The Magikitchn CRTE_240/60/1 Radiant Charbroiler Low Profile Countertop is a commercial-grade gas foodservice equipment designed for precise and efficient broiling operations in compact kitchen environments. With a 60-inch width and stainless steel construction, this charbroiler features a free-floating round rod top grate with EZ tilt to front grease trough, facilitating straightforward cleaning and maintenance. The radiant heat source, combined with stainless steel radiants, ensures uniform heat distribution, ideal for high-volume restaurant kitchens and catering applications. Overall dimensions of 60"W x 35-1/2"D x 21-3/8"H allow seamless integration into countertop setups, supporting workflow efficiency and operational durability in demanding foodservice settings.
Magikitchn CRTE_240/60/1 Features
The Magikitchn CRTE_240/60/1 Radiant Charbroiler offers robust performance suited for medium-volume commercial kitchens. Its stainless steel radiants support even heat transfer, while the free floating top grate with EZ tilt ensures easy cleaning access. The low profile countertop design maximizes workspace, and the CSA Flame and NSF certifications confirm compliance with safety standards. With manual controls and durable materials, this charbroiler supports reliable daily operation in high-demand foodservice environments.
- Functionality: Radiant heating for consistent broiling results
- Durability: Fully stainless steel construction resists corrosion
- Ease of Maintenance: Tilt-plate grate simplifies cleaning
- Operational Fit: Compact footprint for efficient countertop placement
- Workflow Integration: Sturdy construction with 6" service shelf enhances utility
Suitable for medium-volume commercial kitchens requiring reliable radiant broiling in limited space
Magikitchn CRTE_240/60/1 Technical Specs
The Magikitchn CRTE_240/60/1 is engineered for durable, commercial application, featuring a 60-inch wide stainless steel body with overall dimensions of 60"W x 35-1/2"D x 21-3/8"H. Powered by a radiant gas heating source with stainless steel radiants, it provides uniform heat distribution. The unit weighs approximately 910 lbs for robust installation and steady operation. Electrical requirements are not applicable, but CSA Flame and NSF standards ensure safety and sanitation in high-usage settings. The low profile design facilitates countertop integration without sacrificing performance or serviceability. Its construction supports daily cleaning routines with straightforward disassembly of the top grate for thorough sanitation.
- Dimensions: 60"W x 35-1/2"D x 21-3/8"H
- Weight: Approximately 910 lbs
- Control Type: Manual control system
- Heating Source: Radiant gas heat with stainless steel radiants
- Construction: All stainless steel exterior and components
- Certifications: CSA Flame, NSF
- Size & Placement: Fits countertop applications in busy commercial kitchens
What is a commercial charbroiler
A commercial charbroiler is a foodservice appliance designed for high-capacity grilling and broiling in restaurants and catering operations. The Magikitchn CRTE_240/60/1 is a radiant gas model featuring stainless steel radiants and a freestanding, low profile countertop design, primarily installed in medium-volume restaurant kitchens, buffet lines, or barbecue settings. Its stainless steel construction and EZ tilt grate support easy cleaning and maintenance, making it ideal for continuous daily use and precise heat control for steak, burgers, and other grilled items.
Top commercial Charbroilers for medium-volume restaurant service
The Magikitchn CRTE_240/60/1 radiates quality, durability, and reliability, making it suitable for medium-volume kitchens operating with high efficiency. Its rugged construction and efficient radiant heating system support consistent cooking performance, and its compact countertop setup accommodates demanding culinary workflows in busy restaurant environments.
- Medium-volume operation suited for commercial kitchen throughput
- Designed for compact countertops in professional foodservice settings
- Ideal for broiling, grilling, and searing in restaurant kitchens
- Supports steady workflow with durable stainless steel construction
- Engineered for reliable daily use in busy culinary environments
Why Choose Magikitchn CRTE_240/60/1
Why choose the Magikitchn CRTE_240/60/1 radiantly heated charbroiler over other models is its durable all-stainless steel build and precise control features, designed for consistent, high-quality broiling in collaborative kitchen settings. Its low profile countertop design maximizes space efficiency while maintaining robust performance, making it ideal for medium-volume foodservice applications that demand reliable, restaurant-ready equipment.
- Compact footprint optimizing countertop space in busy kitchens
- Stainless steel radiants for superior heat distribution
- Free floating EZ tilt grate ensures thorough cleaning
- Certified CSA Flame and NSF for safe operation
- Reliable manual controls supporting precise heat management
