s durability and efficiency contribute to streamlined kitchen operations and consistent product results.
- More durable stainless steel build than standard models
- Industrial-grade EZ tilt grate simplifies cleaning process
- Wider 72-inch cooking surface for greater productivity
- Compact countertop footprint optimizes kitchen layout
- Industry-certified safety with CSA and NSF approvals
