Magikitch'n FM-RMB-660_LP 60 Inch Charbroiler Gas Floor Model with Grate

The Magikitchn FM-RMB-660_LP Radiant Charbroiler Floor Model Gas is a commercial-grade cooking appliance designed for high-efficiency grilling applications in professional kitchens. Featuring a 60-inch stainless steel exterior, this floor-mounted charbroiler utilizes stainless steel radiants and a free-floating round rod top grate with EZ tilt, optimizing heat distribution and ease of cleaning. Its overall dimensions of 60"W x 35-1/2"D x 39-1/2"H accommodate busy foodservice environments, making it suitable for mid-volume restaurant operations, catering kitchens, or institutional facilities. Built with durable materials and advanced combustion technology, the FM-RMB-660_LP provides reliable radiant heat and consistent cooking performance, ideal for high-throughput grilling tasks requiring precise temperature control and straightforward maintenance.

Magikitch'n FM-RMB-660_LP Features

The FM-RMB-660_LP Radiant Charbroiler offers a robust design featuring stainless steel radiants and a versatile free-floating, EZ tilt top grate, facilitating uniform grilling and easy cleaning. Its open cabinet base allows accessible maintenance and robust airflow, while the 6" service shelf with utility bar enhances workspace efficiency. The unit’s dimensions support compact yet high-capacity commercial use, making it suitable for restaurants with moderate grilling demands. Its standing pilot and CSA flame certification ensure safety and reliable ignition, tailored for consistent performance in demanding foodservice settings.

• Radiant stainless steel heating system ensures even heat transfer across 60" width
• All stainless steel exterior and radiants provide durability and corrosion resistance in commercial kitchens
• EZ tilt grate with free-floating design simplifies cleaning and grease management
• Open cabinet base with 6" adjustable legs enables flexible installation and level setup
• CSA flame safety certification ensures compliance with safety standards for restaurant equipment

Designed for mid-volume restaurant kitchens needing reliable grilling capacity with easy maintenance.

Magikitchn FM-RMB-660_LP Technical Specs

The Magikitchn FM-RMB-660_LP Radiant Charbroiler operates on gas and features a stainless steel assembly with overall dimensions of 60" width, 35-1/2" depth, and 39-1/2" height. Its weight is approximately 900 lbs, accommodating a heavily built structure for commercial use. The radiant system employs stainless steel radiants, delivering consistent heat across a large 60" cooking surface. It is CSA Flame certified with a standing pilot ignition, ensuring reliable operation and safety in busy kitchens. The unit's open cabinet base allows for straightforward cleaning and maintenance, while the 6" adjustable legs facilitate proper installation on uneven floors. The overall construction supports durability and compliance with sanitation standards.

• Dimensions: 60" W x 35-1/2" D x 39-1/2" H
• Weight: 900 lbs for structural stability and durability
• Heat source: Radiant stainless steel elements for efficient heat distribution
• Electrical Requirements: Not electric; gas-powered operation
• Construction: All stainless steel exterior and radiants for corrosion resistance
• Safety Certifications: CSA Flame and CSA Star approval

• Proper ventilation: Ensure adequate airflow around open base for safety and performance
• Gas connection: Compatible with standard commercial gas supply lines
• Clearance: Maintain recommended clearances for airflow and maintenance access
• Drainage: Adequate grease drainage to grease trough for hygiene and safety
• Installation: Secure placement on level surface with 6" adjustable legs

What is a commercial charbroiler?

A commercial charbroiler is a heavy-duty cooking appliance designed for high-capacity grilling in professional foodservice environments. The Magikitchn FM-RMB-660_LP Radiant Charbroiler is a floor-mounted gas unit with stainless steel radiants, a large 60-inch cooking surface, and an EZ tilt grate for streamlined cleaning. It is commonly installed in restaurant kitchens, catering facilities, or institutional dining rooms, optimized for moderate throughput grilling tasks requiring consistent heat and durability. Its design supports efficient workflow with robust construction and safety features, making it suitable for high-volume meal preparation in busy commercial kitchens.

Top Commercial Charbroilers for Mid-Volume Restaurant Environments

The Magikitchn FM-RMB-660_LP stands out among commercial gas charbroilers for its high durability, precise radiant heat, and versatile adjustable grate. Built with stainless steel for longevity, it is ideal for kitchens needing reliable grilling capacity during moderate service periods. Its open base and eggcellent safety features make it suitable for installation in professional settings with regular maintenance requirements, supporting efficient food preparation workflows.

• Moderate volume — tailored for mid-size restaurant cooking needs
• Commercial-grade construction — stainless steel radiants and exterior
• Gas-powered operation — efficient radiant heat for consistent results
• Adjustable tilt grate — simplifies cleaning and grease management
• Compact but spacious footprint — fits well in established kitchen layouts