The Magikitchn MKE-60-ST_240/60/3 is a commercial-grade electric countertop griddle designed for high-volume foodservice operations. This heavy-duty cooking equipment features a 60-inch wide stainless steel exterior with a 59-3/4" x 24" polished steel, 1-inch thick griddle plate, providing a robust platform for consistent culinary performance. Powered by a 28.5 kW heating system and equipped with a solid-state thermostat, it ensures precise temperature control across its durable surface, making it ideal for busy restaurants, cafeterias, or catering kitchens seeking reliable, large-scale griddle cooking solutions without compromising operational efficiency.
Top Magikitchn MKE-60-ST_240/60/3 Features
The Magikitchn MKE-60-ST_240/60/3 electric griddle offers an efficient platform for medium to high-volume cooking, featuring a 60-inch stainless steel housing, a 59-3/4" x 24" smooth steel surface, and heavy-duty construction. Its solid state thermostat facilitates quick temperature adjustments, while the grease chute, front grease trough, and side splash ensure easy cleanup. Designed for durability and ease of maintenance, this unit seamlessly integrates into commercial kitchens for quick, uniform heating suitable for breakfast, lunch, and dinner preparation.
- High-performance heating: 28.5 kW power for rapid, even heat distribution
- Durable construction: All stainless steel exterior withstands heavy kitchen use
- Maintenance-friendly features: Grease chute, front grease trough, and removable legs simplify cleaning
- Optimized workflow: Large cooking surface supports high-volume food preparation scenarios
- Precise temperature control: Solid state thermostat maintains consistent cooking temps
Ideal for high-capacity commercial kitchens requiring reliable, large-scale griddling performance.
Magikitchn MKE-60-ST_240/60/3 Technical Specs
The Magikitchn MKE-60-ST_240/60/3 includes a 28.5 kW heating system operating at 240V, 60Hz, and three-phase power, suitable for commercial electrical setups. Its all stainless steel exterior offers durability and corrosion resistance, while the 59-3/4" x 24" cooking surface with a polished steel finish ensures easy cleanup and uniform heat transfer. The unit measures 60" W x 31.56" D x 25.31" H and weighs approximately 775 lbs, providing a stable, powerful platform for continuous operation. Safety features include CE, ETL-Sanitation, and cETLus listings. The heavy-duty griddle plate is 1" thick, ensuring long-term durability under demanding use. Maintenance involves routine cleaning of the grease chute and surface; disassembly is straightforward with removable legs and accessible components. The unit’s design suits operation in moderate to high-volume foodservice environments, including cafe counters, diners, and institutional kitchens.
- Electrical requirements: 240V, 60Hz, three-phase, 28.5 kW
- Construction material: All stainless steel exterior and smooth steel griddle plate
- Dimensions: 60" W x 31.56" D x 25.31" H, with 775 lbs total weight
- Operational safety: CE, ETL-Sanitation, cETLus certified for sanitation compliance
- Usage scenario: Supports high-volume cooking in busy commercial kitchens
- Cleaning features: Grease chute, front trough, and removable legs for maintenance
What is a commercial griddle?
A commercial griddle is a high-capacity cooking appliance designed for continuous high-volume food preparation in professional kitchens. This type of equipment, exemplified by the Magikitchn MKE-60-ST_240/60/3, features a flat, heavy-duty cooking surface typically made of durable steel, with precise temperature controls and sanitation-friendly construction. Installed in restaurant kitchens, cafeteria lines, and catering facilities, it supports tasks such as frying, searing, and toasting, making it essential for mid- to large-scale foodservice environments aiming for quick, uniform results across diverse menu items.
Top countertop electric griddles for medium-volume foodservice
Designed for moderate throughput, the Magikitchn MKE-60-ST_240/60/3 offers a robust build, efficient heating, and precision controls suited for busy commercial kitchens. Ideal for continuous meal prep, its high-capacity surface supports diverse cooking needs, while its durable stainless steel construction ensures longevity in demanding foodservice operations. This model is suited to restaurant prep stations, cafes, and institutional kitchens requiring reliable, large-scale griddling.
- Designed for medium-volume commercial kitchen workflows
- Suitable for compact spaces in versatile foodservice operations
- Supports high-efficiency cooking for breakfast, lunch, and dinner
- Built for durability in fast-paced restaurant environments
- Operates with reliable, precise temperature control
Why Choose Magikitchn MKE-60-ST_240/60/3?
Magikitchn's MKE-60-ST_240/60/3 stands out among commercial electric griddles with its heavy-duty stainless steel construction, large 60-inch cooking surface, and advanced solid state thermostat. Its robust 28.5 kW heating system produces consistent heat, supporting high-volume operation with precision. The unit's efficient grease management and ease of maintenance enhance sanitation and workflow in busy kitchens, providing a restaurant-ready platform for reliable cookline integration.
- Superior stainless steel build for long-term durability
- Powerful 28.5 kW heating system for even, rapid cooking
- Large 60-inch surface optimizes high-volume service
- Comprehensive sanitation features including grease chute and front trough
- Designed for enhanced operational efficiency in commercial kitchens